275 Kitchen Staff jobs in the United Kingdom

Overview

We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team. The ideal candidate will play a crucial role in maintaining the cleanliness and efficiency of our kitchen environment. This position is perfect for individuals who are passionate about food and hospitality, and who wish to gain valuable experience in a fast-paced culinary setting.

Duties

• Assist with food preparation tasks, ensuring all ingredients are ready for cooking.
• Maintain cleanliness of kitchen equipment, utensils, and work surfaces.
• Support chefs and kitchen staff during service by providing timely assistance.
• Ensure that all dishes, pots, and pans are washed and stored correctly.
• Help with the organisation of the kitchen storage areas.
• Adhere to health and safety regulations at all times.
• Assist in receiving and storing deliveries as required.

Qualifications

• Previous experience in a kitchen or restaurant environment is preferred.
• Basic knowledge of food preparation and cooking techniques is advantageous.
• Experience in hospitality or culinary settings will be highly regarded.
• Ability to work efficiently under pressure while maintaining a positive attitude.
• Strong teamwork skills with a willingness to learn from others.
• Excellent organisational skills and attention to detail. Join us as a Kitchen Porter and become an integral part of our culinary team, contributing to an exceptional dining experience for our guests.

Job Types: Full-time, Part-time

Pay: £12.21-£16.50 per hour

Benefits:

• Flexitime

Work Location: In person

We currently have a great opportunity to join the Field Kitchen at Groobarbs Wild Farm as a Kitchen Porter.

• Restaurant in the Middle of a Field Surrounded by Vegetables & Fruit.
• Great Team Spirit
• Join a Growing Local Business.
• Training provided.

Who we are: Here at Groobarbs Wild Farm we grow the most nutritional and fresh produce and deliver it to the people of the Northwest via our veg box scheme, whilst creating a customer base that is engaged and wants to learn about food, be more healthy and see where their produce comes from.

At our Field Kitchen customers can feast on fresh, seasonal veg plucked straight from the field. We are looking for an hardworking & meticulous kitchen porter.

The Field Kitchen:

• Set 5 course, veg centric menu
• Set dining times
• Up to 120 covers per lunch/supper
• Communal/ social dining
• Open plan kitchen

The Role: The Job includes pot washing & kitchen prep.

• Keeping pot wash area clean and sanitised.
• Washing all cooking tools and utensils quick and efficiently.
• Supporting kitchen staff by taking on food prep tasks.

Schedule

This role would involve 4 days as a Kitchen Porter Thursday- Sunday

If this sounds like your calling, please apply with a CV and a covering letter stating why you'd love to work for us and what you'll bring to the role.

Job Types: Full-time, Part-time

Pay: Up to £13.50 per hour

Benefits:

• Company events
• Free parking

Ability to commute/relocate:

• Knutsford WA16 0AA: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Our multi-award-winning organisation is looking to recruit a Kitchen Assistant to join our Hospitality team. This role may include some weekend working.

The role of Kitchen Assistant will involve the delivery of Hospitality Services within our Campus, Care Homes, and Community Centres to excellent standards.

This role is to work 35 hours per week, 5 days out of 7 days, 11.30am - 7pm. 

You will have a key role ensuring we deliver an excellent service to our customers, creating an inviting and pleasant environment. Your core duties will involve:

• Basic food preparation including vegetables, salads, and sandwiches
• Maintaining a clean, hygienic, and presentable environment
• Preparing and arranging food counters and dining areas, ready for service
• Serving hot & cold food and beverages
• Operating the till and cashing up when required

You will ideally have previous experience working within a busy kitchen environment, working both independently and within a team. You will need:

• Basic Food Hygiene Certificate (or willingness to undertake this qualification)
• Great communication skills, confident speaking to a range of people
• Good literacy and numeracy skills
• Willing to undertake appropriate training (e.g., Supervision, NVQ Training)

Come and join us in East Lothian - We care, the way you care

Hello, I'm Owen, Recruitment Manager for Randolph Hill Nursing Homes Group.

I'm excited to share that we are searching for an outstanding Kitchen Assistant to join us at our Muirfield Nursing Home in Gullane, East Lothian.

Company Benefits;

· Excellent rate of pay - £13.12 per hour - we are an accredited Living Wage employer

· Optional overtime paid at time + 33%

· Enhanced sick pay covering up to 28 weeks

· Fully funded stakeholder pension scheme

· Up to 33 days annual leave entitlement

· Long service holidays and awards

· Free parking on site

· Staff retail and leisure discounts through our benefits hub

· Rolling programme of mandatory training

· Friendly, stable and supportive management and head office team

· "Recommend a Friend" scheme - £000 for Nurses, 00 for Care Assistants

· Positive reputation of our nursing homes with lower staff turnover than the sector average

· Well run nursing homes with positive care inspection grades across all of our homes

· More flexible working patterns can be achieved, if required, working on our separate staff bank team

Job Purpose

To assist the cook in preparation of food stuffs

To wash, sterilise and store crockery, cutlery and other equipment in the appropriate manner

To maintain hygienic working conditions in the kitchen and surrounding areas at all times and keep free of unnecessary clutter

To adhere to the kitchen cleaning schedule

To uphold residents’ participation strategy

To treat colleagues with respect and ensure teamwork is good

Main Duties and Responsibilities

To give assistance to the cook in preparation of meals by request

To assist residents at mealtimes, if required

To keep the kitchen free of dirty utensils and dishes

To keep all surfaces in the kitchen clean and free of contamination using appropriate chemicals in correct strengths avoiding waste and misuse

To become familiar with all equipment and machinery and observe the correct use at all times

To keep all equipment and tools clean and in good working order and report any breakages

To be vigilant and report immediately any misuse of company property or stock

To read and observe all notices displayed in the work place

To become familiar with company policy and procedure regarding the work place, health and safety, annual leave, sick leave, fire regulations and drill

To wear a uniform as directed by the company

To wear protective clothing as necessary

To undertake any reasonable duties as directed by superiors to ensure the smooth, efficient running of the nursing home

Our Organisation

Randolph Hill is one of Scotland’s long standing, reputable providers of care for older people. We own and run 7 nursing homes across east central Scotland with strong care inspection grades and good staffing levels, making it the perfect place to develop your career whilst building positive relationships with our residents and delivering a higher standard of care in our purposely designed nursing homes. At Randolph Hill, we provide structure to make a real difference. We are large enough to be able to provide what our teams need, such as a supportive management, detailed policies and procedures and regular comprehensive training, whilst still small enough to avoid becoming overly bureaucratic and making the right decision to fit each circumstance. We have a career pathway allowing our staff to progress their career with many examples.

What do our Staff Say?

“It is important to me to be treated as a person and not just a number. This is achieved at Randolph Hill when the senior management team make an effort to get to know all the staff employed in all the homes.”

“I have always had better job satisfaction when employed by a smaller company in comparison to larger care home providers.”

“The rate of pay is competitive for the area”

“I enjoy the experience of caring for my residents and feel satisfied when I am able to make a difference in a resident’s quality of life. Randolph Hill provides a very comfortable environment and resources to make that possible. Randolph Hill provide a good and safe working environment, quality care and co-operative management and these were the most important factors in making my decision to join Randolph Hill.”

“I am very proud to work for Randolph Hill. I have been employed by the company for over 5 years. The residents receive a high standard of care, delivered in a person centred manner. The staff and management have helped me to develop and progress in my career.”

Job Summary

We are seeking a dedicated and enthusiastic Kitchen Assistant to join our culinary team. The ideal candidate will have a passion for food and a desire to learn in a fast-paced kitchen environment. As a Kitchen Assistant, you will support the kitchen staff in meal preparation, food safety, and ensuring that the kitchen operates smoothly. Previous experience in catering or restaurant settings is advantageous.

Responsibilities

• Assist in the preparation of meals and ingredients, ensuring high standards of food quality and presentation.
• Support chefs with cooking tasks, including chopping, mixing, and cooking various dishes as required.
• Maintain cleanliness and organisation of the kitchen area, including washing dishes, cleaning surfaces, and disposing of waste properly.
• Ensure compliance with food safety regulations and hygiene standards at all times.
• Help with serving meals during busy periods and assist in catering events as needed.
• Collaborate with team members to ensure efficient kitchen operations and timely meal service.

Qualifications

• Previous experience in a kitchen environment is preferred, with a background in catering or restaurant experience being highly desirable.
• Basic culinary skills and knowledge of food preparation techniques are essential.
• Understanding of food safety practices and regulations is required.
• Ability to work effectively under pressure in a fast-paced environment while maintaining attention to detail.
• Strong communication skills and the ability to work well within a team setting.
• A willingness to learn new skills and adapt to various kitchen tasks as needed. If you are passionate about food and eager to develop your culinary skills in a supportive environment, we encourage you to apply for this exciting opportunity as a Kitchen Assistant.

Job Types: Full-time, Part-time

Pay: £12.21 per hour

Expected hours: 20 – 30 per week

Experience:

• Kitchen Assistant : 1 year (preferred)

Language:

• English (required)

Work authorisation:

• United Kingdom (required)

Work Location: In person

Kitchen Assistant

We are looking for an additional Kitchen Assistant to join our hardworking catering team on a zero-hour bank contract.

You will be assisting the Head Chef in providing a high-quality catering service to approximately 60 residents, plus guests and visitors of Lincoln House care home.

Key Responsibilities:

• Assist in the preparation, cooking and, attractive presentation of all meals.
• Prepare simple meals i.e., vegetables and salad items for service. Prepare ancillary items for service such as bread, snacks and, soft drinks.
• Provide regular interaction with residents to gain feedback regarding the service the catering team is providing.
• Prepare and deliver beverage/food trolleys for the residents between meals.
• Ensure the smooth transfer of supplies, goods and equipment between storage and work areas.
• Ensure the safe operation of all kitchen equipment in accordance with the appliance instructions and company policies and procedures.

Benefits and culture:

• We live by our company values – we are one big family, everything we do is from the heart, caring is our passion, always have fun, nothing is too much.
• A Rewarding role
• Variety – no two days are the same
• Ongoing training and development; including fully funded diplomas up to NVQ level 5.
• Long term career opportunities
• Annual Leave 28 days
• FlexEarn - providing you with the opportunity to withdraw a portion of your wages in advance of payday, to increase your choice and financial wellbeing.
• No DBS fees.
• Employee assistance program to support your health and wellbeing.
• Blue Light Card offering a number of discounts across retail and hospitality.
• Refer a friend scheme.

Pay: £12.35 per hour

Benefits:

• Company events
• Company pension
• Financial planning services
• Free parking
• Health & wellbeing programme
• On-site parking
• Referral programme

Work Location: In person

We offer:

• A permanent contract of employment
• Competitive rate of pay
• We will support you to complete an NVQ qualification
• Fully funded enhanced DBS check
• A job with purpose and satisfaction
• Fully funded uniform
• Paid Breaks
• Refer a friend bonus scheme

Who are we?

Crystal Care Collection are focused on making our care homes not just luxury places for our residents to live, but also wonderful places for our team members to work. Because we believe that our residents deserve the very best care we can offer, we are committed to finding exceptional, caring individuals who want to join our team.

We are delighted to be opening Arplemere Care Home in November 2025 and would like to invite you to come along for the exciting journey Arplemere is located in Great Sankey, Warrington and we are ready to start building our elite team.

We will ensure that every team member is offered the opportunity to develop their skills and to progress if desired. We believe that caring, compassionate people can find a rewarding career in helping others and that it is our duty to help and encourage them to do so.

Hours of work:

Your hours of work will be 08.00 to 17.00 and you will be required to work on a rolling rota of three shifts on, three shifts off. This equates to an average of 31.5 hours per week in total.

Key Responsibilities:

• Cook breakfast items as required for the residents.
• Prep any foods as directed by the Head Chef
• To ensure that all kitchen equipment and kitchen areas are cleaned according to the cleaning schedules.
• To ensure statutory and Company Health and Safety Regulations are adhered to.
• To ensure correct storage of all dry and perishable cook-chill goods as soon as possible after receipt and checking.
• To ensure the correct, safe storage of cleaning materials.
• To ensure that all pots, pans, cooking utensils and service counter containers are cleaned to the required standards and correctly stored after cleaning.
• Carry out any other reasonable instructions given by the Head Chef and/or Home
• To have full understanding of H.A.C.C.P

To ensure that the kitchen and related areas are always maintained in a clean and safe condition, observing and maintaining food hygiene standards and safety rules. You're a good team player who takes pride in their job and is happy to go the extra mile. Led by the Head Chef, you will make sure all kitchen equipment and areas are properly cleaned.

As part of our hard-working team, you will also help prepare tasty, nutritious meals that our residents and guests will enjoy. You will support the chefs by cooking breakfast in the mornings and at main mealtimes, under the direction of the chefs ensure the food is delivered in a timely manner to all our residents. You will be responsible for safe, hygienic food storage and for making sure kitchen equipment and cleaning materials are kept in their correct places.

Experienced required:

• Basic Education including Maths and English
• To understand and ability to adhere to infection control, health and safety/COSHH guidelines
• Proven communication skills both written and verbal
• Proven ability to organize priorities

The post holder must maintain standards as required in adherence to the Company's policies and procedures, ensuring compliance with infection control procedures.

Job Types: Full-time, Permanent

Pay: £12.48 per hour

Benefits:

• Company pension
• Employee discount
• On-site parking
• Referral programme
• Sick pay

Experience:

• Kitchen: 1 year (preferred)
• Food preparation: 1 year (preferred)

Work authorisation:

• United Kingdom (required)

Work Location: In person

Job Ref: CRI3204

Branch: Crowne Plaza London Gatwick Airport

Location: Crowne Plaza London Gatwick Airport, Crawley

Salary/Benefits: Competitive Salary

Contract type: Permanent

Hours: Full Time

Hours per week: 40

Posted date: 11/09/2025

Closing date: 25/10/2025

About Us

Crimson Hotels is an independent hotel group dedicated to making every travel experience seamless, relaxing, and memorable. Our properties operate under two major brands, Hilton and IHG, offering trusted, world-class service. All our hotels are proudly Green Key Accredited, reflecting our commitment to sustainability.

Why join Crimson Hotels- We believe great people deserve great perks:

• Discounted stays around the world
• Free meal on duty + unlimited hot drinks
• Paid day off for your Birthday
• Team member discounts
• Health Benefit schemes
• Employee Assistance Programme and wellbeing initiatives
• Learning and development opportunities for career progression
• Recognition and reward schemes

Our Values

Our values guide everything we do. We care deeply about our people and communities, empower each other to grow and succeed, embrace inclusivity creating a welcoming environment for all, innovate to continuously improve, and remain sustainable to protect our future.

As part of the Crimson Hotels Group, you will join the team at Crowne Plaza London Gatwick which is a 294-bedroom hotel located just 5-minute drive from Gatwick Airport. The Cube Restaurant serves delicious, locally sourced food for breakfast and dinner, while drinks and light meals are available all day in The Olive Grove. Our chic meeting spaces include private boardrooms and a stunning event suite with a foyer and bar, perfect for hosting receptions or dinners for up to 200 guests, or 280 guests for meetings.

What your day will look like?

As a Kitchen Assistant, you'll work closely with our Kitchen and Food Beverage teams to help deliver excellent service to our guests. Your main responsibilities will include assisting the chefs with food preparation and basic cooking as directed, keeping the kitchen clean and hygienic in line with regulatory standards, loading the dishwasher, washing up equipment, supporting with deliveries, rotating stock, and promptly removing waste to maintain a safe, organised, and efficient workspace

What You'll Bring?

We're looking for a hardworking and dependable Kitchen Assistant who enjoys supporting a busy kitchen team and keeping everything running smoothly behind the scenes. You'll bring a strong work ethic, reliability, and an eye for cleanliness and hygiene. You should feel comfortable working on your feet for long periods and handling basic kitchen tasks with care and attention. While previous experience is an advantage, full training will be provided -what matters most is your enthusiasm and commitment to helping the team deliver great service every day.

We embrace inclusivity which means creating an environment where we celebrate our differences and everybody's contributions, regardless of age, gender, race, ethnicity, disability, sexual orientation, social background, religion or belief.

Ready to join us? Apply now and let's grow together.

Crowne Plaza London – Gatwick Airport is located just a 5-minute drive from Gatwick Airport and less than a mile from Crawley Manor Royal Business District, home to multinational companies such as Thales, Elekta, and the Boeing Flight Simulator. The Gatwick Express provides a direct rail link to London in just 30 minutes, while regular trains from nearby Three Bridges and Crawley stations, both under 2 miles from the hotel, also connect to London and Brighton.

Guests can enjoy locally sourced cuisine at The Cube Restaurant for breakfast and dinner, while The Olive Grove serves drinks and light meals throughout the day. The heated outdoor terrace provides the perfect spot to unwind with colleagues over cocktails, and a 24-hour fitness suite is also available.

Meeting and event facilities include private boardrooms and a stylish event suite with a foyer and bar, ideal for receptions or dinners for up to 200 guests, or meetings of up to 280 attendees.

Sustainability

Sustainability is at the core of our business. We have been awarded the Green Key certification, which reflects our commitment to environmental responsibility and sustainable practices.

Job Title: Kitchen Assistant

The Wheatsheaf, Hibaldstow

Employment Type: Full-Time / Part-Time (flexible hours available)

Salary: Competitive, plus tips

About the Role:

The Wheatsheaf is on the lookout for a motivated Kitchen Assistant to join our friendly team. You'll support the kitchen with essential tasks that keep service running smoothly, in a venue known for fresh food and warm hospitality.

Key Responsibilities:

•⁠ ⁠ssist in the preparation of ingredients and plating of dishes

•⁠ epare and serve desserts to a high standard

•⁠ sh and clean dishes, utensils, and kitchen equipment

•⁠ intain kitchen cleanliness, including floors, surfaces, and bins

•⁠ mply with all food safety and hygiene regulations

•⁠ pport chefs with basic food prep as required

What We're Looking For:

•⁠ team player with a can-do attitude

•⁠ liable, punctual, and willing to learn

•⁠ ility to stay calm and focused under pressure

•⁠ evious kitchen experience is a bonus but not essential – full training provided

Perks:

•⁠ ⁠T shared fairly across the team

•⁠ aff meals on shift

•⁠ pportive management and great team environment

•⁠ exible shifts and hours

•⁠ portunities to progress in a food-focused business

To Apply:

Pop in and see us at The Wheatsheaf or email your interest to

Job Types: Part-time, Permanent

Pay: £7.55-£14.00 per hour

Benefits:

• Employee discount
• Free parking
• On-site parking

Work Location: In person