320 Chef Assistant jobs in the United Kingdom

Chef / Kitchen Assistant

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Chef / Kitchen Assistant (Dual Role)

Care Home: Rosedale Court

Hours per week: 16 hours Chef / 20 hours Kitchen Assistant

Salary: 12.21 - 14 an hour

About the role:

We are currently recruiting for a Second Chef and Kitchen Assistant to join our Hospitality team. Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and long hours. We are looking for warm, motivated, and passionate Second Chefs who are driven by quality and high standards, to deliver person centred hospitality to our residents.Our Second Chefs support our Head Chefs, and take the lead in their absence. This role will also involve covering Kitchen Assistant hours where needed.

Benefits of working with Runwood Homes:

• 28 days Paid Holiday
• Weekly Pay
• Pension Scheme
• Blue Light Card and access to various other discounts on travel, restaurants, days out and leisure
• Employee Assistance Scheme that is also available to immediate family members
• Comprehensive induction and ongoing training
• Free DBS Check and uniform
• Funding and support towards obtaining NVQ Level 1 and 2 in Health and Social Care
• Opportunities to progress your career within the company
• Free, on-site parking
• Employee of the Month awards

Key responsibilities:

• To ensure that all stages of food preparation are maintained to the highest standards ensuring the well-being of residents.
• To ensure the cooking and serving of meals are in accordance with the menu, the Company requirements.
• To ensure compliance with the Food Safety & Hygiene (England) Regulations 2013 / Food Hygiene Regulations (Northern Ireland) 2006
• To ensure the quality of meals produced in terms of presentation and taste.
• To ensure that portion control procedures are maintained ensuring waste is kept to a minimum.
• Ensure individual dietary requirements are met (e.g. high calorie, low sugar etc.) by following appropriate quantity, charts and recipes or adapting dishes if required.
• To ensure that the necessary systems and checks are maintained in order to provide a safe, healthy and efficient working environment.
• To ensure all food and other items are stored correctly.
• To monitor stock, maintain effective stock rotation and place orders where required.
• To deputise for the Head Chef where required.

About you:

The successful Second Chef will have relevant experience within a catering environment. You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met. You will also have your Food Hygiene Level 2, and ideally an NVQ Level 2.

About Runwood Homes:

Established in 1987, Runwood Homes is a leading provider of residential care, dementia care, and nursing care services, with a portfolio of over 59 homes across the UK. Our commitment to delivering personalised care is at the core of our mission, as we strive to celebrate the lives of each and every one of our residents.

At Runwood Homes, we prioritise the professional development of our staff by investing in comprehensive internal, external, and e-training programs at all levels. This dedication to continuous learning and growth ensures that our team is equipped to provide the highest quality of care to our residents.

As we look towards the future, our reputation for delivering innovative care for individuals living with dementia continues to flourish. We are dedicated to pushing the boundaries of care excellence and setting new standards in the industry.

All appointments are subject to safer recruitment requirements to ensure the safeguarding of adults. All positions will involve appropriate checks and clearances.

You can apply for this role by completing our short application form or by visiting the home where one of our team can help you.

Chef / Kitchen Assistant (Dual Role)

Care Home: Rosedale Court

Hours per week: 16 hours Chef / 20 hours Kitchen Assistant

Salary: 12 click apply for full job details

Manton Heights ABI Unit, believe mealtimes should be enjoyable, nutritious, and something our residents look forward to. We’re currently seeking a passionate and reliable Assistant Chef to support the Head Chef in preparing fresh, high-quality meals that cater to a variety of dietary needs in a warm and supportive environment.

Key Responsibilities:

• p>Assist in the preparation and cooking of nutritious meals for residents, ensuring presentation and taste meet high standards.

• Work closely with the Head Chef to plan menus that meet residents’ dietary requirements, preferences, and medical needs (e.g., soft diets, allergies, diabetic-friendly options).

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• Help maintain cleanliness and hygiene in the kitchen, complying with food safety regulations at all times.

• Ensure food is prepared and stored correctly, following HACCP procedures.

• Support the smooth running of mealtimes, including food service when required.

• Assist in stock control, rotation, and ordering under the Head Chef’s guidance.

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About You:

• Experience in a similar kitchen or catering assistant role (care setting preferred but not essential).

• Basic Food Hygiene Certificate (Level 2 minimum).

• Passion for cooking and a genuine interest in working with older people.

• Ability to work in a team and take direction well.

• Good communication skills and a friendly, patient manner.

What We Offer:

• A supportive, welcoming workplace with a strong team spirit.

• Opportunities for training, development, and career progression.

• Free meals on shift.

• Uniform provided.

• (Pension scheme, paid breaks, employee benefits, etc.)

How to Apply:
If you’re ready to make a difference and bring comfort through good food, we’d love to hear from you

Manton Heights ABI Unit, believe mealtimes should be enjoyable, nutritious, and something our residents look forward to. We’re currently seeking a passionate and reliable Assistant Chef to support the Head Chef in preparing fresh, high-quality meals that cater to a variety of dietary needs in a warm and supportive environment.

Key Responsibilities:

• p>Assist in the preparation and cooking of nutritious meals for residents, ensuring presentation and taste meet high standards.

• Work closely with the Head Chef to plan menus that meet residents’ dietary requirements, preferences, and medical needs (e.g., soft diets, allergies, diabetic-friendly options).

  /li>

• Help maintain cleanliness and hygiene in the kitchen, complying with food safety regulations at all times.

• Ensure food is prepared and stored correctly, following HACCP procedures.

• Support the smooth running of mealtimes, including food service when required.

• Assist in stock control, rotation, and ordering under the Head Chef’s guidance.

  /li>

About You:

• Experience in a similar kitchen or catering assistant role (care setting preferred but not essential).

• Basic Food Hygiene Certificate (Level 2 minimum).

• Passion for cooking and a genuine interest in working with older people.

• Ability to work in a team and take direction well.

• Good communication skills and a friendly, patient manner.

What We Offer:

• A supportive, welcoming workplace with a strong team spirit.

• Opportunities for training, development, and career progression.

• Free meals on shift.

• Uniform provided.

• (Pension scheme, paid breaks, employee benefits, etc.)

How to Apply:
If you’re ready to make a difference and bring comfort through good food, we’d love to hear from you

An exciting opportunity has arisen to join our Nursing Home to work as an Assistant Chef.

Full-time role 38 hours per week, working between the hours of 7am to 7pm over seven days, Monday to Sunday.

Access to Perkbox leisure and retail discount scheme, an online platform which offers our employees access to various benefits of particular services at reduced costs for e.g., store discount vouchers.

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Assistant Chef Whittington House, Cheltenham £12.21

• 66 Bedded Nursing, Dementia and Residential Home
• Full Time; 40 hours per week
• Shifts include alternate weekends

Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that inclu.

Assistant Chef - Blenheim Court, Liss - £12.79 per hour

• 60 Bedded Nursing, Dementia and Residential Care Home
• Full time; 40hrs per week
• Shifts include alternate weekends

Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that i.

Assistant Chef required!
Salary: £15 per hour
Location: EX2, Exeter
Hours: 8.30-1.30pm - 2 days per week - on a rota basis, can be flexible on days, however will include at least one weekend day.
Till January 2026 (will possibility of extension)

MUST HAVE - Enhanced DBS

MAIN PURPOSE

To support the Head Chef with the day to day operation of the catering facility at Edwards Court and to assist in the provision of a comprehensive food offer for the residents of Edwards Court.

MAIN DUTIES & RESPONSIBILITIES (MDR)

1. To provide the highest possible standards of customer care, presentation of food & beverages, hygiene & cleanliness at all times within a healthy & safe environment.

2. To prepare and cook a two course hot meal at lunch time for all residents at Edwards Court (a service that is provided between the Catering Team for 365 days of the year including bank holidays and weekends). This will include any specialised diets that some residents might require including allergies.

3. Working with the Head Chef on any food initiatives and promotions outside of the core food offering listening to feedback from residents.

4. Cover for the Head Chef in managing a small catering team to ensure meals are cooked properly and presented on time i.e. including the staff rota and food ordering.

5. Ensure all the catering areas are kept clean and free of hazards at all times as detailed by Environmental Health.

6. Comply with all health and safety requirements, constantly implementing and assessing procedures and supporting the Head Chef and the catering provision in obtaining and maintaining a food hygiene rating of 5.

7. Cover for the Head Chef (Extra Care) during annual leave or non-working days

8. Provide details and evidence towards any investigations into any complaints or comments in relation to the catering service at Edwards Court

9. To provide occasional ad hoc additional catering to the residents outside of the normal working hours and outside of the normal weekly planned meals

Candidate will need to be IDDSI (International Dysphagia Diet Standardisation Initiative) trained.

Apply today!

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours?

If this sounds familiar, why not consider a move into the care sector.
Check you match the skill requirements for this role, as well as associated experience, then apply with your CV below.
Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard click apply for full job details