What Jobs are available for Hospitality in Littlehampton?
Showing 35 Hospitality jobs in Littlehampton
Hospitality Assistant - Saturdays
Posted 27 days ago
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Job Description
Gradwell Park is looking for a Hospitality Assistant to work Saturdays within our onsite restaurant/bar. The ideal candidate will have a passion for customer service and a genuine desire to enhance the dining experience for our residents.
As a Hospitality Assistant in our retirement village, you will play a key role in ensuring that our residents receive exceptional service during meal times.
We pride ourselves on offering excellent service and creating a warm and inviting atmosphere for our residents.
Responsibilities:
- Greet residents warmly as they arrive at the dining area
- Assist residents with seating and provide menus
- Take food and beverage orders accurately and efficiently
- Serve meals and beverages in a timely manner
- Ensure that residents' dietary preferences and restrictions are accommodated
- Clear tables and reset them for the next service
- Provide friendly and attentive service to residents throughout their meal
- Collaborate with kitchen staff and other waitstaff to ensure smooth operation of the dining area
- Handle residents' concerns or special requests with professionalism and courtesy
- Maintain cleanliness and organisation in the dining area
Requirements:
- Previous experience in a hospitality setting or in a customer service role preferred
- Excellent communication and interpersonal skills
- Ability to multitask and work efficiently in a fast-paced environment
- Strong attention to detail
- Compassionate and patient demeanour
- Knowledge of food safety and sanitation guidelines
- Must be over 18 years old
In return we offer a number of benefits including, pension scheme, enhanced annual leave, birthday leave, rewards schemes, volunteering and wellbeing days and much more!
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                    Senior Hospitality Operations Manager
Posted 1 day ago
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Job Description
Key Responsibilities:
- Oversee day-to-day operations for multiple hospitality venues, ensuring the highest standards of service delivery.
- Develop and implement strategic plans to improve profitability, guest satisfaction, and staff performance.
- Manage budgets, control costs, and identify opportunities for cost savings without compromising quality.
- Lead, motivate, and develop a remote team of hospitality professionals, fostering a positive and high-performing culture.
- Conduct regular performance reviews and provide constructive feedback to ensure individual and team development.
- Collaborate with marketing and sales teams to develop and execute promotional strategies.
- Ensure compliance with all health, safety, and regulatory standards across all managed properties.
- Utilize technology and data analytics to monitor performance, identify trends, and make informed decisions.
- Serve as a primary point of contact for key stakeholders and partners, building strong relationships.
- Contribute to the continuous improvement of operational processes and service standards.
Qualifications:
- Proven track record of success in a senior management role within the hospitality industry (e.g., Hotel Manager, Operations Director).
- Extensive knowledge of hospitality operations, including F&B, accommodation, events, and customer service.
- Demonstrated ability to manage budgets, P&L statements, and financial controls effectively.
- Exceptional leadership and people management skills, with experience managing remote teams.
- Strong strategic thinking and problem-solving capabilities.
- Excellent communication, interpersonal, and presentation skills.
- Proficiency in using hospitality management software and digital tools.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field is preferred.
- A proactive, results-oriented approach with a passion for delivering outstanding guest experiences.
This is a unique opportunity to make a significant impact in a dynamic and forward-thinking company. If you are a seasoned hospitality leader looking for a challenging and rewarding remote role in **Portsmouth, Hampshire, UK**, we encourage you to apply.
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                    Senior Hospitality Operations Lead
Posted 4 days ago
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                    Remote Hospitality Marketing Manager
Posted 4 days ago
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Job Description
Key Responsibilities:
- Develop and implement comprehensive marketing strategies for the hospitality group.
- Manage digital marketing channels including SEO, SEM, social media, and email marketing.
- Create and oversee the production of engaging marketing content (website copy, blog posts, visual assets).
- Manage online reputation and customer reviews.
- Develop and execute PR campaigns to enhance brand awareness.
- Analyze marketing campaign performance and provide actionable insights.
- Manage the marketing budget effectively.
- Collaborate with property managers and sales teams to align marketing efforts.
- Identify new marketing opportunities and industry trends.
- Ensure brand consistency across all marketing materials and platforms.
Qualifications:
- Bachelor's degree in Marketing, Communications, Hospitality Management, or a related field.
- Minimum of 5 years of experience in marketing, with a significant focus on the hospitality or tourism sector.
- Proven experience in developing and executing successful digital marketing campaigns.
- Strong understanding of SEO, SEM, social media marketing, and content creation.
- Excellent written and verbal communication skills.
- Experience with marketing automation platforms and CRM systems.
- Strong analytical skills and ability to interpret marketing data.
- Creative thinker with a passion for the hospitality industry.
- Ability to work independently and manage multiple projects remotely.
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                    Senior Hospitality Operations Manager
Posted 4 days ago
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                    Remote Hospitality Operations Manager
Posted 8 days ago
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Job Description
Key Responsibilities:
- Develop and implement operational strategies to improve service quality, guest satisfaction, and profitability.
- Establish and maintain high standards for service delivery, cleanliness, and overall guest experience.
- Oversee the remote management of property operations, including front desk, housekeeping, food & beverage, and maintenance.
- Develop and manage operational budgets, ensuring cost control and financial performance.
- Implement and monitor key performance indicators (KPIs) across all operational areas.
- Recruit, train, and manage remote operational staff, fostering a culture of excellence and continuous improvement.
- Utilize technology and communication platforms to effectively supervise and engage with on-site teams.
- Conduct virtual site inspections and performance reviews to ensure adherence to standards.
- Develop and execute marketing and sales strategies in collaboration with the marketing team.
- Ensure compliance with all relevant health, safety, and licensing regulations.
- Manage supplier relationships and negotiate contracts for operational supplies and services.
- Analyze operational data to identify trends, challenges, and opportunities for improvement.
- Develop contingency plans to address potential operational disruptions.
- Stay abreast of industry trends and best practices in hospitality management.
- Serve as a key liaison between remote teams and senior management.
Qualifications and Experience:
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 7 years of progressive experience in hospitality operations management, with a proven track record of success.
- Demonstrated ability to manage multiple properties or diverse operational units remotely.
- Strong understanding of hotel/restaurant operations, including revenue management, F&B, and guest services.
- Excellent leadership, team-building, and motivational skills.
- Proficiency in using hotel management software (PMS), POS systems, and virtual collaboration tools.
- Exceptional communication, presentation, and interpersonal skills.
- Strong analytical and problem-solving abilities with a data-driven approach to decision-making.
- Experience in financial management, budgeting, and P&L responsibility.
- Ability to work autonomously and manage time effectively in a remote environment.
- Knowledge of relevant health and safety regulations is essential.
- Passion for delivering outstanding guest experiences.
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                    Senior Hospitality Operations Manager
Posted 11 days ago
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Job Description
Qualifications:
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- A minimum of 7 years of progressive experience in hospitality management, with at least 3 years in a senior or multi-site operational role.
- Proven track record in managing P&L, budgets, and inventory for multiple hospitality venues.
- Extensive knowledge of food and beverage operations, front office management, and service excellence.
- Strong leadership, team-building, and coaching skills.
- Excellent understanding of health, safety, and regulatory compliance in the hospitality industry.
- Exceptional communication, negotiation, and interpersonal skills.
- Ability to analyse data and make informed operational decisions.
- A passion for delivering exceptional guest experiences.
- Must be available to work flexible hours, including evenings and weekends, and be based in or able to commute to Portsmouth, Hampshire, UK .
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Senior Operations Manager - Hospitality
Posted 13 days ago
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Job Description
Responsibilities:
- Develop and implement strategic operational plans to enhance service quality, guest satisfaction, and profitability across multiple hospitality venues.
- Oversee daily operations, including front-of-house, back-of-house, and F&B, ensuring seamless execution and adherence to brand standards.
- Monitor financial performance, including budgeting, P&L analysis, and cost control measures, identifying opportunities for revenue enhancement.
- Develop and maintain operational policies and procedures that promote efficiency and consistency.
- Lead and mentor site-level management teams, fostering a positive and high-performing work environment.
- Ensure compliance with all health, safety, food hygiene, and licensing regulations.
- Conduct regular performance reviews of venues and management teams, providing constructive feedback and support.
- Oversee procurement and inventory management to optimize costs and ensure quality.
- Manage relationships with key stakeholders, suppliers, and external partners.
- Drive initiatives for continuous improvement in operational standards and guest experience.
- Analyze market trends and competitor activities to identify opportunities and threats.
- Support the development and implementation of new hospitality concepts or expansions.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field. Master's degree preferred.
- Minimum of 8 years of progressive experience in hospitality operations management, with a significant portion in multi-unit or large-scale operations.
- Proven track record of successfully managing and improving the financial performance of hospitality businesses.
- In-depth knowledge of hotel operations, food and beverage management, and customer service excellence.
- Strong strategic thinking, planning, and problem-solving skills.
- Excellent leadership, communication, and interpersonal abilities.
- Proficiency in hospitality management software, POS systems, and financial analysis tools.
- Ability to manage multiple priorities and make sound decisions in a remote capacity.
- A thorough understanding of health, safety, and regulatory requirements in the hospitality sector.
- Flexibility to travel as needed to various locations.
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                    Senior Hospitality Operations Manager
Posted 13 days ago
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Job Description
Key Responsibilities:
- Develop and execute strategic operational plans for a portfolio of hospitality businesses.
- Set high standards for guest service and ensure consistent delivery across all touchpoints.
- Manage departmental budgets, control costs, and identify opportunities for revenue enhancement.
- Lead, mentor, and develop a remote team of operational staff and managers.
- Conduct regular performance reviews and provide constructive feedback.
- Oversee the implementation of new technologies and operational procedures.
- Ensure compliance with health, safety, and hygiene regulations.
- Collaborate with marketing and sales teams to develop promotional strategies.
- Analyze operational data and prepare detailed reports for senior management.
- Foster a culture of continuous improvement and innovation.
Qualifications:
- Minimum of 7 years of experience in hospitality management, with at least 3 years in a senior leadership role.
- Proven ability to manage budgets and P&Ls effectively.
- Strong understanding of hospitality operations, F&B, and front-of-house management.
- Excellent communication, interpersonal, and leadership skills.
- Demonstrated experience in managing remote teams.
- Proficiency in hospitality management software and MS Office Suite.
- A degree in Hospitality Management, Business Administration, or a related field is preferred.
- Ability to thrive in a fast-paced, remote work environment.
- Strategic thinker with a passion for delivering exceptional guest experiences.
This is an exciting chance to make a significant impact in the hospitality industry while enjoying the flexibility of a remote role based in or working from **Portsmouth, Hampshire, UK**. Join us and lead the future of hospitality operations.
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                    Remote Hospitality Operations Strategist
Posted 16 days ago
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Job Description
Key Responsibilities:
- Conducting in-depth remote assessments of operational procedures, service standards, and resource allocation across various hospitality venues.
- Developing and implementing innovative operational strategies to improve guest experiences, streamline workflows, and enhance service delivery.
- Analysing performance data, market trends, and competitor activities to identify opportunities for growth and competitive advantage.
- Creating and maintaining operational manuals, training materials, and best practice guidelines for front-of-house and back-of-house teams.
- Collaborating with on-site management teams (primarily via virtual meetings) to ensure effective implementation of strategic initiatives.
- Monitoring key performance indicators (KPIs) and providing regular reports on operational effectiveness and financial performance to senior management.
- Identifying and mitigating operational risks, ensuring compliance with all relevant health, safety, and licensing regulations.
- Recommending technological solutions and digital tools to enhance operational efficiency and guest engagement.
- Driving initiatives focused on sustainability and responsible tourism practices within the operational framework.
- Facilitating remote training sessions and workshops for staff development focused on operational excellence.
Location: This remote role will primarily focus on strategic oversight and support for our client's operations in and around Portsmouth, Hampshire, UK , requiring an understanding of the local hospitality market and its specific customer base.
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