What Hospitality Jobs are in Frome?

Showing 419 Hospitality jobs in Frome

Hospitality Operations Lead – Guest Experience

Posted 2 days ago

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Soho House & Co in Frome is seeking an Assistant General Manager to support business operations. In this role, you will oversee service standards, promote member and team experience, and lead day-to-day management.

The ideal candidate has a minimum of 2 years' experience in a similar role, with a passion for customer service and problem-solving in high-pressure environments. Competitive salary and an array of benefits are offered.

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Dynamic Server — Fast-Paced Hospitality with Perks

Posted 6 days ago

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Las Iguanas in the UK is seeking a Server/Waiter/Waitress to deliver warm, lively service, take orders, and serve food and drinks with confidence and personality in a fast-paced setting.

You will greet guests, guide them through the menu, and work with the team to create memorable experiences. Experience is a bonus, but attitude and energy are essential; Las Iguanas values inclusivity and supportive hiring.

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MOD Kitchen Chef: Fast-Paced Catering & Events

Warminster Sodexo Group

Posted 3 days ago

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Sodexo Group is recruiting for a chef/cook position within a prestigious MOD environment in Warminster. You’ll work alongside military personnel in a dynamic, professional kitchen, delivering high-quality meals and supporting events and functions.

Role emphasizes food safety, teamwork, and adaptability in a fast-paced setting. Shifts include 5 out of 7 days, with a salary of £12.99 per hour. Full training provided and benefits outlined below.

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Payroll & HR Coordinator (4D in/1 WFH) - Fourth Hospitality

Posted 1 day ago

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Tiger Recruitment is seeking a Payroll Manager & HR Coordinator for an entertainment and hospitality business in Soho. In this role, you will manage payroll for approximately 800 employees while providing HR administration support.

Your responsibilities include ensuring timely and accurate payroll processing, assisting with employee relations, and contributing to projects fostering a collaborative work environment. Experience with Fourth Hospitality is essential.

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Hospitality Pro: Bar & Front-of-House (Flexible)

Posted 19 days ago

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Loungers plc is seeking Front of House Team Members for Cordero Lounge in Frome, UK. This role offers flexible work opportunities for full-time or part-time schedules, perfect for those passionate about hospitality.

The position provides a competitive hourly rate of up to £12.71 plus tips, paid breaks, and discounts on food and drinks. Applicants should be energetic, with good communication skills, ready to deliver exceptional customer service in a vibrant café bar environment.

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General Assistant - Care Home Support & Hospitality

Posted 19 days ago

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Barchester Healthcare in Warminster is looking for a General Assistant to help provide quality care for residents. In this diverse role, you will engage in housekeeping, cleaning, laundry, and catering tasks, fostering warm relationships with residents to enhance their experience.

The ideal candidate is compassionate, reliable, and practical, ready to adapt to various tasks. Barchester offers comprehensive training and a rewarding working environment dedicated to quality care.

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Chef de Partie – Fresh School Catering, Free Meals on Duty

Posted 8 days ago

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Thomas Franks Ltd. is seeking a Chef De Partie in Warminster for a full-time, permanent role. The successful candidate will work closely with fellow chefs to provide high-quality catering services for pupils and teachers, focusing on fresh ingredients and adherence to hygiene standards.

The position offers numerous benefits, including free meals, training opportunities, and a workplace pension. Aspiring chefs with a passion for innovation and excellent customer service are encouraged to apply.

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Chef - Warminster - Contract Catering - £12.98p/h

BA12 0DJ Warminster £12 hour Blue Arrow

Posted 1 day ago

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Permanent
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Defence Catering Chef - Menu Innovation & Service

Posted 11 days ago

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Compass Group UK&I is recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full‑time basis contracted to 37.5 hours per week.

As a Chef, you will be responsible for preparing and serving high‑quality food that brightens clients’ and customers’ days, oversee menu changes, identify opportunities to improve food services, listen to feedback, support new menus and concepts, and maintain hygiene and safety standards across the kitchen.

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