23 Head Waitress jobs in the United Kingdom
Head Waiter/Waitress - BERNERS TAVERN
Posted 14 days ago
Job Viewed
Job Description
**Job Number** 25129568
**Job Category** Food and Beverage & Culinary
**Location** The London EDITION, 10 Berners Street, London, England, United Kingdom, W1T 3NPVIEW ON MAP (
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
The London EDITION is looking for its next Head Waiter or Head Waitress!
Would you like a job that gives youu2026
28 Holiday days (including bank holidays)
Food in shift u2013 Meal on us!
Late evening/Early morning taxi allowance up to u00a320
Discounted accommodation in over 9,000 hotels all over the world. Yes, 9,000!
Discounted food & drink in all our restaurants and bars
Discounts for your friends and family
u00a35 breakfast when staying in most of our European hotels
Wellness and mental health programmes
World class training and development
Unlimited career opportunities (internationally and locally)
Half price cinema tickets
Specially curated discounts in thousands of shops
Amazing staff parties
Eye test vouchers and contributions towards glasses
24-hour employee assistance helpline
Instant employee recognition
Employee of the month nominations with generous prizes
Internal transfer and promotion opportunities
In-house training and development team with a strong focus on career progression and personal growth
u2026and much more
Are you looking for a place to work that inspires you, challenges you and makes you proud to come to work? A place where service comes from the heart, not from a handbook? A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests?
We are looking for a passionate, dedicated and service-oriented Head Waiter or Head Waitress to join the team at the award-winning restaurant Berners Tavern in The London EDITION hotel.
This gastronomic gem under the direction of Executive Chef Jason Atherton boasts 140 covers, serving guests for breakfast, lunch and dinner. Berners Tavern is located in central London's Fitzrovia at The London EDITION. We bring together, in a delicate balancing act, the integrity and character of a historic building with a simple, sophisticated design sensibility, creating a seamless blend of charisma and ease.
As Head Waiter or Head Waitress you will:
Thrive off a busy service
Take charge of a section in the restaurant: taking orders, making recommendations and processing payments
Lead the Chef de Rang and Commis Waiters
Have an in-depth knowledge of food, drink and allergens
Communicate clearly with management and the Kitchen
Take responsibility for ensuring a seamless guest experience
Our most successful Head Waiter or Head Waitress is someone who:
Is a team player
Is a great communicator
Takes pride in delivering sophisticated, personalised service
Understands the impact of their job in the overall guest experience
Has fun while doing their job
If this sounds like the perfect place for you, apply to be our next Head Waiter or Head Waitress today!
EDITION is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act u2013 polish with personality, perfectionism with individualism, and comfort with charisma and charm. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations u2013 breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.
But to create this magical experience, we need you. We are looking for outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.
We invite you to join us today. In joining EDITION, you join a portfolio of brands with Marriott International. **Be** where you can do your best work,u200b **begin** your purpose, **belong** to an amazing globalu200b team, and **become** the best version of you.
Head Waiter/Waitress - BERNERS TAVERN
Posted 14 days ago
Job Viewed
Job Description
**Job Number** 25129568
**Job Category** Food and Beverage & Culinary
**Location** The London EDITION, 10 Berners Street, London, England, United Kingdom, W1T 3NPVIEW ON MAP (
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
The London EDITION is looking for its next Head Waiter or Head Waitress!
Would you like a job that gives youu2026
28 Holiday days (including bank holidays)
Food in shift u2013 Meal on us!
Late evening/Early morning taxi allowance up to u00a320
Discounted accommodation in over 9,000 hotels all over the world. Yes, 9,000!
Discounted food & drink in all our restaurants and bars
Discounts for your friends and family
u00a35 breakfast when staying in most of our European hotels
Wellness and mental health programmes
World class training and development
Unlimited career opportunities (internationally and locally)
Half price cinema tickets
Specially curated discounts in thousands of shops
Amazing staff parties
Eye test vouchers and contributions towards glasses
24-hour employee assistance helpline
Instant employee recognition
Employee of the month nominations with generous prizes
Internal transfer and promotion opportunities
In-house training and development team with a strong focus on career progression and personal growth
u2026and much more
Are you looking for a place to work that inspires you, challenges you and makes you proud to come to work? A place where service comes from the heart, not from a handbook? A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests?
We are looking for a passionate, dedicated and service-oriented Head Waiter or Head Waitress to join the team at the award-winning restaurant Berners Tavern in The London EDITION hotel.
This gastronomic gem under the direction of Executive Chef Jason Atherton boasts 140 covers, serving guests for breakfast, lunch and dinner. Berners Tavern is located in central London's Fitzrovia at The London EDITION. We bring together, in a delicate balancing act, the integrity and character of a historic building with a simple, sophisticated design sensibility, creating a seamless blend of charisma and ease.
As Head Waiter or Head Waitress you will:
Thrive off a busy service
Take charge of a section in the restaurant: taking orders, making recommendations and processing payments
Lead the Chef de Rang and Commis Waiters
Have an in-depth knowledge of food, drink and allergens
Communicate clearly with management and the Kitchen
Take responsibility for ensuring a seamless guest experience
Our most successful Head Waiter or Head Waitress is someone who:
Is a team player
Is a great communicator
Takes pride in delivering sophisticated, personalised service
Understands the impact of their job in the overall guest experience
Has fun while doing their job
If this sounds like the perfect place for you, apply to be our next Head Waiter or Head Waitress today!
EDITION is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act u2013 polish with personality, perfectionism with individualism, and comfort with charisma and charm. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations u2013 breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.
But to create this magical experience, we need you. We are looking for outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.
We invite you to join us today. In joining EDITION, you join a portfolio of brands with Marriott International. **Be** where you can do your best work,u200b **begin** your purpose, **belong** to an amazing globalu200b team, and **become** the best version of you.
Head Waiter/Waitress - BERNERS TAVERN
Posted 20 days ago
Job Viewed
Job Description
**Job Number** 25119842
**Job Category** Food and Beverage & Culinary
**Location** The London EDITION, 10 Berners Street, London, England, United Kingdom, W1T 3NPVIEW ON MAP (
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
The London EDITION is looking for its next Head Waiter or Head Waitress!
Would you like a job that gives youu2026
28 Holiday days (including bank holidays)
Food in shift u2013 Meal on us!
Late evening/Early morning taxi allowance up to u00a320
Discounted accommodation in over 9,000 hotels all over the world. Yes, 9,000!
Discounted food & drink in all our restaurants and bars
Discounts for your friends and family
u00a35 breakfast when staying in most of our European hotels
Wellness and mental health programmes
World class training and development
Unlimited career opportunities (internationally and locally)
Half price cinema tickets
Specially curated discounts in thousands of shops
Amazing staff parties
Eye test vouchers and contributions towards glasses
24-hour employee assistance helpline
Instant employee recognition
Employee of the month nominations with generous prizes
Internal transfer and promotion opportunities
In-house training and development team with a strong focus on career progression and personal growth
u2026and much more
Are you looking for a place to work that inspires you, challenges you and makes you proud to come to work? A place where service comes from the heart, not from a handbook? A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests?
We are looking for a passionate, dedicated and service-oriented Head Waiter or Head Waitress to join the team at the award-winning restaurant Berners Tavern in The London EDITION hotel.
This gastronomic gem under the direction of Executive Chef Jason Atherton boasts 140 covers, serving guests for breakfast, lunch and dinner. Berners Tavern is located in central London's Fitzrovia at The London EDITION. We bring together, in a delicate balancing act, the integrity and character of a historic building with a simple, sophisticated design sensibility, creating a seamless blend of charisma and ease.
As Head Waiter or Head Waitress you will:
Thrive off a busy service
Take charge of a section in the restaurant: taking orders, making recommendations and processing payments
Lead the Chef de Rang and Commis Waiters
Have an in-depth knowledge of food, drink and allergens
Communicate clearly with management and the Kitchen
Take responsibility for ensuring a seamless guest experience
Our most successful Head Waiter or Head Waitress is someone who:
Is a team player
Is a great communicator
Takes pride in delivering sophisticated, personalised service
Understands the impact of their job in the overall guest experience
Has fun while doing their job
If this sounds like the perfect place for you, apply to be our next Head Waiter or Head Waitress today!
EDITION is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act u2013 polish with personality, perfectionism with individualism, and comfort with charisma and charm. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations u2013 breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.
But to create this magical experience, we need you. We are looking for outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.
We invite you to join us today. In joining EDITION, you join a portfolio of brands with Marriott International. **Be** where you can do your best work,u200b **begin** your purpose, **belong** to an amazing globalu200b team, and **become** the best version of you.
Head Waiter/Waitress - BERNERS TAVERN
Posted 20 days ago
Job Viewed
Job Description
**Job Number** 25119842
**Job Category** Food and Beverage & Culinary
**Location** The London EDITION, 10 Berners Street, London, England, United Kingdom, W1T 3NPVIEW ON MAP (
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
The London EDITION is looking for its next Head Waiter or Head Waitress!
Would you like a job that gives youu2026
28 Holiday days (including bank holidays)
Food in shift u2013 Meal on us!
Late evening/Early morning taxi allowance up to u00a320
Discounted accommodation in over 9,000 hotels all over the world. Yes, 9,000!
Discounted food & drink in all our restaurants and bars
Discounts for your friends and family
u00a35 breakfast when staying in most of our European hotels
Wellness and mental health programmes
World class training and development
Unlimited career opportunities (internationally and locally)
Half price cinema tickets
Specially curated discounts in thousands of shops
Amazing staff parties
Eye test vouchers and contributions towards glasses
24-hour employee assistance helpline
Instant employee recognition
Employee of the month nominations with generous prizes
Internal transfer and promotion opportunities
In-house training and development team with a strong focus on career progression and personal growth
u2026and much more
Are you looking for a place to work that inspires you, challenges you and makes you proud to come to work? A place where service comes from the heart, not from a handbook? A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests?
We are looking for a passionate, dedicated and service-oriented Head Waiter or Head Waitress to join the team at the award-winning restaurant Berners Tavern in The London EDITION hotel.
This gastronomic gem under the direction of Executive Chef Jason Atherton boasts 140 covers, serving guests for breakfast, lunch and dinner. Berners Tavern is located in central London's Fitzrovia at The London EDITION. We bring together, in a delicate balancing act, the integrity and character of a historic building with a simple, sophisticated design sensibility, creating a seamless blend of charisma and ease.
As Head Waiter or Head Waitress you will:
Thrive off a busy service
Take charge of a section in the restaurant: taking orders, making recommendations and processing payments
Lead the Chef de Rang and Commis Waiters
Have an in-depth knowledge of food, drink and allergens
Communicate clearly with management and the Kitchen
Take responsibility for ensuring a seamless guest experience
Our most successful Head Waiter or Head Waitress is someone who:
Is a team player
Is a great communicator
Takes pride in delivering sophisticated, personalised service
Understands the impact of their job in the overall guest experience
Has fun while doing their job
If this sounds like the perfect place for you, apply to be our next Head Waiter or Head Waitress today!
EDITION is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act u2013 polish with personality, perfectionism with individualism, and comfort with charisma and charm. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations u2013 breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.
But to create this magical experience, we need you. We are looking for outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.
We invite you to join us today. In joining EDITION, you join a portfolio of brands with Marriott International. **Be** where you can do your best work,u200b **begin** your purpose, **belong** to an amazing globalu200b team, and **become** the best version of you.
Head Waiter/Waitress - BERNERS TAVERN
Posted 5 days ago
Job Viewed
Job Description
**Job Number** 25129568
**Job Category** Food and Beverage & Culinary
**Location** The London EDITION, 10 Berners Street, London, England, United Kingdom, W1T 3NPVIEW ON MAP ( Full Time
**Located Remotely?** N
**Position Type** Non-Management
The London EDITION is looking for its next Head Waiter or Head Waitress!
Would you like a job that gives you.
+ 28 Holiday days (including bank holidays)
+ Food in shift - Meal on us!
+ Late evening/Early morning taxi allowance up to £20
+ Discounted accommodation in over 9,000 hotels all over the world. Yes, 9,000!
+ Discounted food & drink in all our restaurants and bars
+ Discounts for your friends and family
+ £5 breakfast when staying in most of our European hotels
+ Wellness and mental health programmes
+ World class training and development
+ Unlimited career opportunities (internationally and locally)
+ Half price cinema tickets
+ Specially curated discounts in thousands of shops
+ Amazing staff parties
+ Eye test vouchers and contributions towards glasses
+ 24-hour employee assistance helpline
+ Instant employee recognition
+ Employee of the month nominations with generous prizes
+ Internal transfer and promotion opportunities
+ In-house training and development team with a strong focus on career progression and personal growth
+ .and much more
Are you looking for a place to work that inspires you, challenges you and makes you proud to come to work? A place where service comes from the heart, not from a handbook? A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests?
We are looking for a passionate, dedicated and service-oriented Head Waiter or Head Waitress to join the team at the award-winning restaurant Berners Tavern in The London EDITION hotel.
This gastronomic gem under the direction of Executive Chef Jason Atherton boasts 140 covers, serving guests for breakfast, lunch and dinner. Berners Tavern is located in central London's Fitzrovia at The London EDITION. We bring together, in a delicate balancing act, the integrity and character of a historic building with a simple, sophisticated design sensibility, creating a seamless blend of charisma and ease.
As Head Waiter or Head Waitress you will:
+ Thrive off a busy service
+ Take charge of a section in the restaurant: taking orders, making recommendations and processing payments
+ Lead the Chef de Rang and Commis Waiters
+ Have an in-depth knowledge of food, drink and allergens
+ Communicate clearly with management and the Kitchen
+ Take responsibility for ensuring a seamless guest experience
Our most successful Head Waiter or Head Waitress is someone who:
+ Is a team player
+ Is a great communicator
+ Takes pride in delivering sophisticated, personalised service
+ Understands the impact of their job in the overall guest experience
+ Has fun while doing their job
If this sounds like the perfect place for you, apply to be our next Head Waiter or Head Waitress today!
EDITION is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act - polish with personality, perfectionism with individualism, and comfort with charisma and charm. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations - breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.
But to create this magical experience, we need you. We are looking for outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.
We invite you to join us today. In joining EDITION, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
Food Service Assistant
Posted 9 days ago
Job Viewed
Job Description
Are you an engaged and dedicate individual with a passion for hospitality and delivering a great service? We are currently looking for a Food Service Assistant ('FSA') to join our friendly team on a full time and permanent basis to assist with food preparation and service in our Caf/canteen.
As a Food Service Assistant you will be helping to prepare and serve a range of hot and cold snacks, and drinks during breakfast and lunchtime service.
This is a great entry level role for those who may be less familiar with the commercial kitchen environment, but a great opportunity to get in, start learning or build on some experience to develop over time. The ideal candidate will have a drive and passion to progress their career in hospitality, and we certainly welcome those development opportunities for our team!
Duties:
- Effectively communicate with customers and colleagues.
- Take instruction from the Chef Manager & Chef de Partie, and support the team with the preparation and service of hot and cold meals, snacks and beverages.
- Set out the dining area.
- Clear away and wash up.
- Handle food storage and food preparation using commercial kitchen equipment as instructed.
- Maintain the highest kitchen and food hygiene standards.
- Use knowledge of food hygiene and allergens to ensure cross-contamination is avoided.
- Carry out till/cashier and front of house duties, whilst delivering great customer service and ensuring smooth operations.
Qualifications & Experience:
- You should have a minimum of Food Hygiene Level 2 qualification (or be willing to work towards this), an ability to grasp and apply Health and safety procedures, knowledge of food allergens and cross contamination principles.
- Other food industry qualifications and/or experience would be an advantage.
- You will have a friendly manner and willingness to learn, work hard and deliver a great service.
- You will use your initiative to be able to solve routine issues if/when they arise and ensure you always adopt safe working practices. In this role team working and independent working skills are equally important, as is the ability to adopt good working relationships and communicate well with others.
- A good grasp of the English language and maths is essential as you will be required to understand and follow written instructions and use a till/POS system.
Working Arrangements:
Full-time, Permanent.
Monday to Friday (generally between the hours of 7am - 2:42pm - with half an hour break)
Location: Dagenham (LondonEast-UK).
13.85 per hour
About Us:
BD Group is a facilities services company, providing a range of services for public and private sector clients currently across London and the Southeast, but with aspirations to broaden our geographies over time. Our mission is to help communities live, work and grow to fulfil their potential through the delivery of safe, high-quality services based on our unique understanding of local needs.
Benefits:
In addition to an attractive salary, our benefits package includes:
- Heart Hub rewards, perks & benefits platform!
- Group Life Assurance
- Pension Scheme
- Paid Holidays
- Family Friendly Policies helping you make work-life balance achievable
- Health & wellbeing support including an Employee Assistance Programme (EAP)
- Career development and training
- A GREAT TEAM!
To Apply:
If you are keen to be considered for this opportunity to join a great team, please click 'apply' below to submit your CV and outline relevant skills and experience via the application form. The position is to start as soon as possible.
REF-(Apply online only)
Food Service Assistant
Posted 1 day ago
Job Viewed
Job Description
Are you an engaged and dedicate individual with a passion for hospitality and delivering a great service? We are currently looking for a Food Service Assistant ('FSA') to join our friendly team on a full time and permanent basis to assist with food preparation and service in our Caf/canteen.
As a Food Service Assistant you will be helping to prepare and serve a range of hot and cold snacks, and drinks during breakfast and lunchtime service.
This is a great entry level role for those who may be less familiar with the commercial kitchen environment, but a great opportunity to get in, start learning or build on some experience to develop over time. The ideal candidate will have a drive and passion to progress their career in hospitality, and we certainly welcome those development opportunities for our team!
Duties:
- Effectively communicate with customers and colleagues.
- Take instruction from the Chef Manager & Chef de Partie, and support the team with the preparation and service of hot and cold meals, snacks and beverages.
- Set out the dining area.
- Clear away and wash up.
- Handle food storage and food preparation using commercial kitchen equipment as instructed.
- Maintain the highest kitchen and food hygiene standards.
- Use knowledge of food hygiene and allergens to ensure cross-contamination is avoided.
- Carry out till/cashier and front of house duties, whilst delivering great customer service and ensuring smooth operations.
Qualifications & Experience:
- You should have a minimum of Food Hygiene Level 2 qualification (or be willing to work towards this), an ability to grasp and apply Health and safety procedures, knowledge of food allergens and cross contamination principles.
- Other food industry qualifications and/or experience would be an advantage.
- You will have a friendly manner and willingness to learn, work hard and deliver a great service.
- You will use your initiative to be able to solve routine issues if/when they arise and ensure you always adopt safe working practices. In this role team working and independent working skills are equally important, as is the ability to adopt good working relationships and communicate well with others.
- A good grasp of the English language and maths is essential as you will be required to understand and follow written instructions and use a till/POS system.
Working Arrangements:
Full-time, Permanent.
Monday to Friday (generally between the hours of 7am - 2:42pm - with half an hour break)
Location: Dagenham (LondonEast-UK).
13.85 per hour
About Us:
BD Group is a facilities services company, providing a range of services for public and private sector clients currently across London and the Southeast, but with aspirations to broaden our geographies over time. Our mission is to help communities live, work and grow to fulfil their potential through the delivery of safe, high-quality services based on our unique understanding of local needs.
Benefits:
In addition to an attractive salary, our benefits package includes:
- Heart Hub rewards, perks & benefits platform!
- Group Life Assurance
- Pension Scheme
- Paid Holidays
- Family Friendly Policies helping you make work-life balance achievable
- Health & wellbeing support including an Employee Assistance Programme (EAP)
- Career development and training
- A GREAT TEAM!
To Apply:
If you are keen to be considered for this opportunity to join a great team, please click 'apply' below to submit your CV and outline relevant skills and experience via the application form. The position is to start as soon as possible.
REF-(Apply online only)
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About the latest Head waitress Jobs in United Kingdom !
Food Service Dietician
Posted today
Job Viewed
Job Description
Food Service Dietitian
Location: London, SW10 9NH
Hours of work: 37.5
Contract Type: Permanent
We are excited to offer an excellent opportunity for a dedicated and passionate Food Services Dietitian to join our team and help shape the future of food services within healthcare.
This newly created role plays a key part in supporting the delivery of high-quality, patient-centred catering services across healthcare settings.
The successful candidate will be operationally accountable to the LGT Key Account Director and professionally accountable to the ISS Head of Patient Catering, ensuring clear leadership and structured professional support.
Job Description
This role offers the chance to work closely with our established Patient Catering and Dietetic teams, contributing your expertise to improve nutritional care and enhance patient outcomes.
As part of this collaborative environment, you will attend regular meetings with the wider ISS Patient Catering and Dietetic team, sharing best practice and driving forward innovation within healthcare catering.
You will also receive ongoing support from our experienced Southern and Northern Healthcare Dietitians, ensuring you are fully equipped to succeed and grow within this important role.
This is a fantastic opportunity for a motivated dietitian seeking to develop their career in a dynamic and impactful area of healthcare services.
Key Responsibilities
- Collaborate with dietetic and catering teams to deliver safe, nutritious meals for all patients
- Develop and implement tailored menus, including special diets and allergen management
- Support training for catering and ward staff in line with ISS dietetic policies
- Contribute to nutrition initiatives, patient engagement activities, and themed events
- Maintain accurate records, support audits, and drive service improvements
- Attend team meetings and report on key actions, updates, and issues
- Maintain CPD and support professional development in line with HCPC standards
Professional and Personal Competencies/Qualifications
- HCPC registered with experience in a clinical environment
- Strong passion for food and understanding of food service standards
- Confident challenging views and engaging with stakeholders
- Skilled in menu planning, dietary coding, and nutritional analysis (incl. Saffron)
- Excellent written and verbal communication with teaching and presentation skills
- Strong project management, task prioritisation, and ability to meet deadlines
- Proficient in Microsoft Excel, Word, Outlook
The Company
ISS is a world-leading workplace and facility management company, connecting people and places to make the world work better. Working with customers day by day, side by side, we understand every aspect of the user experience.
Through a unique combination of intelligent solutions, high standards and people who care, to help our customers achieve their purpose, whether it’s hospitals healing patients, businesses producing the next great innovation, or airports bringing passengers home to their families. ISS is committed to doing business the right way, taking its corporate responsibility very seriously. Our passion is people.
We offer you a challenging and exciting career in an organisation with people at its heart. In ISS, everyone has the opportunity to develop, grow and make a difference. #ISSGreatPeople #ISSTalent #PeopleMakePlace
ISS is proud to be a diverse and inclusive employer.
ISS welcomes all applicants regardless of age, disability, gender identity or gender reassignment, marital or civil partnership status, pregnancy or maternity, race (which includes race, colour, nationality, ethnic or national origin and caste), religion or belief, sex, sexual orientation or educational background.
We are a Disability Confident Committed (Level 2) employer, proudly supporting and promoting inclusive hiring practices in line with the UK government’s Disability Confident scheme.
Our passion for inclusivity and diversity makes ISS a more creative, productive and happy place to work.
If you have any further queries regarding this role, please contact the Resourcing Team by emailing
Catering & Food Service Assistant
Posted 15 days ago
Job Viewed
Job Description
Short summary:
13.85/hour
40 hours contract + overtime paid
Monday to Friday
Weekends & Bank Holidays off
Day time shifts (phone number removed)
The ideal candidate will ensure the smooth operation of the catering service and providing exceptional guest services.
If you are passionate for hospitality/catering and looking for a work-life balance, please apply today!
INDLP
Barista & Food Service Assistant
Posted 1 day ago
Job Viewed
Job Description
* Temporary Barista
* Great Rates 12.50 - 14 depending on experience
* Monday to Friday, amazing work/life balance
* Flexible hours
* Various location across central London
Amazing opportunity to work for one of the top agencies In London.
Working as a temporary candidate with Search will get you the flexibility of the hours you'd like whilst being able to maintain a healthy professional and personal life balance.
You will also have the chance of work for some truly exceptional Contract Catering sites helping you gain exposure and more insight to industries that can offer a vast amount of temporary opportunities.
In addition we are offering great benefit package including
* Holiday pay
* weekly wages payment
* Free Food Hygiene & Allergen Courses - to help progress your career
* Temp to Perm opportunities
If you're not looking for work at the moment within Hospitality & Catering but know someone who is, please forward my details as I would love to hear from them. (url removed)
Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.