Explore numerous bar staff positions in Bar Staff
Posted today
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Location: Ground floor Café and Bars at the Royal Ballet & Opera
Job Type: Full-Time
Reports to: Café Supervisor / Manager
Job Summary:
We are looking for a dependable and hands-on Bar Personnel to join our Café & Bars team. This is a key supporting role that helps keep the café running smoothly by maintaining cleanliness, supporting the team, and ensuring the space is always tidy and welcoming. If you're proactive, organized, and happy to jump in wherever needed, we'd love to hear from you.
Key Responsibilities:Pantry Duties:
- Wash and clean all used café items, including plates, cups, glasses, cutlery, trays, and serving utensils.
- Polish items when needed and ensure everything is clean and ready for use.
- Keep the pantry area clean, tidy, and well-organized at all times.
- Follow health and hygiene standards in all cleaning and handling processes.
Floor Support:
- Ensure the floor is always clean, tidy, and presentable for customers.
- Wipe down tables, reposition chairs, and clear used items promptly.
- Collect dishes, cups, and cutlery from tables and return them to the pantry for cleaning.
Runner & General Support Tasks:
- Support the team by restocking fridges, refilling ice buckets, fruit trays, tongs, and other items as needed.
- Polish glasses and cutlery to keep service areas well-stocked and ready.
- Help with daily restocking and maintaining clean, organized service stations.
- Stay alert and ready to assist the team with various tasks throughout the day.
What We're Looking For:
- A positive, can-do attitude and a strong team playermindset.
- Ability to multitask and work well under pressure in a fast-paced environment.
- Attention to detail and high cleanliness standards.
- Comfortable with physically active work (standing for long periods, lifting light items).
- Flexible with rotating shifts, including weekends and public holidays.
- No previous experience required — full training will be provided.
What We Offer:
- A daily canteen allowancefor meals and snacks.
- Access to a wide range of company benefits and perks.
- A friendly, inclusive, and respectful work culture.
- Full training and opportunities to grow within the company.
Bar Manager
Posted today
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Competitive
Smoking Goat is an open-fire Thai barbecue restaurant and bar,serving food inspired by the street food of Bangkok. We're a busy restaurant that works closely with exceptional farmers and offers a daily-changing menu. Our drinks programme includes unique beers,natural wines,and a growing vinyl record collection.
We're looking for a Bar Manager to join our team and help us deliver exceptional drinks experiences that reflect our produce-first,seasonal approach.
What you'll be doing:Bar Creativity & Seasonal Innovation
- Bring a deep knowledge of traditional cocktails while developing original recipes that reflect our produce-first approach.
- Collaborate with the kitchen and sourcing teams to align drinks with seasonal menus.
- Help shape our evolving drinks list and contribute ideas for specials and new offerings.
Manager Support & Service
- Confidently deliver bar and floor service,ensuring guests feel welcomed and well looked after.
- Support the wider FOH team across all areas of service as needed.
- Contribute to a lively,respectful team environment focused on high standards and positive energy.
- Manage opening and closing procedures,including cashing up.
- Prepare the weekly bar rota within budget set by the General Manager,ready by Tuesday each week.
Training,Leadership & Development
- Hire and manage a bar team that delivers top-class product and service.
- Support bar supervisors in training the wider bar and FOH team in drinks knowledge and service.
- Share your skills and enthusiasm with junior team members,building a culture of learning and collaboration.
- Take on increasing responsibility as your experience and role grows.
Stock,Suppliers & Accountability
- Oversee stock management,ordering,and accounting processes.
- Build strong relationships with suppliers and producers,supporting the General Manager in sourcing and logistics.
- Maintain clean,organised,and well-stocked bar spaces.
- Significant bar experience in a high-quality,fast-paced environment.
- Strong foundation in traditional cocktails and a love for experimenting with fresh,seasonal ingredients.
- Comfortable delivering floor service and working across the full FOH team.
- A team player with a collaborative mindset and positive energy.
- Highly organised,with a keen eye for detail and quality.
- Passionate about produce,hospitality,and learning new skills.
- Full UK right to work documents.
- Flexibility to work full-time across varied shifts.
- 28 days of annual leave,including bank holidays.
- Access to courses,resources,and training to enhance your career.
- 50% discount at all our restaurants,along with complimentary staff meals during your shifts.
- Discounted dining at various local establishments near Super 8 Restaurants.
- Enhanced parental leave,pension scheme,subsidised mental health support,and a cycle-to-work scheme.
- Refer a Friend scheme—recommend someone to join Super 8 and receive a bonus
- Opportunities for both international and national travel to visit our suppliers and learn about sourcing ingredients and beverages.
Bar Staff
Posted today
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Team Member
The Dukes Head is an iconic riverside pub in Putney just 10 minutes walk from Putney Bridge, East Putney and Putney rail stations. We are a large and diverse business operating over 3 floors including our Dukes bar, Coxswain restaurant, Rowing Club cocktail bar & Wolsey Room for private hire. This makes any role within the pub a challenging and exciting prospect for any applicant. Nearest public transport – Putney Bridge, Putney Train Station.
Who We're Looking For
We're on the lookout for enthusiastic, friendly and dedicated people to join us as Waiters, Waitresses and Bar Staff. Whether you're serving pints, mixing cocktails or making guests feel right at home, you'll bring energy, a can-do attitude and a genuine passion for great hospitality.
Our ideal team members:
- Love delivering outstanding customer service
- Have a warm, outgoing personality
- Enjoy working as part of a close-knit team
- Are ready to roll up their sleeves and learn
What We Offer Our Team Members:
- Access to our Career Pathway, Apprenticeships and training and development courses
- Free Meals
- Weekly pay
- 28 days holiday per year
- 20% discount in all Young's pubs and 30% discount on overnight stays in our Pubs with Rooms
- Share Save Scheme
- Company Pension Scheme
INDFOH
Bar Staff
Posted today
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Hours of work : Full time, including evenings and weekends.
Prince Arthur is a friendly environment pub and Guest House in London / Euston with mostly professional client trading Monday to Sunday.
We are now looking for an experienced Bar Staff to join our friendly team. The ideal candidate must have experience in pub or bar, good English language skills and be eligible to work in the UK . Also the candidate should possess the personality and passion to deliver top quality service to our customers.
What we offer :
A free meal and a soft drink, when working
50% discount on all food and drinks when not working
Please send us your CV if you think this position suits you
Job Type: Full-time
Pay: From £12.30 per hour
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person
Bar Person
Posted 3 days ago
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Job Description
**What will I be doing?**
A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. Specifically, you will be responsible for performing the following tasks to the highest standards:
+ Receive orders and serve customer requests completely in a timely manner
+ Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc.
+ Take food orders and assist the floor team with deliveries as required
+ Understand menu content, any menu changes, and promotional activities
+ Keep your service area clean, tidy, and well-prepared
+ Efficiently manage the proper settlement of all customer accounts
+ Answer guest queries in a polite and helpful manner
**What are we looking for?**
A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
+ Previous experience within a cocktail bar environment
+ The ability to create classic cocktails
+ Flexibility in hours as you will be working rostered shifts, especially on weekends
+ Exceptional personal presentation and communication skills
+ Flexibility to respond quickly and positively to a range of work situations
+ Passion for delivering exceptional levels of guest service
**What will it be like to work for Hilton?**
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands ( . Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
**Job:** _Bars and Restaurants_
**Title:** _Bar Person_
**Location:** _null_
**Requisition ID:** _HOT0C1EY_
**EOE/AA/Disabled/Veterans**
Bar Manager
Posted 19 days ago
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Job Description
**Bar Manager**
**The Churchill Bar & Terrace**
**One of London's most celebrated cocktail destinations, The Churchill Bar & Terrace at Hyatt Regency London - The Churchill** has earned multiple awards for its imaginative cocktails, refined service, and luxurious design. Inspired by Sir Winston and Lady Clementine Churchill, it has become a favourite with discerning Londoners and international travellers alike. Blending Art Deco elegance with modern glamour, the bar offers signature drinks, rare spirits, fine wines, and a year-round heated terrace that feels like a hidden gem in Marylebone.
**About Hyatt Regency London - The Churchill**
Perfectly located in London's West End, overlooking Portman Square Gardens, Hyatt Regency London - The Churchill features 440 sophisticated guestrooms including 50 suites, 11 distinctive event spaces, and a choice of premium dining options. Known for timeless five-star service, the hotel reflects Hyatt's commitment to luxury hospitality, providing an inclusive environment where both guests and colleagues feel at home. The Churchill Bar & Terrace embodies this ethos, combining tradition with modern style in one of the city's most acclaimed settings.
**Duties & Responsibilities related to the Bar Manager role**
+ Lead and elevate the daily operations of The Churchill Bar & Terrace, ensuring its continued reputation as a luxury cocktail destination for guests and the wider London community
+ Elevate every guest's experience by combining flawless product quality, creative innovation, and a culture of excellence within the team that reflects the prestige of The Churchill Bar & Terrace
+ Inspire, train and develop a high-performing bar team, delivering exceptional service and memorable experiences
+ Curate and refine an innovative drinks programme - from award-winning cocktails to rare spirits - while maintaining the bar's distinct character and luxury positioning
+ Oversee the hotel's full beverage offering, ensuring consistency, quality and profitability across restaurants, bars, in-room dining, and events
+ Manage inventory, cost controls and supplier partnerships to safeguard premium standards and operational excellence
+ Collaborate with marketing, events and hotel teams to create exclusive experiences that attract both internal and external audiences and drive engagement
**About You**
You are an experienced Bar Manager, ideally with a background spanning both luxury hotels and destination bars in London. You combine strong business acumen with in-depth beverage knowledge, enabling you to oversee not only The Churchill Bar & Terrace but also the wider beverage programme across the hotel. A natural leader and tastemaker, you inspire your team to deliver flawless service and create memorable guest experiences. Commercially astute and creatively driven, you have the vision to maintain The Churchill Bar's reputation as one of London's most acclaimed bars while contributing to the overall success of Hyatt Regency London - The Churchill.
**Benefits of the Bar Manager role include**
+ 12 complimentary nights a year across Hyatt Hotels worldwide
+ Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
+ Free meals on duty in our colleague restaurant
+ Life Assurance
+ Business attire laundered complimentary
+ Headspace membership and access to our Employee Assistance Programme
+ 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
+ Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide
At Hyatt 'We care for people so they can be their best'. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!
Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.
Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job - it's a career for people who care.
**Next Steps:** Apply today for this **Bar Manager** role and start your journey with Hyatt Hotels!
**Primary Location:** GB-ENG-London
**Organization:** Hyatt Regency London - The Churchill
**Job Level:** Full-time
**Job:** Food and Beverage
**Req ID:** LON
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
Floor/Bar Supervisor
Posted today
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Earn between £13.50 an £6.50 per hour as our Floor Supervisor (inclusive of service Charge)
Join our EXCITING TEAM in Victoria
FUN - GREAT PAY - FRIENDLY TEAM
We are looking for people to join our outgoing and fun Bierkeller family
Responsibilities:
Supervise and coordinate the activities of floor staff in fun a fast-paced
environmentEnsure efficient and smooth operations of the floor,
Train and mentor new staff members on job duties and company policies
Maintain cleanliness and organization of the floor area
Collaborate with the assistant manager to develop and implement strategies to
improve customer satisfaction
Skills:
Strong leadership skills with the ability to motivate and inspire a team
Excellent communication and interpersonal skills to effectively interact with staff
and customersDetail-oriented with the ability to multitask and prioritize tasks in a fast-paced environment
Knowledge of health and safety regulations in a food service setting
What we offer:
Great pay – which only goes up as you get better
Discounted meals on shift
Discounts across all our other venues
On site and online training and development
Future prospects within the company with progression · Being part of a growing
brand taking London by storm
·
This is an exciting opportunity for an experienced individual to join our team as a Floor Supervisor. We are a growing company with a focus on providing fun and exceptional service to our guests. If you have a passion for the hospitality industry and enjoy leading a team, we would love to hear from you. Apply now to be considered for this position.
Job Types: Full-time, Permanent
Pay: £13. - 6.50 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Store discount
Ability to commute/relocate:
- London SW1P 2LL: reliably commute or plan to relocate before starting work (required)
Experience:
- Supervising: 2 years (required)
Work Location: In person
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Assistant Bar Manager
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Betty & Joan's is London's newest gay bar and home to The Queer Comedy Club, the UK's first LGBTQ+ stand-up comedy venue. We're looking for an enthusiastic and experienced Assistant Bar Manager who can train and lead a team of energetic and charismatic bar staff while providing great customer service in a fun and fast-paced environment.
Together you will help to create the friendly and vibrant LGBTQ+ environment we want Betty & Joan's to become famous for, so friendly personality and a commitment to our vision is a must.
As Assistant Bar Manager, you will play a key role in ensuring the smooth operation of our bar. You will be responsible for overseeing the bar staff, managing inventory and ordering supplies, creating and updating drink menus, and maintaining a clean and organised bar area. You will also be responsible for training new staff members and ensuring that all team members are following our company policies and procedures.
You must have previous experience working in a bar or restaurant setting, preferably in a supervisory or management role. You should have excellent communication and leadership skills, as well as a strong attention to detail. You must also be able to work well under pressure and at pace.
In addition to your day-to-day responsibilities, you will also have the opportunity to work closely with our management team to develop new promotions and events, as well as helping to shape new menu items and drink specials. This is a great opportunity for someone who is passionate about the hospitality industry and looking to take on a leadership role in a growing business.
Requirements:
Previous experience working in a bar or restaurant setting
Strong communication and leadership skills
Ability to work well under pressure
Excellent attention to detail
A passion for the hospitality industry
Salary and Benefits:
Competitive hourly pay
Tips from customers
Opportunities for advancement within the company
Employee discounts
If you are a dedicated and experienced bar professional looking to take the next step in your career, we would love to hear from you. Apply now to become part of the Betty & Joan's family and help us build something new and fresh.
We value diversity and welcome applicants from all backgrounds.
Job Types: Full-time, Part-time
Pay: £25,000.00-£35,000.00 per year
Work Location: In person
Bar Floor Supervisor
Posted 3 days ago
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Job Description
**The Waldorf Hilton London** is an iconic & historic London hotel built in the late 1908, located in Aldwych.
The hotel features 298 Guest Rooms, including 19 suites. Blending Edwardian "Du Siecle" with modern comfort. Our hotel sits in the center of London's glitzy theatre district, just a few minutes' walk from Covent Garden, The Royal Opera House and Trafalgar Square.
Good Godfrey's honours The Waldorf's original house band - Howard Godfrey & The Waldorfians. With its dark oak paneling and 1920's soundtrack, our guests journey back in time to the opulence and elegance of the Roaring '20s. With expertly crafted cocktails, our team blends history, flavour, and style for a timeless experience.
**Salary:** £14.78 per hour plus service charge (39 Hours a week)
**A WORLD OF REWARDS**
+ **Smart uniform provided** andlaundered
+ **Free** **and healthy** **meals** when on duty
+ **Grow your Career** your next position could beas a Food and Beverage Team Leader or Restaurant Supervisor
+ **Personal Development** programmes designed to support you at every step of your career
+ **A chance to make a difference** through our Corporate Responsibility programmes - Find out what and how we are doing ( **Team Member Travel Program:** discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)
+ **Team Member Referral Program**
+ **High street discounts:** with Perks at Work
+ **Holiday:** 28 daysincluding bank holidays (increasing yearly to up to 33 days)
+ **Discounted dental and health cover**
+ **Modern and inclusive** Team Member's areas
As a Bar Floor Supervisor, you are responsible for supervising operations of the bar to deliver excellent guest and team member experiences. A Bar Floor Supervisor will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved.
**You will join** our iconic Bar - Good Godfrey's @ The Waldorf Hilton London
**You enjoy** supervising and delivering operations smoothly and efficiently, dealing with guests' queries and complaints, and creating memorable experiences for our guests and colleagues. You will work closely with the management team, deputising in their absence, and working towards common goals.
**Are you** friendly, positive, passionate about driving your team to success, and eager to develop your leadership skills? Then this is the job for you!
**EVERY JOB MAKES THE STAY.** EVERY JOB MAKES THE STAY.
At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests - and behind every job, there's an extraordinary person working to make each Stay magical. That's why at Hilton, Every Job Makes the Stay.
**Find out more about all our brands and hotels -** **Hilton Brands | Global Hospitality Company**
**Job:** _Bars and Restaurants_
**Title:** _Bar Floor Supervisor_
**Location:** _null_
**Requisition ID:** _HOT0C1FA_
**EOE/AA/Disabled/Veterans**
Waiter - The Guards Bar
Posted today
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Company Description
Raffles London at The OWO on London's Whitehall, unites the allure and heritage of Raffles with one of the world's most historic addresses with a name is synonymous with luxury, glamour, and extraordinary adventure.
This fine Grade II* listed Edwardian building has been transformed with 120 rooms and suites along with a collection of 85 exceptional branded residences. Within The OWO destination there are a total of nine restaurants and three bars, including one by our signature chef Mauro Colagreco. The Guerlain spa and Pillar Wellness offer the latest in wellbeing, and a 600 seated-capacity grand ballroom, The Whitehall, is perfect for all kinds of special occasions and events.
Within these much-storied walls, where legendary statesmen and women once shaped the modern world, guests are now invited to discover new and inspiring emotions and connections.
At Raffles, you arrive as a guest, leave as a friend and return as family.
Job Description
Scope Of Position
The Waiter will be responsible for the day-to-day service, working alongside waiters and bartenders supporting them during service with food pick up, table service, clearing tables, station refills, drink service. responsible for performing tasks to the highest standards from the moment a guest enters to the moment they leave and enhancing there expires with us.
Responsible for maintaining the stations and the bar along with being the communication point between back of house and front of house. Supporting hostess and other team members when required and supply guest feedback and requests to management.
Responsibilities
Operation
- Knowledge of menu and all products served with in the guards bar.
- Deliver food orders from the kitchen to customers' tables rapidly and accurately with an explanation of each dish for the guest.
- Act as the contact point between Front of the House and Back of the House staff.
- Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins.
- Explain the dishes to the guest with a knowledgeable and in a professional manor.
- Check in with customers and take additional orders or refill water, as needed and requested by senior colleagues.
- Is responsible for serving food orders and removing used dishes and utensils.
- Ensure food is served in accordance with safety standards.
- Inform restaurant staff about customers' feedback or requests.
- Commit to best possible sustainable practices daily in terms of waste management and purchasing.
- Additional responsibilities in absence of line manager or senior employee.
- Performs other duties as required or assigned including working in a different department or restaurant, than usually assigned.
Health and Safety
- Ensure that all potential and real hazards are reported immediately and rectified.
- Be fully conversant with all departmental Fire, Emergency and Bomb procedures.
- Ensure the safety of the persons and the property of all within the premises, by strict adherence to existing laws, statues and applicable ordinances, and by anticipating possible and probable hazards and conditions and either correcting them or pre-planning a defence against them.
- Stimulate and encourage a general awareness of Health and Safety in relation to all tasks and activities undertaken in the department.
Qualifications
Essential
- Ability to communicate clearly and efficiently in English, both verbal and written.
- Enthusiasm and commitment to delivering and offering the best service and experiences possible in any situation.
- Proven track record of surprising and delighting guests.
- To be detail oriented and to work within a team.
- Flexibility to respond to a range of different work situation.
- Works well within a team environment.
- A proven track record and ability to provide high levels of service under pressure.
- Strong time management skills with the ability to multi-task while maintaining an immaculate and professional appearance.
Desirable
Previous experience within a luxury hotel environment working with LQA, Forbes 5* or equivalent standards.
Additional Information
Why join our Raffles team?
Not only will you be joining one of the worlds best hotels you will also receive great benefits including:
28 days holiday including bank holidays plus a day extra for every year of your service up to 5 years (35 Days).
Staff meals whist on duty.
- Free dry cleaning for uniform.
- Employer pension contribution of 3%
- Enhanced sick pay.
- Enhanced maternity, paternity and adoption pay.
- Life Assurance 1x salary
- Employee assistance program, including virtual GP and financial advice.
- Season ticket loans and cycle to work scheme.
- Colleague gifting to celebrate special occasions.
- Paid days off to move house or give back time to a charity of your choice.
- Internal learning and development programmes tailored to you.
- Fun-filled events, whether that's a pub quiz, team run or festive party.
- Employee benefit card offering discounted rates of up to 30% at Accor worldwide and Raffles London F&B outlets.
- Worldwide development opportunities across Accor's extensive brand portfolio.
What are the Raffles Values?
Be You: Be creative, innovative, and enthusiastic, showing your personality and flair.
Be Kind: Demonstrates humility and generosity through emotional connection with colleagues and guests.
Be Happy: Consistently uplifting colleagues and guests through a joyful connection and positive personality.
Be Confident: Openly shares knowledge and skills with other colleagues to achieve excellence.
Have Your Purpose: Demonstrating care and responsibility within your role, to make a tangible impact on the business.