21 Food jobs in Bath

Food Technologist (Manufacturing)

Competitive salary+ 28 Days Holidays + your birthday off + health care scheme + Pension + Training + Development + Progression

Bristol Monday - Friday ( Days)

Are you a Food Technologist with experience in the food manufacturing industry looking to join a successful & continually expanding company with a global reach, in a challenging and fast paced innovative role?

On offer is the chance to join a fantastic company who can offer a fast paced, challenging role that oversees initial recipe conception through to launch on a global basis whilst keeping food safety, quality, global market trends and innovation at the forefront of their ethos.

The company are constantly focusing on innovation and new ways to revolutionize the food industry. Since conception they have built an excellent reputation on food safety and pride themselves as being the 'go-to' for their loyal customers throughout the UK & internationally.

The role would suit someone with previous experience in an NPD role within food manufacturing / production. Day to day you will work alongside the Technical Manager, Head of Innovation, NPD teams and development Chefs. You will be instrumental in delivering new products to market and play a key role across the whole process from conception through to launch.

All in all, this is a unique opportunity to join an innovative team who genuinely have a passion for food safety and are looking to consistently grow and continue their global expansion in a role that offers training, development & long term career progression.

THE ROLE:

• Delivering new products & customer launches to market
• Ensuring that ingredient/product information is accurate, up-to-date and consistent in the system
• Building relationships with the manufacturers, understanding capabilities and spending time on-site with their development teams to create exciting products efficiently, following the products through to the launch and beyond.
• Co-ordinating sample requests, overseeing product processes, product labelling, internal & external project documentation, factory trials, Investigating new global & local food trends and competitor activity, CI projects
  
  THE PERSON:
  

• BSc Food Science/Technology (or similar) with previous experience in a similar role
• Computer literate, particularly EXCEL.
• A self-starter who shows initiative and excels in multitasking with attention to detail.
• Excellent organisational skills and natural can-do attitude.
• Excellent communication skills, both written and verbal.
• A strong interest in food outside of work and awareness of market trends.

NPD, Product Development, Technologist, Process, Label, Specification, Manufacturing, Production, Ingredient, Food, launch, Sample, Trends, Science, Technology, Cost, Food Safety, Project,

To apply for this role or for to be considered for further roles, please click "Apply Now" or contact Sarah Hibberd at Rise Technical Recruitment.

This vacancy is being advertised by Rise Technical Recruitment Ltd. The services of Rise Technical Recruitment Ltd are that of an Employment Agency.

Rise Technical Recruitment Ltd regrets to inform that our client can only accept applications from engineering candidates who have a valid legal permit or right to work in the United Kingdom. Potential candidates who do not have this right or permit or are pending an application to obtain this right or permit should not apply as your details will not be processed.

Location: Bristol
Contract: Full-Time, Permanent
Salary: MPS/UPS

A thriving secondary school in Bristol seeks a Food Technology Teacher passionate about practical learning and innovation in the kitchen. This is a full-time post teaching KS3 and KS4 food preparation and nutrition with scope for curriculum development.

Role Summary

• Deliver a varied Food Technology curriculum, focusing on practical cooking skills, nutrition, and food science.

• Inspire students to develop healthy eating habits and an understanding of food sustainability.

• Manage and maintain kitchen facilities to ensure health and safety compliance.

• Lead extracurricular clubs, competitions, and community cooking events.

• Work closely with colleagues to embed food technology across the curriculum and school initiatives.

Candidate Profile

• Relevant degree or professional qualification in Food Technology, Nutrition, or related field, with QTS.

• Experience delivering engaging and practical food lessons, ideally up to GCSE level.

• Strong organisational skills and knowledge of food safety standards.

• Creative and energetic approach to teaching and learning.

• Team player committed to inclusion and student wellbeing.

School Environment
The school is well-regarded for its inclusive ethos, strong pastoral support, and excellent practical facilities, including a professional-standard kitchen. Students are motivated and enthusiastic learners.

Benefits

• Professional development opportunities focused on Food Technology

• Well-equipped facilities and resources

• Supportive and friendly staff team

• Opportunities for leadership and curriculum innovation

Location: Swindon, Wiltshire
Contract Type: Full-Time, Permanent
Salary: MPS1 (ECT Scale)

A progressive secondary school in Swindon is looking for an innovative and dedicated Food Technology ECT to join their expanding Design & Technology department. The school is committed to practical, creative learning and helping students develop essential life skills.

Food Technology ECT required from September 2025
Well-equipped food technology kitchens
Supportive team with focus on student wellbeing

Role Summary
You will teach Food Technology across KS3 and KS4, delivering engaging lessons that combine practical cooking skills with theoretical knowledge around nutrition and health. The role involves fostering independence and creativity in students.

Candidate Profile

• Relevant degree or Food Technology qualification with QTS/PGCE by July 2025

• Enthusiasm for practical teaching and student engagement

• Strong classroom management and organisational skills

• Collaborative approach to curriculum development

School Background
This school is known for its inclusive ethos and strong focus on student development beyond academics. It provides excellent support for new teachers including a structured ECT induction and mentoring.

Why Join?

• Modern and well-resourced food tech facilities

• Opportunities to lead extra-curricular cooking clubs

• Regular CPD tailored for early career teachers

• Friendly and professional school community

Application Process
Please submit your CV and a covering letter outlining your teaching philosophy in Food Technology.

Location: Swindon, Wiltshire
Contract Type: Full-Time, Permanent
Salary: MPS1 (ECT Scale)

A forward-thinking and vibrant secondary school in Swindon is recruiting a Food Technology ECT to join their dynamic Technology faculty. This is an exciting opportunity for an ECT to work in a school that celebrates practical learning, creativity, and student wellbeing.

The Role
You will teach Food Preparation and Nutrition across KS3 and KS4, supporting pupils in developing essential cooking skills and nutritional awareness. The school runs popular extra-curricular clubs such as Bake Off competitions and Health & Nutrition week, which the successful candidate will be encouraged to support.

Candidate Requirements

• Degree in Food Science, Nutrition, or relevant field

• PGCE with QTS (or on track by July 2025)

• Passion for engaging practical teaching and real-world applications

• Strong classroom management and attention to health and safety

School Features

• Recently refurbished food tech rooms with modern equipment

• Supportive DT department and experienced ECT mentors

• A culture of celebrating vocational and creative subjects

• Encouragement of community links with local food producers and chefs

Application Details
To apply, please send your CV along with a cover letter outlining your vision for practical and nutritional education in secondary schools.

Location: Swindon, Wiltshire
Contract Type: Full-Time, Permanent
Salary: MPS1 (ECT Scale)

Food Technology ECT required to join a thriving and well-equipped Design & Technology faculty.
Teach Food Preparation and Nutrition from KS3 to GCSE, fostering practical skills and healthy eating habits.
Contribute to extra-curricular clubs and community food projects.

We are searching for a passionate and innovative Food Technology ECT to inspire students through practical lessons that combine creativity, nutrition, and design. You will join a forward-thinking department equipped with modern kitchens and technology.

Experience and Qualifications

• Degree or equivalent in Food Technology, Nutrition, or related field

• PGCE or equivalent with QTS by July 2025

• Ability to deliver engaging, hands-on lessons covering practical and theoretical content

• Commitment to encouraging healthy lifestyles and sustainability

• Eligible to work in the UK

School Information
This school offers excellent practical facilities and a positive learning atmosphere. Students benefit from small class sizes and enjoy participating in cooking clubs, food science projects, and local partnerships promoting healthy eating.

What You Will Gain

• Supportive ECT mentoring with opportunities to observe and co-teach

• Engagement with wider community projects related to food education

• Access to training in food safety, nutrition, and curriculum development

• Friendly and collaborative working environment

Application
Interested candidates should submit a CV and cover letter detailing their passion for Food Technology education.

Are you a passionate and dedicated Food Technology Teacher eager to inspire students up to A-Level? Join a vibrant and supportive learning community in an "Outstanding" school in Bath, starting this September. They welcome applications from both experienced teachers and ECTs seeking a rewarding and impactful role.

School information

The school is passionate about fostering a love of learning in both our students and staff. They believe in continuous growth and offer exceptional professional development opportunities to support you at every stage of your career, from initial training to leadership pathways. They pride themselves on:

• A Collaborative and Innovative Department

• Motivated and Engaged Students

• A Focus on Wellbeing

About the Role:

• Full-time Food Technology Teacher

• Teach Food Technology to GCSE and A-Level

• September Start

• Competitive Salary on MPS/UPS (TLR available for suitable candidates - details provided upon request)

• Opportunity to contribute to the development of the Food Technology curriculum and extracurricular activities.

About You:

• Qualified Teacher Status (QTS) or working towards ECT

• Degree in Food Technology or a related subject

• Passion for inspiring students and fostering a love of Food Technology

• Excellent communication and classroom management skills

• Ability to teach Food Technology up to A-Level

Application:

Please submit your CV to Fleur Dear.

Location: Weston-super-Mare
Contract: Full-Time, Permanent
Salary: MPS/UPS

A forward-thinking and inclusive secondary school in Weston-super-Mare is seeking a Food Technology Teacher to join their Design & Technology department this September. The school places a strong emphasis on life skills, well-being, and creativity.

Why Join This School?

• Modern facilities including fully equipped food tech kitchens

• Strong DT team and leadership support

• Curriculum focused on nutrition, sustainability, and practical life skills

• Committed to academic and personal development of all students

Your Role:

• Teach Food Technology from KS3 to KS4

• Plan and deliver practical and engaging lessons focused on food preparation and theory

• Support school-wide initiatives in healthy eating and sustainability

• Contribute to extracurricular activities such as cooking clubs and competitions

Who You Are:

• A qualified Food Technology Teacher with up-to-date food safety knowledge

• Organised, enthusiastic and creative in your teaching approach

• Able to inspire a love for cooking, nutrition, and healthy living

• Passionate about helping students develop practical life skills

Start September at a supportive and community-focused school in Weston-super-Mare.

Food Technologist (Manufacturing)

Competitive salary+ 28 Days Holidays + your birthday off + health care scheme + Pension + Training + Development + Progression

Bristol Monday - Friday ( Days)

Are you a Food Technologist with experience in the food manufacturing industry looking to join a successful & continually expanding company with a global reach, in a challenging and fast paced innovative role?

On offer is the chance to join a fantastic company who can offer a fast paced, challenging role that oversees initial recipe conception through to launch on a global basis whilst keeping food safety, quality, global market trends and innovation at the forefront of their ethos.

The company are constantly focusing on innovation and new ways to revolutionize the food industry. Since conception they have built an excellent reputation on food safety and pride themselves as being the 'go-to' for their loyal customers throughout the UK & internationally.

The role would suit someone with previous experience in an NPD role within food manufacturing / production. Day to day you will work alongside the Technical Manager, Head of Innovation, NPD teams and development Chefs. You will be instrumental in delivering new products to market and play a key role across the whole process from conception through to launch.

All in all, this is a unique opportunity to join an innovative team who genuinely have a passion for food safety and are looking to consistently grow and continue their global expansion in a role that offers training, development & long term career progression.

THE ROLE:

• Delivering new products & customer launches to market
• Ensuring that ingredient/product information is accurate, up-to-date and consistent in the system
• Building relationships with the manufacturers, understanding capabilities and spending time on-site with their development teams to create exciting products efficiently, following the products through to the launch and beyond.
• Co-ordinating sample requests, overseeing product processes, product labelling, internal & external project documentation, factory trials, Investigating new global & local food trends and competitor activity, CI projects
  
  THE PERSON:
  

• BSc Food Science/Technology (or similar) with previous experience in a similar role
• Computer literate, particularly EXCEL.
• A self-starter who shows initiative and excels in multitasking with attention to detail.
• Excellent organisational skills and natural can-do attitude.
• Excellent communication skills, both written and verbal.
• A strong interest in food outside of work and awareness of market trends.

NPD, Product Development, Technologist, Process, Label, Specification, Manufacturing, Production, Ingredient, Food, launch, Sample, Trends, Science, Technology, Cost, Food Safety, Project,

To apply for this role or for to be considered for further roles, please click "Apply Now" or contact Sarah Hibberd at Rise Technical Recruitment.

This vacancy is being advertised by Rise Technical Recruitment Ltd. The services of Rise Technical Recruitment Ltd are that of an Employment Agency.

Rise Technical Recruitment Ltd regrets to inform that our client can only accept applications from engineering candidates who have a valid legal permit or right to work in the United Kingdom. Potential candidates who do not have this right or permit or are pending an application to obtain this right or permit should not apply as your details will not be processed.

Are you a passionate and dedicated Food Technology Teacher eager to inspire students up to A-Level? Join a vibrant and supportive learning community in an "Outstanding" school in Bath, starting this September. They welcome applications from both experienced teachers and ECTs seeking a rewarding and impactful role.

School information

The school is passionate about fostering a love of learning in both our students and staff. They believe in continuous growth and offer exceptional professional development opportunities to support you at every stage of your career, from initial training to leadership pathways. They pride themselves on:

• A Collaborative and Innovative Department

• Motivated and Engaged Students

• A Focus on Wellbeing

About the Role:

• Full-time Food Technology Teacher

• Teach Food Technology to GCSE and A-Level

• September Start

• Competitive Salary on MPS/UPS (TLR available for suitable candidates - details provided upon request)

• Opportunity to contribute to the development of the Food Technology curriculum and extracurricular activities.

About You:

• Qualified Teacher Status (QTS) or working towards ECT

• Degree in Food Technology or a related subject

• Passion for inspiring students and fostering a love of Food Technology

• Excellent communication and classroom management skills

• Ability to teach Food Technology up to A-Level

Application:

Please submit your CV to Fleur Dear.