37 The Restaurant Group jobs in the United Kingdom
Sous Chef - Growing restaurant group
Posted today
Job Viewed
Job Description
Sous Chef
Central London
Up to £45K + benefits, bonus, career progression, work life balance
An opportunity to join a fantastic, growing company, working with amazing cuisine and incredible fresh produce!
- Competitive salary and fantastic environment to drive your career forward.
- Complete training programme and opportunity to work with seasoned, industry professionals
- Free meals, Pension scheme and disc.
ADZN1_UKCT
Restaurant Manager - Leading Restaurant Group
Posted 9 days ago
Job Viewed
Job Description
Restaurant Manager – Leading Restaurant Group
London
£45,000 - £0,000 + bonus
The Concept:
This place is verging on iconic – fresh food, open-plan kitchen, 4000 covers a week, £2 k+ weekly turnover. High volume, high standards, and an exciting restaurant to be part of.
The Role:
We're looking for a strong Restaurant Manager or an AGM ready for a bigger challenge. This is all about product, guest, .
ADZN1_UKCT
Head of Butchery - Premium Restaurant Group
Posted 24 days ago
Job Viewed
Job Description
Lead butchery operations for an award-winning group where sustainability meets innovation.
Job Role: Head of Butchery
Cuisine: Farm-to-table, ethically sourced meats
Group: Multi-site Michelin-recognised restaurants
Location: London (East London butchery hub)
We're partnering with a celebrated London restaurant group known for its pioneering farming partnerships and World's 50 Best accolades. They s.
ADZN1_UKCT
Sous Chef - clear progression - Growing Restaurant group
Posted 24 days ago
Job Viewed
Job Description
Sous Chef
Fantastic Opportunity, Expanding Group, Progression opportunity
Sous Chef looking for an exciting next step!
Your duties and responsibilities will include :
- Responsibility of day to day management of the kitchen operations Asissiting head chef daull and tking responsibilty
- Proactive management of a large team, leading by example to deliver the outstanding food which has come to be expected b.
ADZN1_UKCT
Acting General Manager Luxury Restaurant Group 45/70k
Posted 1 day ago
Job Viewed
Job Description
Important: You'll be based in London (Mayfair) for the first year to immerse yourself in the brand and operation. After that, t here's the chance to relocate internationally as the group expands , a rare and exciting global career opportunity. This role would suit someone looking to travel the world while working in the hospitality space.
Location: London (with global relocation potential afte.
ADZN1_UKCT
Restaurant Operations Manager - Independent - Private Estate
Posted 9 days ago
Job Viewed
Job Description
Berkeley Scott is a proud to partner with an independent luxury estate in the Telford area. They are seeking an experienced Restaurant Operations Manager to lead the food and beverage department. Working closely with the General Manager you will have a big input in developing the hotel further whilst overlooking 3 departments. This is an exciting opportunity for someone who would like to develop t.
ADZN1_UKCT
General Manager - Padstow, Flagship Restaurant, Expanding Group
Posted today
Job Viewed
Job Description
General Manager Padstow, Exciting expanding Restaurant Group
Salary up to £48,000 plus bonus and Benefits Open to candidates relocating
This expanding Restaurant Groups is looking for a General Manager in their Flagship Restaurants in Padstow
This is a fantastic opportunity for a General Manager to join a great restaurant group and manage their exciting all day casual dining concept in Padstow. T.
ADZN1_UKCT
Be The First To Know
About the latest The restaurant group Jobs in United Kingdom !
General Manager - Falmouth, Flagship Restaurant, Expanding Group
Posted 8 days ago
Job Viewed
Job Description
General Manager Falmouth, Exciting expanding Restaurant Group
Salary up to £48,000 plus bonus and Benefits Open to candidates relocating
This expanding Restaurant Groups is looking for a General Manager in one of their Flagship Restaurants in Falmouth
This is a fantastic opportunity for a General Manager to join a great restaurant group and manage their exciting all day casual dining concept in F.
ADZN1_UKCT
Food Service Assistant
Posted 3 days ago
Job Viewed
Job Description
Domis Construction has exciting Food Service Assistant opportunities in their Manchester based team.
Location: Manchester (Various Locations)
Salary: £12.55 Per Hour
Job Type: Full- Time, Permanent
Hours: 30 Hours PW Minimum (Usual Hours 6:00am and 3:30pm)
About Us:
Domis Construction is one of Manchester’s largest growing construction companies, we have a passion for quality within our construction projects, and this follows through in the preparation and service of the food we serve to our customers.
Food Service Assistant - The Role:
We currently have exciting opportunities for Food Service Assistant’s to join our expanding team. This is a great opportunity for a customer focused individual to join one of Manchester’s biggest Contractors in our catering facility Domis Eat.
We have a high standard of hygiene and cleanliness throughout our operations. We offer freshly made food daily. We are looking for energetic enthusiastic members to join our expanding team.
The hours of work are variable each week, with a minimum of 30 hours. Our standard working week is Monday to Friday, with occasional evening functions and Saturdays. Actual days and start/finish times will vary according to the rota but will generally fall between 6am and 3:30pm. Each shift includes a 30-minute unpaid break.
Food Service Assistant - Key Responsibilities:
- To assist with all aspects of food preparation and presentation to the Domis Eat standards
- To always provide an efficient and friendly service to our customers
- To ensure that food is presented and served in a clean, hygienic environment
- To help in the preparation of the freshly made food/sandwiches
- To assist at service times by serving the customer at the counter as directed, in a fast and efficient way
- Operate till during service periods
- To communicate well with customers and other members of staff and demonstrate a helpful attitude at all times
- To undertake all aspects in cleaning equipment to the Domis Eat standard in line with the cleaning rota or as directed by the line manager
- To ensure tables, microwave, clearing area and accompaniments are kept as clean as is reasonably practicable and adequately stocked during service times and relay as required
- Fill and clean vending machines, record on service cards, use the stock control sheets as directed
- Check in deliveries and temperatures on delivery, put away deliveries as directed. Use stock rotation as appropriate in the storerooms
- Record food temperatures during service
- To record wastage
- To fulfil any reasonable management request
- To attend/receive any job-related training as required
Additional Ad-hoc Duties:
- To assist at any special functions, some of which may occur outside working hours
- To report any customer complaints or compliments and take some remedial action if at all
- To report immediately any incidents of accident, fire, theft, loss, damage, unfit food, or other irregularities and take such action where appropriate or possible
- To attend meetings and training courses when required
- To provide cover in other Domis Eats restaurants during periods of holidays and sickness
Food Service Assistant – You:
- Good communications skills
- Previous food handling experience and cooking experience
- Previous contract catering experience
- Ability to adhere to all health & safety practices
- Strong customer service skills
- High level performer
- High levels of personal hygiene and appearance
Desirable but not essential:
- Food hygiene certificate
To submit your CV for this exciting Food Service Assistant opportunity, please click ‘Apply’ now!
Food Service Assistant
Posted 6 days ago
Job Viewed
Job Description
We are looking for hard working and enthusiastic Catering Assistants and Kitchen porters to join the team.
You will be responsible to assist in food preparation serving food and drinks set up counters and clear down dining room and keeping equipment clean and tidy. Must be able to follow health and safety guidelines and always ensure food safety.
Basic Food Hygiene knowledge food hygiene level 2 certificate
Flexible hours including weekends and evenings
Weekly paid, 20 days paid holiday
Pay rates starting from £12.21per hour, over time and weekend rates are enhanced
If you are motivated and reliable individual looking for new role in catering please apply with your CV or contact Sally Austin (phone number removed)