4 Senior Management Roles jobs in Nottingham
Director of Strategic Planning & Analysis
Posted 1 day ago
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Job Description
Key Responsibilities:
- Develop, implement, and monitor the organization's long-term strategic plan.
- Conduct comprehensive market analysis, competitive intelligence, and trend forecasting.
- Build sophisticated financial models and scenario analyses to evaluate strategic initiatives.
- Lead cross-functional teams in developing strategic objectives and key results (OKRs).
- Present strategic recommendations and findings to the executive team and board of directors.
- Identify and assess new business opportunities, partnerships, and potential acquisitions.
- Monitor organizational performance against strategic goals and identify areas for improvement.
- Foster a culture of strategic thinking and innovation throughout the organization.
- Manage the strategic planning process, ensuring timely execution and communication.
- Drive data-driven decision-making by providing actionable insights from analysis.
- MBA or Master's degree in Finance, Economics, Business Administration, or a related field.
- Minimum of 10 years of experience in strategic planning, corporate development, or management consulting.
- Demonstrated success in developing and implementing successful business strategies.
- Exceptional analytical, quantitative, and problem-solving skills.
- Strong understanding of financial modeling, forecasting, and valuation techniques.
- Proven ability to lead and influence senior stakeholders in a remote environment.
- Excellent written and verbal communication, presentation, and interpersonal skills.
- Experience managing complex projects and cross-functional teams.
- Proficiency in data analysis tools and strategic planning software.
Remote Director of Strategic Planning
Posted 2 days ago
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Job Description
Remote Head of Strategic Planning & Business Development
Posted 1 day ago
Job Viewed
Job Description
Key Responsibilities:
- Develop and refine the company's overall strategic plan, setting clear objectives, priorities, and roadmaps for growth.
- Conduct comprehensive market research, competitive analysis, and trend identification to uncover new business opportunities.
- Lead the identification, evaluation, and negotiation of strategic partnerships, mergers, acquisitions, and joint ventures.
- Build and maintain strong relationships with key stakeholders, including investors, industry leaders, and potential partners.
- Develop robust financial models and business cases to support strategic initiatives and investment decisions.
- Oversee the implementation of strategic initiatives, ensuring alignment across all departments and functions.
- Provide strategic guidance and counsel to the CEO and senior leadership team.
- Develop and present strategic plans and proposals to the Board of Directors.
- Foster a culture of strategic thinking and innovation throughout the organization.
- Monitor industry developments and adapt strategies to ensure continued market leadership.
- MBA or Master's degree in Business, Finance, Economics, or a related field.
- 10+ years of progressive experience in strategic planning, corporate development, or management consulting, with a significant portion in leadership roles.
- Demonstrated success in developing and executing complex corporate strategies and driving significant business growth.
- Proven track record in identifying, negotiating, and closing strategic deals (e.g., M&A, partnerships).
- Exceptional analytical, financial modeling, and problem-solving skills.
- Outstanding leadership, communication, presentation, and interpersonal skills, with the ability to influence at all levels.
- Experience working in a global, potentially remote-first environment.
- Deep understanding of market dynamics and competitive landscapes within the (Industry) sector.
- Proficiency in relevant business strategy frameworks and tools.
Executive Head Chef (Remote Management)
Posted 6 days ago
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Job Description
Key Responsibilities:
- Develop and implement innovative, high-quality menus that align with brand standards and market trends.
- Establish and maintain rigorous food safety, hygiene, and quality control protocols across all culinary operations.
- Oversee food cost management, inventory control, and supplier negotiations to optimize profitability.
- Lead, mentor, and inspire culinary teams through effective remote management and communication strategies.
- Ensure consistency and excellence in food preparation and presentation across all outlets.
- Collaborate with marketing and operations teams on menu launches and special events.
- Conduct virtual kitchen assessments and provide constructive feedback for improvement.
- Stay informed about culinary innovations, emerging trends, and best practices in the hospitality industry.
- Develop training programs for kitchen staff on new techniques and standards.
- Manage and optimize kitchen operational workflows for maximum efficiency.
Required Qualifications:
- Significant experience as a Head Chef, Executive Chef, or similar senior culinary leadership role, preferably with multi-unit responsibility.
- Demonstrated expertise in menu development, food costing, and inventory management.
- In-depth knowledge of food safety regulations (e.g., HACCP) and best practices.
- Proven ability to lead and motivate teams, with experience in remote team management.
- Excellent communication, interpersonal, and organizational skills.
- Creative flair and a passion for culinary innovation.
- Proficiency with relevant software for reporting, communication, and potentially kitchen management.
- Culinary degree or equivalent professional experience.
- Ability to adapt and thrive in a remote-first operational model.
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