Sous Chef

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Description:

A fresh food 2 rosette restaurant in a country house hotel located in Cumbria is seeking a Sous Chef to join the kitchen team, with live in available Role: The Head Chef of this 2 rosette restaurant is looking for a Sous Chef. All fresh food with seasonal ingredients used for the Modern British dishes on both the TDH and A la Carte menus where you will have input on ideas for the menus. In this role... This job was originally posted as

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