351 Food Technologists jobs in the United Kingdom

Major Recruitment is excited to be supporting a leading prepared-food manufacturer in Evesham in the search for an experienced Industrial Engineer. This is a permanent role and offers the chance to join a company that is passionate about fresh, quality food, grounded in strong values and continuous innovation.

You'll have the option of working a permanent day shift or permanent night shift, both on a 4-on / 4-off rotation, with the possibility of an immediate start for the right candidate.

As a factory employer, they are one of the largest private employers in the region and place strong emphasis on the welfare and development of their team. With a rich history dating back to 1990, their founding belief was that fast food could, and should, be good food. Quality, sustainability, and innovation remain core principles.

In the role of Industrial Engineer, you will immerse yourself in the daily flow of production, improving processes and boosting efficiency while ensuring compliance with the highest food safety, health, and hygiene standards. Close collaboration with production, quality control, development and engineering teams will be key to identifying opportunities for growth, introducing lean methods, and refining product lines and manufacturing practices.

We are looking for someone with an established record in industrial or production engineering, must have experience within the food sector. In return, you will receive a competitive salary, permanent contract, and meaningful opportunities for career progression. This is a chance to become part of a team that values your input, rewards dedication, and works together to deliver food that is fresh, tasty, and responsibly sourced.

The Benefits

• Salary:
  • Days: Starting at 51,380, rising to 56,500 after probation
  • Nights: Starting at 56,518
• Shift Pattern: 6am-6pm OR 6pm-6am | Permanent days or nights | 4 on, 4 off
• Training & Development: Ongoing training with the chance to gain additional qualifications (e.g. HACCP & Food Safety)
• Pension: 5% employer contribution
• Additional Benefits:
  • On-site canteen with free tea & coffee
  • Free on-site parking
  • Death in Service (x4 salary)
  • Health Care Plan

The Role

Reporting to the Engineering Manager, you will be responsible for ensuring the smooth and reliable operation of the site's engineering function. Your key responsibilities will include:

• Assist management with delivery of department's daily operation.
• Actively participate in the completion of the assigned PMs to ensure departmental KPI's.
• Clear communication of breakdowns and repairs done by verbal, email and by supporting Engineering shift report.
• Perform repairs of mechanical and electrical systems.
• Ability to Identify and implement improvements to the PMs to make them more effective.
• Develop and maintain relations with the Production Engineering, Engineering Administration & Stores teams
• Identify efficiency opportunities and improvements to plant to enhance operation productivity.
• Company procedures, legislation and good working practices are adhered too.
• Responding to breakdowns in a timely manner & communicate issues /works completion to requesters
• Completion of daily handover

What We're Looking For

We are keen to hear from candidates who can demonstrate:

• Experience in electrical and mechanical installation within FMCG environments
• Knowledge of ammonia compressors, refrigeration plant, glycol chillers, cooling towers, air compressors, pumps & motors, and industrial boilers (formal qualifications in at least one discipline essential; training available for others)
• Strong fault-finding and repair skills, with clear and concise communication of solutions
• Experience with work order systems, permits to work, and engineering stores processes
• Excellent communication skills and the ability to work collaboratively across departments

Why Join?
This is an outstanding opportunity to become part of a business that invests in its people, values their expertise, and supports career progression. You'll join a high-performing engineering team, benefit from structured training, and play a key role in continuous improvement across the site.

How to Apply
If you're ready to take the next step in your career, we'd love to hear from you. Please send your CV highlighting your relevant experience. If shortlisted, we'll be in touch within 2 working days.

INDMG

Major Recruitment is excited to be supporting a leading prepared-food manufacturer in Evesham in the search for an experienced Industrial Engineer. This is a permanent role and offers the chance to join a company that is passionate about fresh, quality food, grounded in strong values and continuous innovation.

You'll have the option of working a permanent day shift or permanent night shift, both on a 4-on / 4-off rotation, with the possibility of an immediate start for the right candidate.

As a factory employer, they are one of the largest private employers in the region and place strong emphasis on the welfare and development of their team. With a rich history dating back to 1990, their founding belief was that fast food could, and should, be good food. Quality, sustainability, and innovation remain core principles.

In the role of Industrial Engineer, you will immerse yourself in the daily flow of production, improving processes and boosting efficiency while ensuring compliance with the highest food safety, health, and hygiene standards. Close collaboration with production, quality control, development and engineering teams will be key to identifying opportunities for growth, introducing lean methods, and refining product lines and manufacturing practices.

We are looking for someone with an established record in industrial or production engineering, must have experience within the food sector. In return, you will receive a competitive salary, permanent contract, and meaningful opportunities for career progression. This is a chance to become part of a team that values your input, rewards dedication, and works together to deliver food that is fresh, tasty, and responsibly sourced.

The Benefits

• Salary:
  • Days: Starting at 51,380, rising to 56,500 after probation
  • Nights: Starting at 56,518
• Shift Pattern: 6am-6pm OR 6pm-6am | Permanent days or nights | 4 on, 4 off
• Training & Development: Ongoing training with the chance to gain additional qualifications (e.g. HACCP & Food Safety)
• Pension: 5% employer contribution
• Additional Benefits:
  • On-site canteen with free tea & coffee
  • Free on-site parking
  • Death in Service (x4 salary)
  • Health Care Plan

The Role

Reporting to the Engineering Manager, you will be responsible for ensuring the smooth and reliable operation of the site's engineering function. Your key responsibilities will include:

• Assist management with delivery of department's daily operation.
• Actively participate in the completion of the assigned PMs to ensure departmental KPI's.
• Clear communication of breakdowns and repairs done by verbal, email and by supporting Engineering shift report.
• Perform repairs of mechanical and electrical systems.
• Ability to Identify and implement improvements to the PMs to make them more effective.
• Develop and maintain relations with the Production Engineering, Engineering Administration & Stores teams
• Identify efficiency opportunities and improvements to plant to enhance operation productivity.
• Company procedures, legislation and good working practices are adhered too.
• Responding to breakdowns in a timely manner & communicate issues /works completion to requesters
• Completion of daily handover

What We're Looking For

We are keen to hear from candidates who can demonstrate:

• Experience in electrical and mechanical installation within FMCG environments
• Knowledge of ammonia compressors, refrigeration plant, glycol chillers, cooling towers, air compressors, pumps & motors, and industrial boilers (formal qualifications in at least one discipline essential; training available for others)
• Strong fault-finding and repair skills, with clear and concise communication of solutions
• Experience with work order systems, permits to work, and engineering stores processes
• Excellent communication skills and the ability to work collaboratively across departments

Why Join?
This is an outstanding opportunity to become part of a business that invests in its people, values their expertise, and supports career progression. You'll join a high-performing engineering team, benefit from structured training, and play a key role in continuous improvement across the site.

How to Apply
If you're ready to take the next step in your career, we'd love to hear from you. Please send your CV highlighting your relevant experience. If shortlisted, we'll be in touch within 2 working days.

INDMG

Pure Staff Ltd are currently recruiting for Food Manufacturing Operative to work for our client based just outside of Hartlebury, near Kidderminster and Droitwich. This is a fantastic opportunity to work for our client who has recently experienced a huge period of growth. Our client have expanding and have been leading experts in their field for over 35 years.

You will be joining an experienced tea.

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Job Title: Hygiene Operative

Location: Fulbourn, Cambridge, CB21 5ET

Salary: 13.07 (approximate p/ h rate)

Job Type: Full time, Permanent

Working Hours: 7am - 5pm (Mon - Fri)

About the Company:

S&B Herba Foods Ltd source and import rice and grains (and other raw materials) from across the globe to produce a wide range of ingredients to the specification of UK manufacturers and wholesalers. Our core purpose is to "Feed the nation and be a place where everyone can reach their full potential".

We have just been awarded the Investors In People standard and are embarking on a new era to attain Silver with our ultimate goal Platinum. In order to do this, we need people that are willing to drive our Goals and Ambitions and continually improve and develop themselves as individuals, with our full support.

We are looking to build on our Team of great people by employing individuals that are aligned to our Company Values of; Hungry (driven and ambitious); Can Do attitude (resilient, solution focused); Proactive (forward thinking, strategic) and We Before I (caring for their colleagues/team; collaborative).

We have been trading for over 100 years and have a great heritage. Come and join us - it's a great place to work!

About the Hygiene Operative Role:

We are looking to recruit a Hygiene Operative to work at our Rice Mill in Fulbourn. They will be reporting into the Hygiene Supervisor and will work with another Hygiene Operative to maintain the cleanliness of the Mill, in particular the production areas

The main features of the role involves the following -

• Follow the Hygiene Schedules and any instructions given by the Hygiene Supervisor
• Ensure good cleaning practices are adhered to at all time
• Report and/or undertake any temporary repairs necessary to prevent further spillages.
• Carry out your duties in a safe manner following company health & Safety guidelines
• Ensure daily cleaning documentation is completed on a timely basis
• Responsible for ensuring compliance with Company Food Safety, GMP and Hygiene policies and procedures at all times.
• Ensure cleanliness and tidiness of your work area by adopting a "clean as you go" policy.
• Ensure that all chemicals are stored and handled correctly
• Ensure you use appropriate PPE at all times.
• Work as part of a team to ensure the Mill and external areas are cleaned in an efficient manner
• The Mill covers 7 floors so can be quite physically demanding.

About you:

Experience Requirements:

• Experience as a Hygiene Operative in a Manufacturing setting would be desirable
• Good understanding of H&S requirements including the ability to understand and use cleaning work instructions, procedures and safe systems of work
• Experienced in handling chemicals and understanding COSHH requirements would be desirable
• You will be required to attend relevant training courses, including Food Safety training

Benefits:

• 20 days per annum holiday (increasing to a max of 25) + Banks Holidays
• Opportunity for overtime
• Training provided
• Free on-site parking

Please click the APPLY button and to submit your CV and Cover Letter.

Candidates with experience of: Manufacturing Hygiene Operative, Cleaner, Cleaning Operative, Food Hygiene Operative, Health and Safety, Food Manufacturing Cleaner, Factory Cleaner, Factory Hygiene Operative may also be considered for this role.

NPD Manager

This food manufacturer is part of a national business, supplying products to both the foodservice sector and manufacturers across the UK. With a strong passion for innovation, the business has played a key role in transforming an exciting niche into one of the fastest-growing sectors in the food industry.

About the NPD Manager job

Reporting to the Commercial Director, you'll lead the NPD team, managing the full product development process from concept to launch. You'll take ownership of NPD projects, ensuring successful delivery in line with briefs and timelines.

Key tasks

• Build strong customer relationships to support successful product development and uncover new opportunities.
li>Work collaboratively across teams to ensure smooth and effective product launches.
• Stay ahead of industry trends, consumer insights, and competitor activity to fuel innovation.
• Create and deliver tailored presentations that align with customer needs and expectations.

About You

• The successful candidate shall possess a Degree in Food Science or related field, with proven experience in UK food manufacturing—ideally within the meat sector.
< i>Strong track record in leading teams and managing multiple NPD projects, ensuring delivery against tight deadlines.
• Creative and strategic thinker, passionate about food innovation, with a solid understanding of consumer trends and product development in the UK market.
• Excellent interpersonal skills for cross-functional and customer collaboration, with a full UK driving licence for site and client visits.

More details

The NPD Manager job (ref:8949) is paying £45,000 - £55,000 according to your experience.

The site is in North London and is commutable from Ilford, Hackney, Waltham Cross and Potters Bar and surrounding areas.

The working hours are Monday to Friday.

Alternate job titles - New Product Development Manager | Head of NPD | Head of Product Development | Senior NPD Technologist | NPD Supervisor | Senior Development Technologist | Food Product Development Jobs

Sales Executive - Bakery - South Devon

30,000 - 35,000 + Commission structure

Monday - Friday, Company Car or Car allowance, Commission scheme, increasing holiday, development opportunities

Our client is a leading bakery manufacturer that is dedicated to producing products that's quality is recognised as second to none. With a strong order book and due to growth into various export markets they are looking for a Sales Executive to join their team as they continue to grow. With the brand new role being implemented into the business now is an excellent time to join with unlimited progression and development opportunities.

Role & Responsibilities :

Generate new leads through cold calling, networking, research, outreach, and marketing initiatives (including social media e.g., LinkedIn).

Actively manage the sales pipeline across foodservice, wholesale, B2B, and retail channels.

Develop and present tailored commercial proposals to potential clients.

Attend customer visits, trade shows, and industry events.

Work to and exceed agreed revenue and margin targets.

Ensure new business brought in is well-managed, inc; service, delivery and payment.

Supporting the Managing Director with any sales and business development.

Knowledge, Skills & Experience:
Passion for food and the food industry

Entrepreneurial mindset

Great communicator who builds rapport and trust

Self-motivated, reliable, and career-committed

Able to work independently and collaboratively

Experience desirable, but not essential - attitude and work ethic is more important

Benefits Package:

30,000 - 35,000 + Commission structure

Monday - Friday, Company Car or Car allowance, Commission scheme, increasing holiday, development opportunities

If you are interested in the role or looking for something similar please contact our Managing Consultant, Emma Hardman

If you are interested in this position please click 'apply'.

Hunter Selection Limited is a recruitment consultancy with offices UK wide, specialising in permanent & contract roles within Engineering & Manufacturing, IT & Digital, Science & Technology and Service & Sales sectors.

Please note as we receive a high level of applications we can only respond to applicants whose skills & qualifications are suitable for this position. No terminology in this advert is intended to discriminate against any of the protected characteristics that fall under the Equality Act 2010.

For the purposes of the Conduct Regulations 2003, when advertising permanent vacancies we are acting as an Employment Agency, and when advertising temporary/contract vacancies we are acting as an Employment Business.

Are you an experienced technical leader with a passion for food safety, compliance, and continuous improvement? 

As Technical Manager , you will lead technical compliance and support quality assurance and food safety teams across several UK-based manufacturing sites. 

This is a pivotal role, ensuring the operation delivers safe, legal, and high-quality products while meeting customer and industry standards.

About the Role

In this role, you’ll be the driving force behind food safety and quality culture. You’ll oversee robust systems, manage audits, and ensure compliance with BRCGS, SQMS, Halal, and Kosher requirements. 

With a strong focus on risk management and technical integrity, you’ll provide leadership, guidance, and direction to supplier assurance, compliance, and specification teams.

The role is primarily based in Biggleswade, Bedfordshire , but with travel to other sites around the Bedfordshire/Hertfordshire area.

Key Responsibilities

• Champion food safety and quality across all sites, ensuring systems are consistently applied.
• Lead site and third-party audits, maintaining accreditation to industry and customer standards.
• Ensure compliance with customer requirements, legal obligations, and regulatory developments.
• Oversee technical documentation, product specifications, and supplier assurance.
• Identify and manage technical risks, leading root cause analysis and corrective actions.
• Work closely with operations, quality, and supply chain to drive sustainable improvements.
• Line manage and develop technical teams, promoting knowledge sharing and best practice.
• Monitor business processes, KPIs, and technical performance to ensure continuous improvement.

About You

You should have a proven track record in technical or quality assurance leadership within the food manufacturing industry, and be able to offer:

• A degree in Food Science, Food Technology, or a related discipline.
• At least 5 years’ line management experience, with a focus on coaching and team development.
• Strong knowledge of BRCGS, SQMS, HACCP, and other relevant food legislation.
• Hands-on experience leading customer and third-party audits.
• Excellent communication and leadership skills, with a collaborative and proactive approach.
• A strong understanding of food safety risk management and quality systems.

Benefits

• Competitive salary package
• 25 days holiday + bank holidays
• Private medical insurance (after probation)
• Life assurance cover
• Enhanced pension

This is an exciting opportunity to play a leading role in safeguarding quality and compliance while supporting continuous improvement across multiple manufacturing sites. Interested? Then apply today!