0 Chefs jobs in the United Kingdom

• Being an integral part of the kitchen team
• Operating and participating in the smooth running of the kitchen
• Preparing, cooking and presenting meals to set standards, providing quality and consistency
• To be responsible for ensuring the safe and efficient operation of all the kitchen equipment
• To deliver great standard of dishes with great presentaion on the plate

• Be an experience chef that can bring ideas and enthusiasm to the team
• Be looking to establish their career further
• Have experience working with fresh, local produce
• Be comfortable working in a high-volume kitchen
• Be creavite and enthusiastic

Agency Chefs - London - Fine Dining & Events

Berry Recruitment is hiring experienced chefs to work across top-tier venues in London, including 4- and 5-star hotels , private members' clubs , and fine dining establishments .

We're looking for:

• Chef de Parties , Sous Chefs , Head Chefs , Lead Chefs, Pastry Chefs
• Minimum 4 years' experience in professional kitchens
• Strong fine dining background and excellent knife skills
• Ability to adapt quickly in new, fast-paced environments
• Experience in high-volume events (up to 500 covers)

Pay: 15-20 per hour (varies by venue and role)
Shifts: Flexible - you choose when you work

Requirements:

• Valid Food Safety Level 2 & Allergen certificates (we can assist)
• NVQ Level 1-3 or equivalent experience
• Eligible to work in the UK

This is a great opportunity to work with prestigious clients, grow your network, and enjoy flexible, rewarding work.

Apply now to join our chef team.

Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.

Pizza Chefs - Full & Part Time

Shrewsbury
28,000 - 30,000 salary
Immediate starts available

Serious about dough? So are we!
We're working with an incredible independent brand that's building something special in the heart of Shrewsbury - and they're looking for talented pizzaiolos to join their growing kitchen team.

This is a place where food quality comes first, creativity is encouraged, and the pace is fast - but never rushed. If you've got strong dough-handling skills, experience in a commercial kitchen, and a real passion for food done right, this is your chance to be part of something with real energy behind it.

What You'll Be Doing

• Prepping and working with fresh dough every shift
• Helping to shape a kitchen culture that's creative, clean, and consistent
• Supporting the wider team with food prep and service
• Bringing new ideas and energy to the menu
• Keeping food safety, quality, and standards top-notch

What You'll Need

• 1 year+ experience as a pizzaiolo or baker
• 3 years in a commercial kitchen
• Strong knowledge of food safety and kitchen operations
• Ability to thrive in a fast-paced, team-led environment

What's On Offer

• 29,000 annual salary or 12.50 - 13.00 per hour
• Tips (paid weekly or bi-weekly)
• Bonus scheme
• Flexible working hours
• Company pension
• Food discounts

This is more than just a job - it's a chance to grow with a brand that's all about great food, good people, and raising the bar.

Ready to be part of the journey? Apply now

By applying for this role, you are consenting for C2 Recruitment to hold and process your data in compliance with the General Data Protection Regulations.

To view other great vacancies at C2 Recruitment, please visit our website or call us for a confidential chat about upcoming opportunities in:

Buying & Merchandising and Ecommerce | Charity & Non Profit | Design, Technical, Wholesale & Production | Finance | HR & Talent | H&S & Compliance | Hospitality, Catering & Leisure | Marketing, Digital & Technology | Office & Administration | Property & Centre Management | Retail, Trade and Luxury Operations | Senior Appointments & Executive | Sales & FMCG | Supply Chain & Logistics & Warehouse | Manufacturing & Engineering

Agency Chefs - London - Fine Dining & Events

Berry Recruitment is hiring experienced chefs to work across top-tier venues in London, including 4- and 5-star hotels , private members' clubs , and fine dining establishments .

We're looking for:

• Chef de Parties , Sous Chefs , Head Chefs , Lead Chefs, Pastry Chefs
• Minimum 4 years' experience in professional kitchens
• Strong fine dining background and excellent knife skills
• Ability to adapt quickly in new, fast-paced environments
• Experience in high-volume events (up to 500 covers)

Pay: 15-20 per hour (varies by venue and role)
Shifts: Flexible - you choose when you work

Requirements:

• Valid Food Safety Level 2 & Allergen certificates (we can assist)
• NVQ Level 1-3 or equivalent experience
• Eligible to work in the UK

This is a great opportunity to work with prestigious clients, grow your network, and enjoy flexible, rewarding work.

Apply now to join our chef team.

Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.

Pizza Chefs - Full & Part Time

Shrewsbury
28,000 - 30,000 salary
Immediate starts available

Serious about dough? So are we!
We're working with an incredible independent brand that's building something special in the heart of Shrewsbury - and they're looking for talented pizzaiolos to join their growing kitchen team.

This is a place where food quality comes first, creativity is encouraged, and the pace is fast - but never rushed. If you've got strong dough-handling skills, experience in a commercial kitchen, and a real passion for food done right, this is your chance to be part of something with real energy behind it.

What You'll Be Doing

• Prepping and working with fresh dough every shift
• Helping to shape a kitchen culture that's creative, clean, and consistent
• Supporting the wider team with food prep and service
• Bringing new ideas and energy to the menu
• Keeping food safety, quality, and standards top-notch

What You'll Need

• 1 year+ experience as a pizzaiolo or baker
• 3 years in a commercial kitchen
• Strong knowledge of food safety and kitchen operations
• Ability to thrive in a fast-paced, team-led environment

What's On Offer

• 29,000 annual salary or 12.50 - 13.00 per hour
• Tips (paid weekly or bi-weekly)
• Bonus scheme
• Flexible working hours
• Company pension
• Food discounts

This is more than just a job - it's a chance to grow with a brand that's all about great food, good people, and raising the bar.

Ready to be part of the journey? Apply now

By applying for this role, you are consenting for C2 Recruitment to hold and process your data in compliance with the General Data Protection Regulations.

To view other great vacancies at C2 Recruitment, please visit our website or call us for a confidential chat about upcoming opportunities in:

Buying & Merchandising and Ecommerce | Charity & Non Profit | Design, Technical, Wholesale & Production | Finance | HR & Talent | H&S & Compliance | Hospitality, Catering & Leisure | Marketing, Digital & Technology | Office & Administration | Property & Centre Management | Retail, Trade and Luxury Operations | Senior Appointments & Executive | Sales & FMCG | Supply Chain & Logistics & Warehouse | Manufacturing & Engineering