What Jobs are available for Hospitality in Methley Lanes?
Showing 126 Hospitality jobs in Methley Lanes
Hospitality Events Coordinator
Posted 1 day ago
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                    Events & Hospitality Manager
Posted 10 days ago
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Key Responsibilities:
- Conceptualize, plan, and manage a diverse portfolio of events, including corporate functions, social gatherings, sporting events, and private celebrations.
- Develop detailed event proposals, budgets, and timelines, ensuring financial viability and adherence to project scopes.
- Source and manage relationships with vendors, suppliers, and external partners to secure necessary services and resources.
- Oversee the operational aspects of events, including logistics, catering, staffing, AV, and venue setup, ensuring flawless execution.
- Develop and implement strategies to enhance the guest experience, ensuring exceptional service delivery and client satisfaction.
- Manage event marketing and promotion efforts to drive attendance and achieve target objectives.
- Conduct post-event analysis, gathering feedback and identifying areas for improvement for future events.
- Collaborate with internal teams, including marketing, sales, and operations, to ensure cohesive event planning and delivery.
- Stay abreast of industry trends, innovations, and best practices in event management and hospitality.
- Manage and mentor event support staff, fostering a positive and high-performing team environment.
- Significant experience in event management and hospitality, with a proven track record of successfully delivering high-profile events.
- Demonstrated experience in budget management, financial forecasting, and profitability analysis.
- Excellent understanding of event logistics, planning, and execution across various event types.
- Strong leadership, communication, and interpersonal skills, with the ability to manage diverse teams and stakeholders effectively.
- Exceptional organizational and project management abilities, with meticulous attention to detail.
- Proficiency in event management software and virtual collaboration tools.
- Creative thinking and a passion for delivering innovative and engaging event experiences.
- Ability to work independently and manage multiple projects concurrently in a remote setting.
- Experience in the leisure or sports sector is a distinct advantage.
- Bachelor's degree in Hospitality Management, Event Management, Marketing, or a related field is preferred.
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                    Hospitality Operations Manager
Posted 13 days ago
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Key Responsibilities:
- Oversee and manage all aspects of daily operations, ensuring seamless service delivery.
- Lead, train, and motivate a team of hospitality professionals, fostering a positive and productive work environment.
- Implement and enforce operational standards, policies, and procedures.
- Monitor and manage inventory, ensuring adequate supplies while minimizing waste.
- Develop and manage departmental budgets, controlling costs and maximizing revenue.
- Ensure compliance with health, safety, and hygiene regulations.
- Handle guest inquiries, feedback, and complaints promptly and professionally.
- Collaborate with marketing and sales teams to develop promotions and drive business.
- Conduct regular performance reviews and provide ongoing coaching to staff.
- Analyze operational data and financial reports to identify areas for improvement.
- Maintain strong relationships with suppliers and vendors.
- Contribute to strategic planning and business development initiatives.
Qualifications and Skills:
- Proven experience in a management role within the hospitality industry (e.g., Hotel Manager, Restaurant Manager, Operations Manager).
- Strong understanding of hospitality operations, including F&B, front office, and housekeeping where applicable.
- Excellent leadership, team management, and interpersonal skills.
- Demonstrated ability to control costs, manage budgets, and drive revenue growth.
- Proficiency in using hospitality management software and POS systems.
- Exceptional customer service and problem-solving skills.
- Knowledge of health and safety regulations within the hospitality sector.
- Strong organizational and time management abilities.
- A passion for delivering outstanding guest experiences.
- Flexibility to work various shifts, including evenings, weekends, and holidays, as required by the operational needs of the business.
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                    Events & Hospitality Manager
Posted 23 days ago
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Key Responsibilities:
- Plan, organize, and manage a portfolio of events from conception to completion, ensuring they are delivered on time, within budget, and to the highest standards.
- Develop and manage relationships with clients, understanding their needs and ensuring client satisfaction.
- Oversee all aspects of event logistics, including venue selection, catering, AV, entertainment, and staffing.
- Manage the operational aspects of hospitality venues, ensuring impeccable service delivery, ambiance, and guest comfort.
- Develop and implement menus, service standards, and operational procedures for catering and hospitality services.
- Manage budgets for events and hospitality operations, including forecasting, cost control, and financial reporting.
- Source and manage relationships with external vendors and suppliers, negotiating contracts and ensuring quality.
- Lead, train, and motivate event and hospitality staff, fostering a positive and professional work environment.
- Ensure compliance with all health, safety, food hygiene, and licensing regulations.
- Conduct post-event evaluations and report on successes, challenges, and areas for improvement.
- Contribute to marketing and promotional efforts for events and hospitality services.
- Stay abreast of industry trends and best practices in event management and hospitality.
- Proactively identify opportunities to enhance the guest experience and drive revenue.
- A Bachelor's degree in Hospitality Management, Event Management, Business Administration, or a related field.
- Minimum of 5 years of progressive experience in event management and/or hospitality operations, with a proven track record of successful event delivery.
- Strong understanding of catering, venue management, and customer service principles.
- Excellent planning, organizational, and project management skills.
- Proven ability to manage budgets and control costs effectively.
- Strong leadership, team management, and interpersonal skills.
- Exceptional communication and negotiation abilities.
- Proficiency in event management software and MS Office Suite.
- A creative flair with a keen eye for detail and quality.
- Ability to work under pressure and meet tight deadlines.
- Flexibility to work evenings, weekends, and holidays as required by event schedules.
- Experience in luxury or high-volume hospitality environments is desirable.
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                    Events and Hospitality Manager
Posted today
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Job Description
As an Events and Hospitality Manager, you will be responsible for overseeing the planning, coordination, and execution of a wide range of events, from corporate functions and conferences to private celebrations. You will manage relationships with vendors, suppliers, and clients, ensuring all logistical and operational aspects are handled efficiently. This role requires a strategic thinker with a keen eye for detail, excellent organisational skills, and a passion for creating memorable experiences. You will work closely with venue teams, chefs, and sales staff to achieve outstanding results, all while leveraging remote communication and management tools.
Key responsibilities include:
- Planning, organising, and managing all types of events, ensuring they meet client expectations and budget requirements.
- Developing creative event concepts and proposals to attract new business.
- Coordinating with venue staff, catering teams, and other service providers to ensure flawless event execution.
- Managing event budgets, negotiating contracts with suppliers, and monitoring expenditures.
- Building and maintaining strong relationships with clients, understanding their needs and providing exceptional service.
- Overseeing the guest experience, ensuring high standards of hospitality are consistently met.
- Conducting post-event analysis to gather feedback and identify areas for improvement.
- Developing and implementing marketing strategies to promote event services.
- Staying abreast of industry trends and best practices in event management and hospitality.
- Managing inventory and procurement of event-related supplies and equipment.
- Leading and motivating remote and on-site teams to deliver exceptional service.
The ideal candidate will have a strong background in event management and hospitality operations, with a minimum of 5 years of relevant experience. Proven success in managing diverse events, from intimate gatherings to large-scale functions, is essential. Excellent organisational, time management, and problem-solving skills are paramount. Strong communication, negotiation, and interpersonal abilities are required to effectively manage client relationships and work with various stakeholders. Proficiency in event management software and MS Office Suite is necessary. A creative mindset, attention to detail, and a passion for delivering outstanding guest experiences are highly valued. This is a fantastic opportunity to lead and innovate within the hospitality sector from a remote position, contributing to the success of a renowned brand.
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                    Senior Hospitality Operations Manager
Posted today
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As a Senior Hospitality Operations Manager, you will be responsible for setting strategic operational goals, ensuring the highest standards of service delivery across all properties, and managing key performance indicators. You will work closely with on-site management teams, driving service innovation, optimizing revenue streams, and maintaining brand integrity.
Key Responsibilities:
- Develop and implement operational strategies to enhance guest satisfaction and achieve business objectives.
- Oversee daily operations across multiple hospitality venues, ensuring seamless service delivery.
- Manage budgets, control costs, and identify opportunities for revenue growth and profitability.
- Develop and enforce high standards for service quality, cleanliness, and safety across all properties.
- Lead, mentor, and motivate on-site management teams, fostering a culture of excellence and continuous improvement.
- Collaborate with marketing and sales teams to develop and implement effective promotional strategies.
- Ensure compliance with all relevant health, safety, and licensing regulations.
- Monitor industry trends and competitor activities to identify areas for innovation and improvement.
- Conduct regular performance reviews and operational audits of each property.
- Manage relationships with key suppliers and service providers.
Qualifications:
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 5 years of experience in senior management roles within the hospitality industry, preferably with multi-site responsibility.
- Proven track record of success in improving operational efficiency, guest satisfaction, and profitability.
- Strong understanding of hotel operations, including F&B, housekeeping, front desk, and event management.
- Excellent leadership, communication, and interpersonal skills.
- Demonstrated ability to manage budgets, P&Ls, and financial reporting.
- Proficiency in hotel management software and CRM systems.
- Strategic thinking and problem-solving abilities.
- Ability to work autonomously, manage multiple projects, and thrive in a remote, fast-paced environment.
- A passion for delivering exceptional guest experiences.
This fully remote role offers a fantastic opportunity to shape the operational future of a growing luxury hospitality brand, with the flexibility to work from home.
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                    Remote Hospitality Operations Manager
Posted 1 day ago
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As a Remote Hospitality Operations Manager, you will manage teams remotely, implement operational strategies, monitor performance metrics, and maintain high standards across all touchpoints. Your ability to communicate effectively, utilize technology for oversight, and drive results without direct physical supervision will be crucial. This position requires strong leadership skills, a deep understanding of hospitality best practices, and a proactive approach to problem-solving.
Key Responsibilities:
- Oversee the day-to-day operations of multiple hospitality services remotely.
- Develop and implement operational strategies to enhance guest experience and drive revenue.
- Manage and motivate remote teams, ensuring high performance and adherence to service standards.
- Monitor key performance indicators (KPIs) such as customer satisfaction, operational costs, and staff efficiency.
- Implement and maintain rigorous quality control standards across all aspects of hospitality services.
- Manage budgets, control expenses, and identify cost-saving opportunities.
- Ensure compliance with health, safety, and hygiene regulations.
- Utilize technology and reporting tools to track operational performance and provide insights.
- Develop and maintain strong relationships with suppliers and vendors.
- Handle escalated guest feedback and resolve issues promptly and professionally.
- Train and develop remote staff, fostering a positive and productive work culture.
Qualifications:
- Minimum of 5 years of experience in hospitality management, with a strong focus on operations.
- Proven experience in managing teams remotely or in a multi-site capacity.
- Demonstrated ability to drive operational efficiency and customer satisfaction.
- Excellent understanding of hospitality best practices, service standards, and industry trends.
- Strong financial acumen, including budgeting and cost control.
- Proficiency in using technology for remote management, communication, and reporting (e.g., project management software, CRM, POS systems).
- Exceptional leadership, communication, and interpersonal skills.
- Ability to problem-solve effectively and make sound decisions under pressure.
- High degree of organization and attention to detail.
- Bachelor's degree in Hospitality Management or a related field, or equivalent experience.
This is a unique opportunity to lead and shape hospitality operations from a flexible remote setting. If you are a results-oriented leader with a passion for exceptional service, apply now to join our client's innovative team.
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Senior Hospitality Operations Manager
Posted 3 days ago
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Job Description
Key Responsibilities:
- Oversee all aspects of daily hotel/restaurant operations, ensuring seamless service delivery and guest satisfaction.
- Manage and lead operational teams, including F&B, front office, housekeeping, and events, providing guidance and fostering a positive work environment.
- Develop and implement operational policies and procedures to enhance efficiency, service quality, and profitability.
- Manage departmental budgets, control costs, and identify opportunities for revenue generation.
- Ensure compliance with all health, safety, and hygiene regulations.
- Monitor guest feedback and implement service improvements to maintain high levels of customer satisfaction.
- Conduct regular staff training and development programs to enhance team skills and performance.
- Collaborate with marketing and sales teams to develop and execute promotions and events.
- Maintain strong relationships with suppliers and vendors, negotiating contracts and ensuring quality service.
- Prepare operational reports and analyze key performance indicators to inform strategic decision-making.
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                    Remote Hospitality Experience Designer
Posted 5 days ago
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Job Description
Responsibilities:
- Conceptualize and design end-to-end guest experiences that align with brand vision and customer needs.
- Map customer journeys, identifying key moments of truth and opportunities for enhancement.
- Develop innovative solutions for guest interactions, including digital platforms, in-room technology, and personalized services.
- Collaborate with cross-functional teams, including marketing, operations, and technology, to bring experiences to life.
- Conduct user research, including surveys, interviews, and focus groups, to gather insights into guest preferences and behaviors.
- Create detailed experience design documents, wireframes, prototypes, and service blueprints.
- Champion a customer-centric approach, ensuring all designs prioritize guest satisfaction and loyalty.
- Stay current with industry trends, emerging technologies, and best practices in service design and hospitality.
- Develop and present design concepts to stakeholders, articulating the value and rationale behind recommendations.
- Evaluate the effectiveness of implemented experiences and iterate based on feedback and performance data.
Qualifications:
- Proven experience in service design, experience design (XD), user experience (UX) design, or a related field, with a focus on the hospitality or tourism industry.
- Strong portfolio showcasing successful design projects, preferably within guest-focused environments.
- Expertise in journey mapping, user research methodologies, and prototyping tools.
- Excellent understanding of the hospitality industry, its operational nuances, and guest expectations.
- Creative thinking and problem-solving skills with a passion for innovation.
- Strong communication, presentation, and interpersonal skills.
- Ability to work effectively in a fully remote, collaborative team environment.
- Experience with digital tools for design and collaboration.
- A bachelor's degree in Design, Hospitality Management, Business, or a related field is preferred.
This is a thrilling opportunity to shape the future of guest experiences in the hospitality sector, working flexibly from your own location. If you have a talent for creating magic moments and a deep understanding of the guest journey, we invite you to apply.
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                    Senior Hospitality Operations Manager
Posted 5 days ago
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