Chef/Cook

Full Job Description

Location: Rugby, Coventry

Job Type: Permanent

Rate of Pay: £13-15

Shift: 7:30am - 3:30pm 

Days: 4/5 days a weeks, One weekend on One weekend off

We have a unique and exciting opportunity for an experienced and enthusiastic Chef.

Are you a passiontate chef? Do you love being in a care setting, providing healthy balanced cuisine for the elerdy? Then this role is for you! 

The Chef will be responsible for maintaining high standards in all areas within the kitchen. The Chef should be competent in all aspects of kitchen duties and be able to produce variety of menus for residents based on their dietary requirements, maintain stock levels, order supplies, working to a budget and completing monthly audits

About You:

You must have experience of working in a commercial kitchen environment, ideally within a care home setting, but this is not essential.

You should have an NVQ2 in Catering and Hospitality or Professional Cookery and a minimum Level 2 Food Hygiene Certificate.

Must have an Enhanced DBS Clearance

You will have strong leadership skills, be reliable and you will be fully competent in all aspects of kitchen duties.

Requirements:

• Enhanced DBS

Schedule:

• 12 hour shift
• Weekend availability