3 Restaurant Staff jobs in Yeovil
Restaurant Manager
Posted 6 days ago
Job Viewed
Job Description
Role: Restaurant Manager
Location: Wimborne
Employer: Hospitality Venue
Salary / Rate of pay: 32,000 to 35,000 per year
Platinum Recruitment is assisting a well-known garden centre chain in their search for a Restaurant Manager to join their team. This role offers a great work-life balance.
The client provides easy-to-serve, classic food to their guests from both their restaurant and busy caf, with daytime-only hours. Previous experience in a similar environment is essential.
What's in it for you?
- Working 8:00 till 17:00 or 08:30 till 16:30 - typically (37.5 per week)
- No evenings / Alternate weekends off
- 20% employee discount in store
- 50% discount off the menu
Why choose our Client?
Our client is a well-known family business based in the South, specialising in selling and growing top-quality plants. You will join an experienced team dedicated to providing exceptional customer service and ensuring a welcoming atmosphere for all guests. This role offers a great work-life balance, with sociable hours and evenings off.
What's involved?
As the Restaurant Manager, you will support the team to ensure smooth service operations in line with our standards. Your responsibilities will include:
- Adhering to food hygiene standards at all times.
- Being hands-on with tasks such as working the till, conducting stock takes, making coffees, and assisting team members.
- Communicating effectively with all team members to maintain an efficient working environment.
Sound like the role for you?
Click Apply Now and one of the team will be in touch to discuss this Manager's role.
Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation.
Consultant: Ollie Moore
Job Number: OM(phone number removed) / INDFOHF&B
Job Role: Restaurant Manager
Location: Wimborne
Industry: Hospitality and catering
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Restaurant Team Member - Seaview Holiday Park
Posted 3 days ago
Job Viewed
Job Description
Preston, Weymouth, Dorset DT3 6DZ GBR
Job Details Position: Restaurant Team Member
Type: Full-Time / Part-Time / Seasonal
Pay Rates: Up to £12.21 per hour depending on age
Join our One Great Team here at Haven as a: Restaurant Team Member where you'll play a key role creating unforgettable dining experiences for our guests.
We’re on the hunt for a friendly, upbeat Restaurant Team Member to bring some fun and flavour to our team! In this role, you’ll be the face of our restaurant—greeting guests with a smile, taking orders, serving delicious food, and creating a warm, welcoming vibe that keeps everyone coming back for more.
Key Responsibilities
- Greet guests, take orders, and ensure every customer has a positive dining experience.
- Work closely with kitchen and other front-of-house staff to ensure smooth operations, especially during busy times.
- Keep restaurant and serving, areas clean and tidy, maintaining hygiene and cleanliness standards.
- Familiarise yourself with the menu, daily specials, and promotions to answer guest questions and make recommendations.
Requirements
- Previous experience in a restaurant, fast food or customer service role or as a waiter or waitress is a plus but not required.
- Strong communication skills and a positive, guest-oriented attitude.
- Ability to work efficiently in a fast-paced environment.
- Flexibility to work evenings, weekends, and holidays.
What We Offer
- Attractive pay with overtime opportunities.
- An inclusive, supportive work environment.
- Comprehensive training and ongoing support.
- Career development opportunities, including fully funded qualifications.
- Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!
How to Apply
To apply for this role, click apply now and answer a few quick questions, which should take about 5 minutes. Once submitted, a member of our team will reach out to you. If shortlisted, our interview process may consist of two stages: an interview and a skills test.
If you require any assistance or reasonable adjustments during the application process, please contact us at:
Diversity, equity, and inclusion are at the heart of who we are and what we do. We encourage applications from all backgrounds, communities and industries and we are ready to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be full-time, part-time or a job-share.
Restaurant Shift Leader - Seaview Holiday Park
Posted 3 days ago
Job Viewed
Job Description
Preston, Weymouth, Dorset DT3 6DZ GBR
Job Details Position: Restaurant Shift Leader
Type: Full-Time / Part-Time / Seasonal
Pay Rates: Up to £13.21 per hour depending on age
Join our One Great Team here at Haven as a Restaurant Shift Leader , where you'll play a key role in leading the team by example to ensure smooth shift operations and exceptional service standards.
In this role, you’ll be at the heart of an energetic team, leading assigned shifts with clear direction and plenty of motivation. You’ll inspire the team to provide fantastic guest experiences and high-quality standards. Plus, you'll make sure everything stays safe, compliant, and on point with company policies.
Key Responsibilities
- Lead and support the team by assigning tasks, ensuring smooth workflow, and motivating the team to deliver excellent service.
- Provide prompt, professional guest service, addressing complaints and special requests.
- Oversee daily operations, including opening and closing procedures, ensuring everything runs smoothly and efficiently, especially during peak hours.
- Maintain adherence to food safety, hygiene, and cleanliness regulations.
- Assist in training new team members on company policies and procedures.
- Participate in team duties while stepping up as the shift leader when assigned.
Requirements
- Experience as a Team Leader or Supervisor in a restaurant, hospitality or retail role is preferred but not essential; training and support will be provided.
- Strong leadership and communication skills.
- Detail-oriented, especially when handling food orders.
- Committed to providing high-quality, customer-focused service.
- Flexibility to work weekends, evenings, and holidays as needed.
What We Offer
- Attractive pay with overtime opportunities.
- An inclusive, supportive work environment.
- Comprehensive training and ongoing support.
- Career development opportunities, including fully funded qualifications.
- Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!
How to Apply
To apply for this role, click apply now and answer a few quick questions, which should take about 5 minutes. Once submitted, a member of our team will reach out to you. If shortlisted, our interview process may consist of two stages: an interview and a skills test.
If you require any assistance or reasonable adjustments during the application process, please contact us at:
Diversity, equity, and inclusion are at the heart of who we are and what we do. We encourage applications from all backgrounds, communities and industries and we are ready to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be full-time, part-time or a job-share.
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