292 Chef Management jobs in the United Kingdom

Kitchen Manager / Head Chef

North Stoneham, South East £37500 - £39000 Annually Leisure Solutions

Posted 1 day ago

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Job Description

permanent

KITCHEN MANAGER - WELL ESTABLISHED RETAIL BUSINESS - PERMANENT POSITION - NEAR SOUTHAMPTON - 38-HOUR CONTRACT - DAY SHIFTS ONLY - CIRCA 39,000 SALARY + BENEFITS

Leisure Solutions specialise in the recruitment of Leisure and Hospitality professionals across the UK, working with a range of businesses to attract the right people, helping businesses thrive and improving lives.

We are working with this award winning multi-purpose retail outlet with 5 large venues across the South of England, each venue has an on-site restaurant. These restaurants provide Breakfast and Lunch dining, operating between the core hours of 9am to 5pm on Monday's to Saturday's and between 10:00am and 4:00pm on a Sunday.

The venue offers full breakfast service until 11.30am and then an array of hot-food, served counter style, which includes fresh Pizza's, home cooked pies and an on-site carvery.

As Kitchen Manager, we are looking for someone who can control the food operation, ensuring consistency across service and control of budgets and P&L accounts. Working closely with the Restaurant Manager and forming part of the on-site leadership team, you will:

  • Manage all aspects of the kitchen operation
  • Complete tasks efficiently and in a timely manner
  • Have knowledge of running all sections, supporting team members as an when required
  • Manage your kitchen team of up to 10 staff members during peak periods
  • Enforce Health & Safety, EHO and HACCP standards and procedures
  • Organise staff schedules, ensuring all holiday, sickness and absences are correctly noted and adequate cover provided
  • Oversee all recruitment and training of new team members
  • Liaise with other departments in the business as part of the senior management team
  • Complete stock checks, audits and ordering


We are looking for someone who can be a leader of the kitchen team, whilst all applications are considered, this role is ideally suited to someone who has experience across all kitchen sections and gained some kitchen management experience, it would be beneficial if you:

  • Have gained experience in a busy, high-volume kitchen
  • Have knowledge of counter service delivery
  • Have a good knowledge of kitchen processes and Health & Safety legislation
  • Can follow menu guides and ensure consistency on dishes

The company are keen to reward their team members. This role comes with:

  • Competitive salary: Up to 36,500 for a 38-hour contract
  • Every other weekend off
  • Staff Discount
  • Company uniform
  • Employee Assistance Program
  • Range of company benefits
  • Free On-Site Parking

If this position is of interest please ensure you attach an up to date CV with your application.

We value all applications, however, due to volume numbers we are only able to contact candidates whose skills and experience closely match the requirements of our clients.
In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK and will be asked to provide documented evidence of eligibility. In line with the Employment Agencies Act 1973 we are prohibited from charging work-seekers for work finding services.

This advertiser has chosen not to accept applicants from your region.

Kitchen Manager / Head Chef

North Stoneham, South East Leisure Solutions

Posted 1 day ago

Job Viewed

Tap Again To Close

Job Description

full time

KITCHEN MANAGER - WELL ESTABLISHED RETAIL BUSINESS - PERMANENT POSITION - NEAR SOUTHAMPTON - 38-HOUR CONTRACT - DAY SHIFTS ONLY - CIRCA 39,000 SALARY + BENEFITS

Leisure Solutions specialise in the recruitment of Leisure and Hospitality professionals across the UK, working with a range of businesses to attract the right people, helping businesses thrive and improving lives.

We are working with this award winning multi-purpose retail outlet with 5 large venues across the South of England, each venue has an on-site restaurant. These restaurants provide Breakfast and Lunch dining, operating between the core hours of 9am to 5pm on Monday's to Saturday's and between 10:00am and 4:00pm on a Sunday.

The venue offers full breakfast service until 11.30am and then an array of hot-food, served counter style, which includes fresh Pizza's, home cooked pies and an on-site carvery.

As Kitchen Manager, we are looking for someone who can control the food operation, ensuring consistency across service and control of budgets and P&L accounts. Working closely with the Restaurant Manager and forming part of the on-site leadership team, you will:

  • Manage all aspects of the kitchen operation
  • Complete tasks efficiently and in a timely manner
  • Have knowledge of running all sections, supporting team members as an when required
  • Manage your kitchen team of up to 10 staff members during peak periods
  • Enforce Health & Safety, EHO and HACCP standards and procedures
  • Organise staff schedules, ensuring all holiday, sickness and absences are correctly noted and adequate cover provided
  • Oversee all recruitment and training of new team members
  • Liaise with other departments in the business as part of the senior management team
  • Complete stock checks, audits and ordering


We are looking for someone who can be a leader of the kitchen team, whilst all applications are considered, this role is ideally suited to someone who has experience across all kitchen sections and gained some kitchen management experience, it would be beneficial if you:

  • Have gained experience in a busy, high-volume kitchen
  • Have knowledge of counter service delivery
  • Have a good knowledge of kitchen processes and Health & Safety legislation
  • Can follow menu guides and ensure consistency on dishes

The company are keen to reward their team members. This role comes with:

  • Competitive salary: Up to 36,500 for a 38-hour contract
  • Every other weekend off
  • Staff Discount
  • Company uniform
  • Employee Assistance Program
  • Range of company benefits
  • Free On-Site Parking

If this position is of interest please ensure you attach an up to date CV with your application.

We value all applications, however, due to volume numbers we are only able to contact candidates whose skills and experience closely match the requirements of our clients.
In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK and will be asked to provide documented evidence of eligibility. In line with the Employment Agencies Act 1973 we are prohibited from charging work-seekers for work finding services.

This advertiser has chosen not to accept applicants from your region.

Head Chef

BT1 4QG Belfast, Northern Ireland YO! RESTAURANT

Posted today

Job Viewed

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Job Description

Head Chef Operations - Belfast Contract: Full Time
Salary: £36,202 - £38,201
Contracted Hours: 45

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.

We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre-pack sushi in most major UK supermarkets.

We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey Our people are at the heart of what we do:
• You will be a role model, have an appetite for success and a real thirst for delivering exceptional results.
• You will be ambitious and hungry to learn.
• You will always strive to do your best.
• You will be enthusiastic and have a positive disposition.
• You will embrace challenges head on, with a willing can-do attitude.
• You will want to be part of our success story.

What you will be doing:


The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests.

Leading and inspiring the kitchen team you are obsessive about food quality, adherence to spec and can prepare each and every YO! dish brilliantly. Happy teams and Happy guests is the mantra by which you live and instil this modus operandi across the team. You are passionate about an incredible guest experience, developing the team to Super Squad status and driving the profitability of your restaurant through great controls of food cost lines.


Comfortable and natural in all sections of the kitchen, you cut fish, cook rice, roll sushi, and prepare our kitchens every day. You are also an inspirational presence in your restaurant, running high energy shifts from the kitchen and ensuring each and every day part delivers an outstanding experience for our guests and team.

We're proud to offer:

  • Fantastic working hours
  • Free YO! food - What's your favourite YO! dish? Every time you work you can power your shift with a selection of your choice from our fantastic menu
  • Grow with YO!- we will pay for you to achieve professional qualifications (up to Degree level) whilst you work
  • Brilliant support services designed to enhance your physical, mental and financial wellbeing including private medical health plan and 24/7 Employee Assistance Line
  • Discounted gym membership, cinema tickets, dining out and retail offers are all available by accessing our reward platform
  • 50% off your food every time you dine with us for you and 3 friends
  • Award-winning sustainability initiatives - We're committed to delivering progress against 9 UN sustainability goals, just some of the actions we've already taken include: 100% of all Salmon
  • sourced from certified sustainable sources, Zero use of Species classed as MCS "Fish to Avoid"
  • 1/3rd of our Restau

This advertiser has chosen not to accept applicants from your region.

Head Chef

Spitalfields, London David Lloyd Clubs

Posted 1 day ago

Job Viewed

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Job Description

Would you like to join Europe's leading premium health and wellness group?

Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team!

You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential.

Some of our perks :
  • Free Club Membership for you and your family!
  • 50% Discount on food and drinks.
  • Discounts on Swimming, Tennis Lessons, and Personal Training.
  • Opportunities for Career Advancement through internal training and development.
  • Wagestream App : Get paid on demand !
  • Access to our Benefits Suite .
About you :

As a Chef , we are looking for someone who:
  • Has strong knowledge of food safety and h ealth and s afety regulations .
  • A"self-motivated individual who takes pride in producing great quality food.
  • Happy to work individually as well as part of a team.
  • Passionate about customer service
Join us and help us create a thriving and inclusive culture . Together, we're m ore than a C lub!

This advertiser has chosen not to accept applicants from your region.

Head Chef

Chipping Ongar, Eastern David Lloyd Clubs

Posted 1 day ago

Job Viewed

Tap Again To Close

Job Description

Would you like to join Europe's leading premium health and wellness group?

Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team!

You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential.

Some of our perks :
  • Free Club Membership for you and your family!
  • 50% Discount on food and drinks.
  • Discounts on Swimming, Tennis Lessons, and Personal Training.
  • Opportunities for Career Advancement through internal training and development.
  • Wagestream App : Get paid on demand !
  • Access to our Benefits Suite .
About you :

As a Chef , we are looking for someone who:
  • Has strong knowledge of food safety and h ealth and s afety regulations .
  • A"self-motivated individual who takes pride in producing great quality food.
  • Happy to work individually as well as part of a team.
  • Passionate about customer service
Join us and help us create a thriving and inclusive culture . Together, we're m ore than a C lub!

This advertiser has chosen not to accept applicants from your region.

Head Chef

Holborn, London David Lloyd Clubs

Posted 1 day ago

Job Viewed

Tap Again To Close

Job Description

Would you like to join Europe's leading premium health and wellness group?

Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team!

You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential.

Some of our perks :
  • Free Club Membership for you and your family!
  • 50% Discount on food and drinks.
  • Discounts on Swimming, Tennis Lessons, and Personal Training.
  • Opportunities for Career Advancement through internal training and development.
  • Wagestream App : Get paid on demand !
  • Access to our Benefits Suite .
About you :

As a Chef , we are looking for someone who:
  • Has strong knowledge of food safety and h ealth and s afety regulations .
  • A"self-motivated individual who takes pride in producing great quality food.
  • Happy to work individually as well as part of a team.
  • Passionate about customer service
Join us and help us create a thriving and inclusive culture . Together, we're m ore than a C lub!

This advertiser has chosen not to accept applicants from your region.

Head Chef

Hatfield Broad Oak, Eastern David Lloyd Clubs

Posted 1 day ago

Job Viewed

Tap Again To Close

Job Description

Would you like to join Europe's leading premium health and wellness group?

Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team!

You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential.

Some of our perks :
  • Free Club Membership for you and your family!
  • 50% Discount on food and drinks.
  • Discounts on Swimming, Tennis Lessons, and Personal Training.
  • Opportunities for Career Advancement through internal training and development.
  • Wagestream App : Get paid on demand !
  • Access to our Benefits Suite .
About you :

As a Chef , we are looking for someone who:
  • Has strong knowledge of food safety and h ealth and s afety regulations .
  • A"self-motivated individual who takes pride in producing great quality food.
  • Happy to work individually as well as part of a team.
  • Passionate about customer service
Join us and help us create a thriving and inclusive culture . Together, we're m ore than a C lub!

This advertiser has chosen not to accept applicants from your region.
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Head Chef

Worminghall, South East David Lloyd Clubs

Posted 1 day ago

Job Viewed

Tap Again To Close

Job Description

Would you like to join Europe's leading premium health and wellness group?

Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team!

You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential.

Some of our perks :
  • Free Club Membership for you and your family!
  • 50% Discount on food and drinks.
  • Discounts on Swimming, Tennis Lessons, and Personal Training.
  • Opportunities for Career Advancement through internal training and development.
  • Wagestream App : Get paid on demand !
  • Access to our Benefits Suite .
About you :

As a Chef , we are looking for someone who:
  • Has strong knowledge of food safety and h ealth and s afety regulations .
  • A"self-motivated individual who takes pride in producing great quality food.
  • Happy to work individually as well as part of a team.
  • Passionate about customer service
Join us and help us create a thriving and inclusive culture . Together, we're m ore than a C lub!

This advertiser has chosen not to accept applicants from your region.

Head Chef

Ambrosden, South East David Lloyd Clubs

Posted 1 day ago

Job Viewed

Tap Again To Close

Job Description

Would you like to join Europe's leading premium health and wellness group?

Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team!

You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential.

Some of our perks :
  • Free Club Membership for you and your family!
  • 50% Discount on food and drinks.
  • Discounts on Swimming, Tennis Lessons, and Personal Training.
  • Opportunities for Career Advancement through internal training and development.
  • Wagestream App : Get paid on demand !
  • Access to our Benefits Suite .
About you :

As a Chef , we are looking for someone who:
  • Has strong knowledge of food safety and h ealth and s afety regulations .
  • A"self-motivated individual who takes pride in producing great quality food.
  • Happy to work individually as well as part of a team.
  • Passionate about customer service
Join us and help us create a thriving and inclusive culture . Together, we're m ore than a C lub!

This advertiser has chosen not to accept applicants from your region.

Head Chef

Islip, South East David Lloyd Clubs

Posted 1 day ago

Job Viewed

Tap Again To Close

Job Description

Would you like to join Europe's leading premium health and wellness group?

Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team!

You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential.

Some of our perks :
  • Free Club Membership for you and your family!
  • 50% Discount on food and drinks.
  • Discounts on Swimming, Tennis Lessons, and Personal Training.
  • Opportunities for Career Advancement through internal training and development.
  • Wagestream App : Get paid on demand !
  • Access to our Benefits Suite .
About you :

As a Chef , we are looking for someone who:
  • Has strong knowledge of food safety and h ealth and s afety regulations .
  • A"self-motivated individual who takes pride in producing great quality food.
  • Happy to work individually as well as part of a team.
  • Passionate about customer service
Join us and help us create a thriving and inclusive culture . Together, we're m ore than a C lub!

This advertiser has chosen not to accept applicants from your region.
 

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