Sous Chef

Full Job Description

Antony James Recruitment are once again delighted to be working with a beautiful 5 star Hotel on the Coastline of Cornwall. The Hotel is looking for an experienced Sous Chef to join the team Sous Chef, working in a professional, hospitable, and friendly Hotel, with training and development opportunities and great benefits with a salary of £34,000 - £36,000 + service charge.

Sous Chef - What We Can Offer You:

Salary of £34 -36,000 + service charge
Opportunity to work side by side with experienced luxury trained Chefs
In house and external training and career growth opportunities
Additional discounts with local venues/retailers
Great shift guidelines that promote a healthy work-life balance
Free, freshly cooked staff meals on duty
Guaranteed 2 days off together
36 Holiday days per yearThe Successful Sous Chef will:

Have previous experience as a Sous Chef in a busy, fast paced environment.
Have the ability to deliver high standards consistent
Have great communication and organising skills
Have the ability to closely work with the management team
Have high standards of health and hygiene
Be passionate and enthusiastic about their job
Be a great team playerIf you are looking for the next step in your career, then please apply now for the Sous Chef position. For any questions, please contact Joshua at Antony James Recruitment