Pastry Demi Chef de Partie

Job Details

permanent
London, London, United Kingdom
Sexy Fish
23.04.2024
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Full Job Description

Sexy Fish, located in the heart of Mayfair, is an avant-garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion, and culinary excellence. Our food takes its inspiration from Asian cuisine, with a focus on Japan – sushi, sashimi, tempura, and robata. The bar is known for offering the world's largest Japanese Whisky Collection and prides itself on unique service standards and cocktail knowledge. With creativity and flair at the front of every cocktail & drink created, the team won the Best International Restaurant Bar at TOTC 2022. 

We are currently seeking a dedicated and ambitious Demi Chefde Partie to join our kitchen brigade. As a Demi Chef de Partie, you will playa crucial role in maintaining the high culinary standards that define ourrestaurant’s reputation. If you possess a passion for precision in the kitchen,a deep understanding of culinary techniques, and a commitment to culinaryexcellence, we invite you to bring your culinary expertise to our esteemedestablishment.

 

Key Responsibilities:

- Execute and oversee the preparation of dishes in yourassigned section, ensuring quality and consistency.

- Collaborate with the kitchen team to create and refinemenu items, demonstrating creativity and innovation.

- Maintain a clean and organized work station, adhering tofood safety and sanitation standards.

- Train and mentor junior kitchen staff, ensuring the smoothoperation of the culinary team.

- Assist in inventory management, ordering, and qualitycontrol of ingredients.

- Contribute to menu development and bring ideas forcontinuous improvement.

 

Requirements:

- Proven experience as a Demi Chef de Partie or a similarrole in a high-end restaurant or hotel.

- Strong understanding of various cooking techniques andcuisines.

- Attention to detail and a commitment to maintaininghigh-quality culinary standards.

- Ability to thrive in a fast-paced kitchen environment.

 

Benefits:

- Generous discount off your bill(including drinks), when dining in one of our restaurants across the Group

- Unrivalledopportunities for progression across the Group

- Paid overtime

- 28 days holiday,increasing with length of service up to 5 extra days

- Recommend afriend scheme with great bonuses per individual referral

- Exclusive accessto our discounts including money off gym memberships, travel, online shopping,gadget, and much more

- Rewardprogrammes, long service awards, and staff recognition and incentives

 

Join our team andbe a part of a distinguished establishment committed to delivering unparalleledhospitality.

We promote a working environment in which equal opportunityand diversity is recognised, valued, and encouraged.

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