Sous Chef
Job Details
permanent
Bournemouth, South West, United Kingdom
The Nici
23.04.2024
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Full Job Description
Who we are....
Think...Beach
Club meets Spa Resort. The newly refurbished Nici Hotel Bournemouth is
looking for the best and brightest in the hospitality industry! Since
its launch in summer 2022, THE NICI is already being recognised as one
of the UK’s most exciting new hotel concepts, with accolades including
The Times Top 100 Places to Stay - ‘Best Seaside Hotel for 2023’. Set
on an enviable spot on the South Coast, with £20m investment so far,
THE NICI has transformed Bournemouth’s accommodation landscape with 88
luxury bedrooms, many with spectacular sea views, garden hot tub
suites, buzzing South Beach Restaurant & Bar, outdoor terrace and
indoor cinema, as well as inspiring meeting and events spaces. Join us
as we embark on the next stage of development with the addition of a
25m feature outdoor pool, luxury spa, state-of-the-art fitness
facilities and holiday cottages Be part of a fun, welcoming and
inclusive team, where you can thrive and build your own career in a
vibrant and exciting...
The role…
We have a superb opportunity for a Sous Chef to join the team who is experienced in working in a high volume restaurant serving fresh quality food. Experience of pastry is desirable. You will need to have a minimum of two years’ experience of working at Junior Sous/Chef de Partie level and be capable of running the kitchen in the Head Chef’s absence. Proficiency in achieving FCOS targets and familiarity with current food hygiene legislation including kitchen risk assessments is essential.
What’s in it for you….
At The NICI we are committed to providing
exceptional hospitality whilst creating a vibrant enjoyable working
environment for all of our team. Here are just some of the benefits
you will receive upon joining the crew:
• Excellent
progression opportunities
• Individual and bespoke career
and progression pathways
• Competitive salary across all
roles
• Unique on the job training and development with an
opportunity for internal promotions within any of our properties.
• Hotel stay and Food and Beverage discounts
•
Stylish boutique uniform specially designed
• Meals
included whilst on duty
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Sous Chef
The Nici
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