Chef De Partie
Job Details
Full Job Description
An exclusive private members club is looking for a dedicated and experiencedChef de Partie to join the team near Piccadilly.
As aChef de Partie, you will be using fresh ingredients and cooking quality British dishes with French influences.
This would suit aChef de Partie who is passionate about cooking, can confidently manage a section, and can work as part of a team.
As aChef de Partie, you will workMonday to Friday and have an excellent work-life balance.
Currently, we do 5 split shifts, 10 am to 10 pm with a long break between 3 pm and 6 pm.
As aChef de Partie, you will receive
- 36000 annual salary
- Yearly guaranteed staff bonus between 2500-3000
- Monday to Friday
- 45-48 hours per week
- Any overtime paid time and a half
- Sunday and Bank Holiday overtime paid double
- Private healthcare
- Meals on duty
- Life assurance cover
- Access to a pension scheme with increased Employer Contribution
- Staff discounts
- Access to our Cycle to Work scheme
Please note that Hospitality Pro is acting as a recruitment partner concerning thisChef de Partie position so only the suitableChef de Partie who meets all the client's brief will be contacted within 3 working days.