We are looking for a Catering Manager to work on a temporary basis in the Rochdale area.
We are recruiting for an experienced Catering Manager to work for our client in the Rochdale area on a temporary basis.
As an experienced Catering Manager you will have good demonstrable knowledge of IOSH, HACCP, COSHH, food allergies and food safety legislation and practices which will enable you to run the kitchen in a safe and efficient manner.
As a catering manager you will:
Run the kitchen and supervise the team
Work alongside the kitchen team to keep the kitchen clean and tidy
Manage stock levels including stock rotation and ordering
Use a computer for ordering, raising purchase orders and communicating with other departments
Maintain a positive and professional manner at all times
Work 5 days a week
Be paid £10.50 per hour
Work Monday to Friday 7.30am - 2pm To be considered for the catering manager role you will have previous kitchen experience in a similar role, Level 3 food hygiene or equivalent and be able to commit to working in the Rochdale area Monday - Friday on a regular basis.
This role requires an enhanced DBS: if your DBS was issued more than 12 months ago and is not on the update service then a new one will be required, Travail Employment Group are able to assist with this process, please enquire for more details.
If you have relevant experience and are looking for a new catering manager role I would love to hear from you.
To apply for the job please get in touch with Sadie Jones in the Harrogate branch of Travail.
Travail has been established since 1977 and has over 30 branches nationwide. Our Harrogate branch was opened in 1995 and has specialist consultants who each deal with different market segments. To apply for this or other similar roles in Harrogate, Knaresborough, Skipton, Leeds, Ripon, Northallerton or York area please email your CV to Sadie Jones or phone (phone number removed).
Travail Employment Group Ltd is acting as an Employment Business in relation to this vacancy
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