What Jobs are available for Food Technology in Aberdeenshire?
Showing 18 Food Technology jobs in Aberdeenshire
FMCG Product Development Scientist
AB11 5QR Aberdeen, Scotland
£50000 Annually
WhatJobs
Posted 10 days ago
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Job Description
Our client, a dynamic and innovative leader in the Fast-Moving Consumer Goods (FMCG) sector, is seeking a highly motivated and creative Product Development Scientist to join their fully remote, world-class research and development team. This role is instrumental in conceptualising, developing, and bringing to market new and improved consumer products across a diverse portfolio. You will be at the forefront of innovation, conducting laboratory-based research, formulation development, benchtop prototyping, and pilot scale-up activities. The ideal candidate will have a strong scientific background, a passion for consumer products, and a proven ability to translate market insights and consumer needs into tangible product innovations.
Key responsibilities include designing and executing experiments to test hypotheses, analyse ingredients and formulations, and optimise product performance, stability, and sensory attributes. You will work closely with cross-functional teams, including marketing, regulatory affairs, supply chain, and manufacturing, to ensure successful product launches. This role involves staying abreast of industry trends, emerging technologies, and competitor activities to identify new product opportunities. Strong understanding of food science, chemistry, or a related discipline is essential, along with proficiency in analytical techniques and statistical analysis. As this is a fully remote position, you will be expected to manage your time effectively, collaborate digitally, and contribute to a vibrant team culture. We are looking for individuals who are adaptable, resourceful, and possess excellent problem-solving skills. This is a fantastic opportunity to make a significant impact on the products consumers use every day, driving growth and innovation for a leading FMCG company from your remote workspace.
Responsibilities:
Key responsibilities include designing and executing experiments to test hypotheses, analyse ingredients and formulations, and optimise product performance, stability, and sensory attributes. You will work closely with cross-functional teams, including marketing, regulatory affairs, supply chain, and manufacturing, to ensure successful product launches. This role involves staying abreast of industry trends, emerging technologies, and competitor activities to identify new product opportunities. Strong understanding of food science, chemistry, or a related discipline is essential, along with proficiency in analytical techniques and statistical analysis. As this is a fully remote position, you will be expected to manage your time effectively, collaborate digitally, and contribute to a vibrant team culture. We are looking for individuals who are adaptable, resourceful, and possess excellent problem-solving skills. This is a fantastic opportunity to make a significant impact on the products consumers use every day, driving growth and innovation for a leading FMCG company from your remote workspace.
Responsibilities:
- Conduct laboratory research and development for new FMCG products.
- Formulate and optimise product recipes and prototypes to meet performance and sensory targets.
- Design and execute experimental plans to evaluate ingredients, processes, and product stability.
- Analyse product samples using various analytical techniques.
- Support benchtop and pilot plant trials for new product scale-up.
- Collaborate with marketing and consumer insights teams to understand consumer needs and trends.
- Work closely with regulatory and quality assurance teams to ensure compliance.
- Prepare technical reports, documentation, and presentations.
- Troubleshoot formulation and processing issues.
- Stay current with scientific advancements and competitor product innovations in the FMCG space.
- Bachelor's or Master's degree in Food Science, Chemistry, Chemical Engineering, or a related scientific field.
- 3-5 years of experience in product development within the FMCG industry or a closely related field.
- Strong understanding of formulation science, ingredient functionality, and product stability testing.
- Experience with laboratory equipment and analytical instrumentation.
- Knowledge of food processing techniques and scale-up principles.
- Excellent experimental design and data analysis skills.
- Proficiency in statistical software is advantageous.
- Strong problem-solving abilities and attention to detail.
- Effective communication and interpersonal skills for remote collaboration.
- Ability to manage multiple projects and work independently.
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0
FMCG Product Development Scientist
AB11 5AB Aberdeen, Scotland
£35000 Annually
WhatJobs
Posted 11 days ago
Job Viewed
Job Description
Our client is seeking an innovative and results-driven FMCG Product Development Scientist to join their dynamic team in Aberdeen, Scotland, UK . This role is perfect for a creative individual passionate about food science and product innovation within the Fast-Moving Consumer Goods sector. You will be involved in the entire product development lifecycle, from concept generation and formulation to pilot plant trials and scale-up, contributing to the creation of exciting new products for a leading brand.
Key Responsibilities:
Key Responsibilities:
- Conceptualize and develop new FMCG products according to market trends and consumer needs.
- Formulate new products, optimizing ingredients, processing, and packaging.
- Conduct laboratory experiments and benchtop trials to test product viability and performance.
- Scale up laboratory formulations to pilot plant and commercial production levels.
- Collaborate with cross-functional teams including Marketing, Procurement, Quality Assurance, and Manufacturing.
- Troubleshoot product development issues and propose effective solutions.
- Conduct sensory evaluations and shelf-life testing for new products.
- Ensure all product development activities comply with food safety regulations, quality standards, and company policies.
- Prepare technical documentation, including product specifications and process descriptions.
- Stay abreast of emerging ingredients, technologies, and trends within the FMCG industry.
- Provide technical support for existing products and investigate customer feedback.
- Contribute to innovation workshops and brainstorming sessions.
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1
FMCG Product Development Scientist
AB10 1AA Aberdeen, Scotland
£38000 Annually
WhatJobs
Posted 12 days ago
Job Viewed
Job Description
Our client is a leading name in the Fast-Moving Consumer Goods (FMCG) sector and is actively seeking a talented Product Development Scientist to join their innovative team in Aberdeen, Scotland, UK . This role is pivotal in the creation and refinement of new and existing consumer products, ensuring they meet market demands, regulatory standards, and our client's high-quality benchmarks. You will be involved in the entire product lifecycle, from initial concept generation and laboratory formulation to pilot-scale testing and scale-up support for commercial production. The ideal candidate will possess a strong scientific background, creativity, and a keen understanding of consumer trends within the food and beverage or personal care industries. This position offers a blend of laboratory work, collaborative project management, and strategic input into future product pipelines.
Key Responsibilities:
Qualifications:
Key Responsibilities:
- Conduct research and development activities to create novel FMCG products.
- Formulate and test new product prototypes, analysing performance and stability.
- Optimise existing product formulations for cost, quality, and sensory appeal.
- Collaborate with marketing and consumer insights teams to align product development with market trends and consumer preferences.
- Manage multiple development projects concurrently, from concept to launch.
- Develop and execute experimental plans, meticulously documenting all findings and results.
- Prepare technical reports and presentations for internal stakeholders.
- Work closely with manufacturing and engineering teams to ensure successful scale-up from benchtop to commercial production.
- Ensure all product development activities comply with relevant food safety, quality, and regulatory standards (e.g., HACCP, BRC).
- Source and evaluate new ingredients and raw materials.
- Troubleshoot production issues related to product formulation.
Qualifications:
- Bachelor's or Master's degree in Food Science, Chemistry, Biochemistry, or a related scientific discipline.
- Minimum of 4 years of experience in product development within the FMCG industry (e.g., food & beverage, personal care, home care).
- Demonstrated experience in formulation, ingredient interaction, and product stability testing.
- Familiarity with sensory evaluation techniques and consumer product testing.
- Knowledge of relevant regulatory requirements and quality systems.
- Strong analytical and problem-solving abilities.
- Excellent project management and organisational skills.
- Effective communication and interpersonal skills, with the ability to work collaboratively in a team environment.
- Proficiency in common laboratory equipment and analytical techniques.
- Experience with statistical software for data analysis is a plus.
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2
Senior FMCG Product Development Manager
AB10 1QX Aberdeen, Scotland
£65000 Annually
WhatJobs
Posted 3 days ago
Job Viewed
Job Description
Our client, a highly reputable and innovative player in the Fast-Moving Consumer Goods (FMCG) sector, is seeking an experienced Senior FMCG Product Development Manager to join their dynamic, fully remote team. This role is pivotal in driving the innovation pipeline, from concept generation through to market launch, for a diverse range of consumer products. You will lead cross-functional teams, champion new product ideas, and ensure the successful execution of development projects, all while working from your chosen location. If you have a passion for consumer trends, a strong background in product development, and a strategic mindset, this is the opportunity for you.
Responsibilities:
Responsibilities:
- Lead the end-to-end product development process for new and improved FMCG products.
- Translate consumer insights, market trends, and business objectives into innovative product concepts.
- Develop product specifications, formulations, and packaging designs.
- Collaborate closely with R&D, marketing, sales, operations, and regulatory affairs teams throughout the development lifecycle.
- Manage project timelines, budgets, and resources to ensure timely and successful product launches.
- Conduct market research, competitor analysis, and consumer testing to validate product concepts and gather feedback.
- Oversee pilot runs, scale-up production, and initial product launches.
- Ensure product compliance with all relevant regulations, safety standards, and quality requirements.
- Identify and evaluate potential suppliers for ingredients, packaging, and manufacturing.
- Present product development strategies, updates, and recommendations to senior management.
- Mentor and guide junior product development team members.
- Foster a culture of innovation and continuous improvement within the product development function.
- Monitor post-launch product performance and identify opportunities for further optimization.
- Build strong relationships with external partners, including co-manufacturers and ingredient suppliers.
- Bachelor's or Master's degree in Food Science, Chemistry, Marketing, Business Administration, or a related field.
- Minimum of 7 years of experience in product development within the FMCG industry.
- Proven track record of successfully launching new consumer products from concept to commercialization.
- Strong understanding of consumer behaviour, market trends, and category dynamics.
- Excellent project management skills, with the ability to manage multiple complex projects simultaneously.
- Exceptional communication, presentation, and interpersonal skills.
- Experience working with cross-functional teams in a fast-paced environment.
- Knowledge of food manufacturing processes, ingredient functionalities, and packaging technologies.
- Proficiency in data analysis and interpretation to inform product decisions.
- Creativity and a passion for innovation.
- Ability to work effectively independently and as part of a remote team.
- Experience with regulatory compliance in the food or consumer goods sector.
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3
Senior Product Development Scientist (FMCG)
AB11 5DN Aberdeen, Scotland
£55000 Annually
WhatJobs
Posted 11 days ago
Job Viewed
Job Description
Our client, a globally recognized leader in the Fast-Moving Consumer Goods (FMCG) sector, is seeking a highly innovative and results-oriented Senior Product Development Scientist to contribute to their dynamic R&D department based in Aberdeen, Scotland, UK . This role is crucial for driving the creation of new and improved consumer products, from initial concept through to market launch. You will leverage your scientific expertise and deep understanding of food science, formulation, and processing technologies to develop products that meet evolving consumer needs and market trends. The successful candidate will work collaboratively with cross-functional teams, including marketing, regulatory affairs, and manufacturing, to ensure successful product development and commercialization. This position offers a significant opportunity to influence product innovation and shape the future of our brand portfolio.
Key Responsibilities:
Key Responsibilities:
- Lead the ideation, formulation, and development of new food products, from benchtop prototypes to pilot plant trials.
- Optimize existing product formulations to improve quality, cost-effectiveness, and nutritional profile.
- Conduct comprehensive research into ingredients, processing techniques, and consumer preferences relevant to product development.
- Develop and execute experimental plans to evaluate product performance, stability, and sensory attributes.
- Collaborate closely with the marketing team to ensure product concepts align with market demands and consumer insights.
- Work with the manufacturing and engineering teams to scale up production processes efficiently and effectively.
- Ensure all product development activities comply with relevant food safety, quality, and regulatory standards (e.g., HACCP, BRC).
- Prepare technical documentation, including product specifications, process descriptions, and regulatory submissions.
- Stay abreast of industry trends, emerging technologies, and competitive landscape within the FMCG sector.
- Mentor junior scientists and technicians, fostering a culture of innovation and scientific excellence.
- MSc or PhD in Food Science, Chemistry, Chemical Engineering, or a closely related field.
- Minimum of 6 years of hands-on experience in product development within the FMCG industry, preferably in food products.
- Proven expertise in product formulation, ingredient functionality, and food processing technologies.
- Strong understanding of sensory evaluation, shelf-life testing, and analytical techniques.
- Experience with regulatory requirements and quality assurance systems in the food industry.
- Excellent problem-solving, analytical, and critical thinking skills.
- Strong project management abilities, with a track record of successfully bringing products to market.
- Effective communication and interpersonal skills, with the ability to collaborate across diverse teams.
- Proficiency in statistical analysis software and laboratory information management systems.
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4
Head of Product Development, Snacks
AB10 1 Aberdeen, Scotland
£70000 Annually
WhatJobs
Posted 13 days ago
Job Viewed
Job Description
A leading innovator in the FMCG sector, renowned for its delicious and high-quality snack products, is seeking an exceptional Head of Product Development to lead its R&D efforts in Aberdeen, Scotland . This is a strategic leadership role responsible for driving innovation and shaping the future of the company's snack portfolio.
The Head of Product Development will be responsible for the end-to-end product development lifecycle, from ideation and concept development through to product launch and commercialisation. You will lead a talented team of R&D scientists, technologists, and chefs, fostering a culture of creativity, collaboration, and continuous improvement. Key responsibilities include identifying emerging consumer trends and market opportunities, translating these insights into innovative product concepts, and developing prototypes that meet stringent quality, taste, and nutritional standards. You will manage R&D budgets, oversee pilot plant trials, and collaborate closely with manufacturing, marketing, and supply chain teams to ensure successful scale-up and launch. Responsibilities also extend to ensuring compliance with all food safety regulations and quality standards. Strategic planning for the product pipeline, including line extensions and entirely new product categories, will be a crucial aspect of this role. The ideal candidate will possess a deep understanding of food science, processing technologies, and sensory evaluation, along with a passion for developing market-leading food products.
We are looking for a candidate with a Bachelor's or Master's degree in Food Science, Food Technology, Chemistry, or a related discipline. A minimum of 8 years of progressive experience in product development within the food industry, with at least 3 years in a leadership or management role, is essential. Proven experience in the snacks category is highly desirable. Strong project management skills, excellent communication and presentation abilities, and a demonstrated ability to influence cross-functional stakeholders are critical. A creative mindset, combined with strong analytical skills and a robust understanding of commercial realities, will be key to success. This role demands a leader who can inspire a team, drive innovation, and deliver exceptional products that resonate with consumers.
The Head of Product Development will be responsible for the end-to-end product development lifecycle, from ideation and concept development through to product launch and commercialisation. You will lead a talented team of R&D scientists, technologists, and chefs, fostering a culture of creativity, collaboration, and continuous improvement. Key responsibilities include identifying emerging consumer trends and market opportunities, translating these insights into innovative product concepts, and developing prototypes that meet stringent quality, taste, and nutritional standards. You will manage R&D budgets, oversee pilot plant trials, and collaborate closely with manufacturing, marketing, and supply chain teams to ensure successful scale-up and launch. Responsibilities also extend to ensuring compliance with all food safety regulations and quality standards. Strategic planning for the product pipeline, including line extensions and entirely new product categories, will be a crucial aspect of this role. The ideal candidate will possess a deep understanding of food science, processing technologies, and sensory evaluation, along with a passion for developing market-leading food products.
We are looking for a candidate with a Bachelor's or Master's degree in Food Science, Food Technology, Chemistry, or a related discipline. A minimum of 8 years of progressive experience in product development within the food industry, with at least 3 years in a leadership or management role, is essential. Proven experience in the snacks category is highly desirable. Strong project management skills, excellent communication and presentation abilities, and a demonstrated ability to influence cross-functional stakeholders are critical. A creative mindset, combined with strong analytical skills and a robust understanding of commercial realities, will be key to success. This role demands a leader who can inspire a team, drive innovation, and deliver exceptional products that resonate with consumers.
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5
Remote FMCG Product Development Manager
AB10 1AH Aberdeen, Scotland
£55000 Annually
WhatJobs
Posted 17 days ago
Job Viewed
Job Description
Our client, a dynamic force in the Fast-Moving Consumer Goods (FMCG) sector, is seeking an innovative and driven Remote FMCG Product Development Manager to join their forward-thinking team. This role, while based notionally in Aberdeen, Scotland, UK , operates entirely remotely, offering significant flexibility. You will be at the forefront of developing and launching new products that resonate with consumers and drive market growth. Your responsibilities will encompass the entire product lifecycle, from initial concept generation and market research through to product formulation, testing, and commercialization. This includes collaborating with cross-functional teams such as marketing, sales, operations, and external suppliers to ensure successful product introductions. You will conduct in-depth analysis of market trends, consumer insights, and competitor activities to identify opportunities for innovation and improvement. The ideal candidate will have a strong understanding of product development methodologies within the FMCG industry, including an awareness of packaging innovation, regulatory compliance, and cost management. You will be responsible for managing project timelines, budgets, and resources effectively, ensuring that products are delivered on time and within scope. This is a remote-first position, requiring excellent communication and collaboration skills to work effectively with a dispersed team using digital tools. You will need to be highly organised, self-motivated, and capable of managing your workload independently. Proven experience in product development, ideally within food, beverage, or household goods, is essential. A degree in a relevant field such as Food Science, Marketing, or Business Administration is preferred. This is an exceptional opportunity to shape the future of beloved brands and make a tangible impact on the business, all while enjoying the benefits of a fully remote work arrangement.
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6
Senior Product Development Manager - Confectionery
AB25 1EU Aberdeen, Scotland
£60000 Annually
WhatJobs
Posted 21 days ago
Job Viewed
Job Description
Our client, a renowned and innovative leader in the Fast-Moving Consumer Goods (FMCG) sector, specifically within the highly competitive confectionery market, is seeking an experienced Senior Product Development Manager to join their dedicated team in Aberdeen, Scotland, UK . This crucial role involves driving the innovation pipeline, from concept generation to final product launch, for a range of exciting confectionery products. You will be responsible for overseeing the entire product development lifecycle, ensuring market relevance, quality, and commercial success. The ideal candidate will possess a deep understanding of food science, product formulation, sensory evaluation, and project management within the FMCG industry.
Responsibilities:
Responsibilities:
- Lead the end-to-end product development process for new and improved confectionery products.
- Conceptualize innovative product ideas based on market trends, consumer insights, and competitor analysis.
- Formulate new product recipes and optimize existing ones, ensuring desired taste, texture, and appearance.
- Oversee pilot plant trials and scale-up activities, collaborating closely with manufacturing teams.
- Conduct sensory evaluation sessions and manage consumer testing panels.
- Ensure all product development activities comply with food safety regulations, quality standards, and company policies.
- Manage project timelines, budgets, and resources effectively to ensure timely product launches.
- Collaborate with cross-functional teams, including Marketing, Sales, Procurement, and Operations, to achieve product launch success.
- Develop and maintain strong relationships with ingredient suppliers and external technical partners.
- Stay abreast of the latest trends, technologies, and ingredients in the confectionery industry.
- Prepare technical documentation, specifications, and costings for new products.
- Present product development updates and recommendations to senior management.
- Bachelor's or Master's degree in Food Science, Food Technology, Chemistry, or a related discipline.
- Minimum of 7 years of experience in product development within the FMCG sector, with a strong specialization in confectionery.
- Proven track record of successfully launching new food products into the market.
- In-depth knowledge of confectionery ingredients, processing techniques, and formulation science.
- Experience with sensory analysis and consumer research methodologies.
- Strong project management skills, with the ability to manage multiple projects simultaneously.
- Excellent understanding of food safety regulations (e.g., HACCP, BRC).
- Proficiency in laboratory equipment and pilot plant operations.
- Strong analytical, problem-solving, and decision-making abilities.
- Excellent communication, interpersonal, and presentation skills.
- A passion for creating delicious and innovative food products.
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7
Senior Product Development Scientist - Food Science
AB25 1AE Aberdeen, Scotland
£55000 Annually
WhatJobs
Posted 11 days ago
Job Viewed
Job Description
Our client, a prominent and innovative force in the FMCG sector, is seeking a highly skilled and creative Senior Product Development Scientist to join their Research & Development team in **Aberdeen, Scotland, UK**. This role is pivotal in driving the innovation pipeline, translating consumer insights and market trends into commercially viable and high-quality food products. The ideal candidate will possess a strong foundation in food science, exceptional R&D capabilities, and a passion for creating exciting new food experiences.
Responsibilities:
Responsibilities:
- Lead the conceptualization, development, and commercialization of new food products from ideation to launch.
- Conduct extensive benchtop product development, including formulation, ingredient selection, and processing optimisation.
- Plan and execute pilot plant trials and scale-up activities, collaborating closely with manufacturing teams.
- Perform sensory analysis and product testing, gathering and interpreting consumer feedback.
- Ensure all product development activities comply with food safety regulations, quality standards, and company policies.
- Research and evaluate new ingredients, technologies, and processing methods to enhance product attributes and production efficiency.
- Prepare detailed technical reports, specifications, and documentation for new product launches.
- Collaborate effectively with cross-functional teams, including marketing, sales, operations, and regulatory affairs.
- Stay abreast of emerging trends in food science, consumer preferences, and competitor activities.
- Manage multiple development projects simultaneously, ensuring timely delivery.
- Provide technical expertise and support to the marketing team for product positioning and claims.
- Contribute to the continuous improvement of R&D processes and methodologies.
- Mentor junior scientists and contribute to the overall growth of the R&D department.
- Ensure accurate and comprehensive costings for new product formulations.
- MSc or PhD in Food Science, Food Technology, Chemistry, or a related discipline.
- Minimum of 5-7 years of hands-on experience in product development within the FMCG food industry.
- Proven track record of successfully bringing new food products to market.
- Strong knowledge of food chemistry, ingredient functionality, food processing techniques, and preservation methods.
- Experience with product formulation, benchtop development, and pilot plant scale-up.
- Familiarity with food safety standards (e.g., HACCP, BRC) and regulatory requirements.
- Excellent analytical, problem-solving, and experimental design skills.
- Strong communication, presentation, and interpersonal skills, with the ability to collaborate effectively with diverse teams.
- Proficiency in using laboratory equipment and analytical techniques relevant to food science.
- Ability to manage projects independently and meet tight deadlines.
- A creative mindset with a passion for innovation in the food industry.
- Experience with specific product categories relevant to the company's portfolio is a plus.
- Adaptability to a dynamic R&D environment.
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8
Senior FMCG Product Development Manager - Remote
AB10 1AA Aberdeen, Scotland
£60000 Annually
WhatJobs
Posted 7 days ago
Job Viewed
Job Description
Our client is seeking a highly motivated and experienced Senior FMCG Product Development Manager to lead their innovation pipeline on a fully remote basis. This exciting role offers the chance to shape the future of their product portfolio, driving the development of new and improved consumer goods from concept to launch. You will work closely with marketing, R&D, supply chain, and manufacturing teams to ensure successful product introductions that meet market demands and business objectives. The ideal candidate will have a deep understanding of the FMCG sector, a passion for consumer trends, and a proven ability to manage multiple projects simultaneously.
Key responsibilities include:
The ideal candidate will possess a Bachelor's or Master's degree in Food Science, Chemistry, Marketing, Business, or a related field, coupled with at least 6 years of experience in FMCG product development. A strong track record of launching successful products in the food, beverage, or personal care sectors is essential. Excellent understanding of product development methodologies, food science principles, and regulatory landscapes is required. Strong project management, analytical, and communication skills are paramount, as is the ability to thrive in a remote, collaborative environment. Experience with managing external co-manufacturers and a passion for innovation in sustainable product development would be advantageous. This role offers the flexibility of remote work, with the successful candidate ideally located within commuting distance of Aberdeen, Scotland, UK , but fully remote based.
Key responsibilities include:
- Leading the end-to-end product development process for new and existing FMCG products.
- Conducting market research and identifying consumer needs and trends to inform product strategy.
- Translating consumer insights into innovative product concepts and specifications.
- Collaborating with R&D to develop product formulations and prototypes.
- Managing pilot plant trials and liaising with manufacturing for successful scale-up and commercialisation.
- Developing product costings and ensuring commercial viability.
- Working closely with packaging teams to develop optimal and sustainable packaging solutions.
- Creating detailed product launch plans in conjunction with marketing and sales teams.
- Ensuring compliance with all relevant food safety, labelling, and regulatory requirements.
- Managing project timelines, budgets, and resources effectively.
- Providing leadership and mentorship to the product development team.
- Presenting product development updates and strategies to senior management.
The ideal candidate will possess a Bachelor's or Master's degree in Food Science, Chemistry, Marketing, Business, or a related field, coupled with at least 6 years of experience in FMCG product development. A strong track record of launching successful products in the food, beverage, or personal care sectors is essential. Excellent understanding of product development methodologies, food science principles, and regulatory landscapes is required. Strong project management, analytical, and communication skills are paramount, as is the ability to thrive in a remote, collaborative environment. Experience with managing external co-manufacturers and a passion for innovation in sustainable product development would be advantageous. This role offers the flexibility of remote work, with the successful candidate ideally located within commuting distance of Aberdeen, Scotland, UK , but fully remote based.
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