574 Catering Supervisor jobs in the United Kingdom

Catering Supervisor

BA68LD Glastonbury, South West Compass Group

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Job Description

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 40 hours per week.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.


Here's an idea of what your shift patterns will be: 5 out of 7 days

Could you shine as Chartwells's next Catering Supervisor? Here's what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Supervisor will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Job Reference: com/0610/ / /R/BU #Independent

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

This advertiser has chosen not to accept applicants from your region.

Catering Supervisor

Birmingham, West Midlands ARK ST ALBANS ACADEMY

Posted 6 days ago

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Job Description

permanent

About The Role

Location: Highgate, Birmingham

Salary: Ark Support Staff Scale 6, £25,992 – £1,067, 3.85 to 6.55 per hour. Actual salary, term time only, plus one week 5,447 - £ ,451

Contract: Permanent

Working hours: Full time. 07:00 – 15:00 Monday to Friday

Start date: Flexible for the right candidate

Closing date: 02 November 2025

Are you passionate about cooking and want to make a difference in the lives of young people? This is the role for you .  

About the role: 

Ark St Alban’s Academy are seeking to appoint an enthusiastic, positive, and experienced Catering Supervisor to work as part of a team reporting directly to the Operations Manager.

Ark St Alban’s Academy are on a journey to transform its catering provision and we are seeking a motivated and experienced candidate to be part of this process. We aim to deliver a consistent, high-quality meal service that meets the needs of the Academy.

All of our catering team assist with all aspects of food preparation, food service, kitchen hygiene and other duties associated with the running of the kitchen and food service operations. 

What We’re Looking For: 

  • Experienced Cook: Proven experience in cooking, ideally in a school or similar environment. 
  • Passionate Foodie: A love for preparing healthy and delicious meals. 
  • Safety Conscious: Knowledge of food hygiene and safety standards. 
  • Organized & Efficient: Ability to multitask and work efficiently under pressure. 
  • Team-Oriented: Excellent communication and teamwork skills.

If you would like to discuss this opportunity or for any queries, please contact

Benefits:

  • Salaries 2.5% higher than main pay scale.
  • Generous pension scheme.
  • Access to Ark rewards – a scheme offering savings from over 3,000 major retailers
  • Interest-free loans – up to £5,000 available for season cket or to buy a bicycle.
  • Gym discounts – offering up to 40%.
  • Access to Employee Assistance Programme – providing free, confidential counselling, legal advice and a range of different support.

Find out more about the benefits of working for Ark at  arkonline.org/careers/why-work-with-us/

About Us

We are committed to addressing educational disadvantage. We consistently guide pupils to GCSE and A-Level outcomes which place our cohorts in the top 10% of schools nationally on many measures, including those for the progress of disadvantaged pupils. Our school serves pupils from central Birmingham. The percentage of our cohort eligible for the Pupil Premium is the eighth highest in the country.

There are very few communities in the UK who need great teachers more than ours. Teachers and leaders at Ark St Alban’s Academy are determined to prove that the background of a young person can be no impediment to their success. Our school prepares pupils to succeed at elite universities, with our alumni proudly representing our community at prestigious destinations including Cambridge University, Durham University and the London School of Economics.

Visit arkstalbans.org/jobs  to learn more about us.

Diversity and inclusion:

We aim to build a diverse and inclusive organisation where everyone – staff and students – can do their best work and achieve their full potential. We want to reflect and represent diverse perspectives across our organisation because we know that doing so will make us stronger and more effective. To know more about Ark’s diversity and inclusion commitments, please click on this link.

Safeguarding statement:

Ark is committed to safeguarding and promoting the welfare of children and young people in its academies. In order to meet this responsibility, its academies follow a rigorous selection process to discourage and screen out unsuitable applicants. 

Ark requires all employees to undertake an enhanced DBS check. You are required, before appointment, to disclose any unspent conviction, cautions, reprimands or warnings under the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975. Non-disclosure may lead to termination of employment. However, disclosure of a criminal background will not necessarily debar you from employment - this will depend upon the nature of the offence(s) and when they occurred. To read more about Ark’s safer recruitment process, please click this link.

Please note we will be reviewing applications on an on-going basis and this role may close earlier than advertised depending on the level of response. We strongly encourage to submit your application at your earliest convenience.

This advertiser has chosen not to accept applicants from your region.

Catering Supervisor

Derby, East Midlands 14Forty

Posted today

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Job Description

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for 14Forty on a full time basis, contracted to 40 hours per week.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here's an idea of what your shift pattern will be:

  • Mon: Full-time (Days)
  • Tues: Full-time (Days)
  • Weds: Full-time (Days)
  • Thurs: Full-time (Days)
  • Fri: Full-time (Days)
  • Sat:
  • Sun:

Could you shine as 14Forty's next Catering Supervisor? Here's what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Supervisor will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Job Reference: com/1009/ / /BU #14Forty

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength

This advertiser has chosen not to accept applicants from your region.

Catering Supervisor

BD1 1DT Bradford, Yorkshire and the Humber £28000 Annually WhatJobs

Posted 1 day ago

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Job Description

full-time
Our client, a dynamic catering service provider, is seeking an organized and efficient Catering Supervisor to oversee daily operations and ensure exceptional service delivery. This role offers a blend of on-site oversight and remote administrative responsibilities, providing flexibility for the right candidate. You will be responsible for leading a team, managing food preparation and service, and ensuring adherence to the highest standards of quality, hygiene, and customer satisfaction.

Key duties include supervising catering staff, assigning tasks, and providing on-the-job training and support. You will manage inventory, order supplies, and ensure efficient stock rotation. Monitoring food quality, presentation, and service timing will be crucial to maintaining our client's reputation for excellence. You will ensure that all health, safety, and hygiene regulations are strictly followed, conducting regular checks and implementing corrective actions as needed. Interacting with clients to understand their needs and ensure events run smoothly is also a key aspect. You will be involved in menu planning and preparation, contributing creative ideas while adhering to budget constraints. Reporting on operational performance, staff productivity, and inventory levels will be part of your administrative duties. This role requires a hands-on approach, excellent organizational skills, and the ability to lead and motivate a team effectively. The hybrid nature of this role allows for strategic remote planning alongside direct on-site supervision.
This advertiser has chosen not to accept applicants from your region.

Catering Supervisor

M1 1JU Manchester, North West £25000 Annually WhatJobs

Posted 1 day ago

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Job Description

full-time
Our client, a prestigious catering and events company based in Manchester, Greater Manchester, UK , is seeking a dedicated and experienced Catering Supervisor to oversee daily operations and ensure the highest standards of service delivery. This role is vital in managing a team of catering staff, coordinating event setups, and ensuring client satisfaction for a variety of events, from corporate functions to private celebrations. You will be responsible for supervising food and beverage service, ensuring all preparations meet quality and hygiene standards. This includes managing inventory, ordering supplies, and maintaining effective relationships with suppliers. The ideal candidate will have a strong background in the hospitality or catering industry, with proven leadership capabilities. You will be involved in staff scheduling, training, and performance management, fostering a positive and efficient working environment. Key responsibilities will include overseeing the smooth execution of catering services on-site, troubleshooting any issues that arise during events, and ensuring client needs are met proactively. A keen eye for detail, excellent organisational skills, and the ability to work under pressure are essential. You will also be responsible for maintaining impeccable standards of cleanliness and presentation within the catering areas and ensuring compliance with all health and safety regulations. This role requires flexibility, as it may involve working evenings, weekends, and holidays, depending on event schedules. You will act as a key point of contact for clients on event days, ensuring their vision is brought to life seamlessly. A passion for delivering exceptional food and service, combined with strong interpersonal skills, will make you a valuable asset to our client's team. This is an on-site position offering a dynamic and engaging work environment within a respected catering establishment.

Key Responsibilities:
  • Supervise and manage a team of catering staff during events and daily operations.
  • Oversee food and beverage service, ensuring quality, presentation, and hygiene standards are met.
  • Manage inventory, stock levels, and ordering of catering supplies.
  • Coordinate event setups, including table arrangements and service flow.
  • Ensure compliance with all health, safety, and food hygiene regulations.
  • Train and mentor catering staff, ensuring high performance and service standards.
  • Liaise with clients to understand their requirements and ensure satisfaction.
  • Troubleshoot and resolve any operational issues that arise during service.
  • Maintain positive relationships with suppliers and vendors.
  • Contribute to the efficient and profitable operation of the catering service.
Qualifications and Experience:
  • Previous experience in a supervisory or management role within the catering or hospitality industry.
  • Proven ability to lead and motivate a team.
  • Strong knowledge of food safety and hygiene standards (e.g., Level 2 Food Hygiene Certificate).
  • Excellent organisational and time-management skills.
  • Proficiency in inventory management and supplier relations.
  • Strong communication and interpersonal skills.
  • Ability to work effectively under pressure and in a fast-paced environment.
  • Flexibility to work variable hours, including evenings and weekends.
  • A passion for delivering excellent customer service and high-quality food.
This advertiser has chosen not to accept applicants from your region.

Catering Supervisor

CB2 8AA Cambridge, Eastern £25000 Annually WhatJobs

Posted 6 days ago

Job Viewed

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Job Description

full-time
Our client is looking for a motivated and experienced Catering Supervisor to join their dynamic team in Cambridge, Cambridgeshire, UK . This role offers a hybrid working arrangement, providing flexibility while ensuring essential on-site coordination. The Catering Supervisor will be responsible for overseeing daily catering operations, ensuring the highest standards of food quality, service, and hygiene. You will play a key role in managing the catering team, coordinating events, and maintaining positive relationships with clients and suppliers.

Key responsibilities include:
  • Supervising and directing the day-to-day operations of the catering service, including food preparation, service, and clean-up.
  • Ensuring all food is prepared, handled, and stored in accordance with strict food safety and hygiene regulations (e.g., HACCP).
  • Managing and motivating the catering team, providing training, support, and performance feedback.
  • Coordinating catering for various events, meetings, and functions, ensuring all requirements are met accurately and efficiently.
  • Developing menus in collaboration with chefs and clients, considering dietary needs and preferences.
  • Managing inventory of food supplies, beverages, and catering equipment, ensuring adequate stock levels and minimizing waste.
  • Placing orders with suppliers and maintaining strong relationships with vendors.
  • Overseeing the maintenance and cleanliness of kitchen and catering equipment and facilities.
  • Ensuring exceptional customer service is provided to all clients and guests.
  • Assisting with financial aspects, including budget management, cost control, and accurate record-keeping.
  • Adhering to health and safety policies and procedures, conducting regular risk assessments.
  • Contributing to the continuous improvement of catering services and operational efficiency.

Qualifications and experience:
  • Proven experience in a supervisory or management role within the catering or hospitality industry.
  • A strong understanding of food safety standards, hygiene regulations, and kitchen management.
  • Excellent leadership, communication, and interpersonal skills.
  • Ability to manage and motivate a team effectively.
  • Strong organizational and time-management skills, with the ability to prioritize tasks.
  • Proficiency in inventory management and basic financial administration.
  • Experience with event catering is a significant advantage.
  • Relevant catering or hospitality qualifications are desirable.
  • A passion for food and delivering excellent service.
  • Flexibility to work shifts, including evenings and weekends, as required by operational needs.
This is an exciting opportunity for a skilled Catering Supervisor to contribute to high-quality catering services in Cambridge. If you are a dedicated professional with a passion for food and service, we encourage you to apply.
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Catering Supervisor

CV1 1AA Coventry, West Midlands £25000 Annually WhatJobs

Posted 24 days ago

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Job Description

full-time
We are seeking a dynamic and organized Catering Supervisor to join our team, contributing to the smooth operation of our catering services. This role operates on a hybrid basis, combining remote administrative duties with essential on-site oversight at various locations, including our main hub in Coventry, West Midlands, UK . You will be responsible for supervising catering staff, ensuring the quality and presentation of food, managing inventory and stock levels, and maintaining high standards of cleanliness and hygiene. The ideal candidate will have previous experience in the catering or hospitality industry, with strong leadership and communication skills. You will assist in menu planning, event coordination, and client liaison. Proficiency in basic computer skills for scheduling and inventory management is required. This position requires a proactive approach to problem-solving and the ability to work effectively both independently and as part of a team. You will play a key role in ensuring customer satisfaction and upholding the reputation of our catering services. The successful candidate will be adaptable, reliable, and possess a passion for delivering excellent food and service. This is a great opportunity to grow within the catering sector and develop your supervisory skills.
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Catering Supervisor

Osmaston, East Midlands Derbyshire County Council

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Job Description

Catering Supervisor (Osmaston CE Primary School)


Lead with Passion Join Our Award-Winning Catering Team!

Are you ready to take the next step in your catering career? An exciting opportunity has arisen to join theaward-winning Derbyshire Catering Service as aCatering Supervisor atOsmaston Primary School .

Were looking for a dedicated and experienced catering professional to lead our friendly kitchen tea.


ZIPC1_UKTJ

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Catering Supervisor

Cambridge, Eastern The HireWorks Ltd

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Job Description

Job Description

We are seeking aCatering Supervisorto support and lead the front-of-house team in meeting the daily operational needs of the department. This recruitment is a result of business growth and the need to expand the supervisory staff within the Catering and Conference function.

This is a hands-on role, working closely with the catering and conference team to ensure the smooth, efficient, and high-quali.






















ZIPC1_UKTJ

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Catering Supervisor

Glastonbury, South West Compass Group UK

Posted today

Job Viewed

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Job Description

Job Description

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 40 hours per week.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here's an idea of what your shift patterns will be: 5 out of 7 days

Could you shine as Chartwells's next Catering Supervisor? Here's what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Supervisor will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Job Reference: com/0610/ / /R/BU #Independent

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

This advertiser has chosen not to accept applicants from your region.
 

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