What Tourism Jobs are in Liverpool?

Travel Consultant required for this high-end independent retail travel agency based near the Wirral in Cheshire. They are looking for an experienced travel consultant with excellent customer service skills to join their team. This is a full time based in the branch with a competitive salary dependent on experience plus bonus and incentives.

Travel Consultant responsibilities:

• Build a holiday package by fully understanding the clients needs and providing the best service to personalise their experience
• Follow up with clients for feedback 
• Assist and support Branch Manager with various tasks
• Selling a variety of products from tailormade long-haul trips, cruises, luxury Europe and more 

Travel Consultant skills required:

• Travel industry essential ideally in retail travel
• Strong worldwide geographical knowledge
• Ability to spend time with customers listening to their requirements in order to plan and deliver their holiday experience 
• Excellent selling and communication skills

Additional information:

• 5 days per week 9.30am-5pm including 2 Saturdays per month 9.30am-4pm (no Sundays or Bank Holidays)
• Competitive salary plus bonus and incentives 
• 5 weeks holiday 
• Opportunities to travel
• Free parking

Platinum Travel Recruitment are looking for a passionate and experienced Travel Consultant  to join our clients friendly and supportive team in the Wirral area.

This exciting Travel Consultant role is ideal for a retail travel agent from a travel agency seeking career growth within a supportive team with many benefits on offer. 

This luxury travel agent, with a great reputation in the industry offers a wide range of holifay types from iconic journeys through Asia and the Indian Ocean to exclusive Mediterranean escapes. 

Each Day Wont Be The Same - Travel Consultant Duties:

• Creating bespoke, luxury travel itineraries tailored to individual client needs.
• Selling a portfolio of premium holidays, including tailor-made trips and luxury cruises.
• Building strong relationships with clients, ensuring repeat business and referrals.
• Delivering exceptional customer service throughout the entire booking journey.
• Confidently convert enquiries into sales while maintaining a consultative approach.
• Staying up to date with luxury travel trends, destinations, and cruise products.

Travel Consultant – Essential Requirements:

• Travel industry experience within retail travel is essential.
• Friendly, approachable, and confident in a sales environment.
• Passionate about travel, particularly within the luxury sector.
• Skilled in tailor-making and bespoke itinerary planning.
• Experienced or particularly interested in luxury cruise sales.

Retail Travel Consultant – Perks:

• A supportive and collaborative team environment.
• The opportunity to work with high-end travel products and clients.
• Ongoing training and development.
• FAM trips overseas to enhance knowledge.
• Generous annual leave.
• Pension. 
• Competitive salary with performance-based incentives.
• A role where your creativity and expertise truly make a difference.
• Career progression.
• Travel perks.
• Sociable working hours.
• Plus more!

If you have a flair for luxury travel, a consultative sales approach, and a desire to deliver unforgettable experiences, we’d love to hear from you.

Please note only suitable travel consultants with experience arranging travel from a travel agent or tour operator will be contacted for the Travel Consultant post living within easy reach of Wirral.

Job Title: Assistant Chef
Location: Rosehill, Liverpool
Contract Type: Temporary
Hourly Rate: 14.29
Contract Length: 12 Months
Working Pattern: Full Time

Are you passionate about culinary excellence and eager to support a vibrant kitchen team? If so, we have an exciting opportunity for you! Join Merseyside Police as an Assistant Chef and play a pivotal role in delivering high-quality food for a large, commercially viable catering service.

What You'll Do:

• Support the Head Chef : Collaborate with the Head Chef to prepare and deliver exceptional food across our restaurant and kiosk areas. You'll cater to a large customer base, ensuring every dish meets our high standards.
• Menu Development: Assist in creating diverse and nutritious menus, including options for various dietary needs, while staying attuned to modern culinary trends.
• Teamwork : Work closely with our kitchen staff, providing guidance and support to ensure efficient food production and service.
• Health & Safety : Uphold the highest standards of health, safety, and hygiene in compliance with food safety legislation. Your attention to detail will help us maintain a safe kitchen environment.
• Procurement Support: Partner with the Head Chef and Food & Beverage Supervisor to manage the procurement of quality goods, ensuring we use the best suppliers for our kitchen.
• Catering Operations : Utilise our catering software to streamline operations, including managing cash flow, stock, and sales performance.

Who You Are:

• Culinary Expertise: You possess a qualification in City and Guilds 706/1, 706/2, or NVQ equivalent, along with a Level 2 food hygiene certificate. Your experience in high-volume catering for over 1500 customers is essential.
• Creative Thinker: You have a knack for producing high-quality, creative dishes and an interest in translating culinary trends into exciting menus.
• Tech-Savvy: Competency in Microsoft Office and catering software is a must, as you'll be using these tools daily.
• Strong Communicator: Your excellent communication skills help you build relationships within the team and with our customers.
• Independent and Organised: You're comfortable working autonomously, making decisions, and managing your time effectively.

Why Join Us?

• Be part of a dedicated team that values culinary excellence and customer satisfaction.
• Enjoy a dynamic work environment where no two days are the same.
• Contribute to a service that supports critical events and hospitality across our organisation.

If you're ready to bring your culinary skills to the table and support a thriving kitchen operation, we want to hear from you! Apply now to embark on an exciting journey with us as an Assistant Chef.

Join our culinary family and help us create memorable dining experiences!

Adecco is a disability-confident employer. It is important to us that we run an inclusive and accessible recruitment process to support candidates of all backgrounds and all abilities to apply. Adecco is committed to building a supportive environment for you to explore the next steps in your career. If you require reasonable adjustments at any stage, please let us know and we will be happy to support you.

Adecco acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers. The Adecco Group UK & Ireland is an Equal Opportunities Employer.

By applying for this role your details will be submitted to Adecco. Our Candidate Privacy Information Statement explains how we will use your information - please copy and paste the following link in to your browser (url removed)

National Account Manager – Contract Catering & Travel

Home Based | Regular travel to Haydock HQ, customer sites and industry events

We're proud to be exclusively partnering with Aimia Foods on a fantastic opportunity within their growing Aimia for Professionals division.

Home to much-loved brands including Galaxy Hot Chocolate, Drink Me Chai, Horlicks, Bubbleology and Shmoo, Aimia has built an outstanding reputation across the Out of Home sector and continues to invest heavily in both its brands and people.

As the business continues to grow, they're looking to appoint a commercially driven National Account Manager to take ownership of a portfolio of major Contract Catering customers while accelerating growth across the Travel & Leisure channel.

The Role

This is a varied commercial role combining strategic account development with targeted new business.

You'll inherit established relationships with some of the UK's leading contract caterers, while identifying opportunities to increase product penetration, broaden distribution and grow Aimia's presence across travel and leisure operators.

Key responsibilities include:

• Managing and developing major Contract Catering customers including national operators
• Increasing distribution and expanding branded product listings across existing customers
• Driving growth across Travel & Leisure, including airlines, rail, leisure attractions and hospitality operators
• Identifying and converting strategic new business opportunities within targeted customer groups
• Building relationships with stakeholders across commercial, procurement and operational teams
• Leading commercial negotiations, account plans and Joint Business Plans
• Working closely with Marketing, Category and NPD to deliver customer growth initiatives

About You

We're looking for someone with the energy, commercial drive and relationship-building skills to unlock growth opportunities.

You'll have:

• National Account Management experience within Foodservice, Contract Catering, Out of Home or a related FMCG environment
• Experience managing complex customer relationships and influencing multiple stakeholders
• A track record of growing existing accounts through increased distribution, range expansion or commercial development
• A proactive, resilient approach with the confidence to open new doors and create opportunities
• Strong commercial acumen and excellent presentation and communication skills
• Willingness to travel regularly, including overnight stays and industry exhibitions

Experience across both Contract Catering and Travel & Leisure would be advantageous, but we're equally interested in individuals with strong Foodservice experience who are keen to broaden their channel exposure.

Interested?

If you're looking for an opportunity to work with a market-leading portfolio, develop some of the UK's biggest Contract Catering relationships and help grow an exciting Travel & Leisure channel, we'd love to hear from you.

The Advocate Group is a leading search and selection business specialising in the consumer products sector.

The Advocate Group is the sole and exclusive talent partner for Aimia Foods. All direct and third-party applications will be managed by The Advocate Group as part of the recruitment process.

Relief Chefs Needed across the Wirral - Flexible Hours!

Berry Recruitment is looking for experienced Chefs and Cooks to join our team for flexible, temporary positions across a variety of settings, including Schools, Academies, Staff Canteens, Healthcare Environments, and Care Homes .

This role offers flexible shifts, including a mix of days, evenings, and occasional weekends, with options to fit your schedule. These roles offer the perfect opportunity for you to manage your own workload while covering for staff absences, both short and long term.

What We're Looking For :

• Experienced chefs or cooks who are passionate about food
• A valid DBS (updated within the last 12 months) to work with vulnerable adults and children - but if you don't have one, we still want to hear from you!
• Flexibility to work a mix of shifts, including days, evenings, and occasional weekends

Why Apply? :

• Flexible hours that work around your schedule
• Competitive pay rates
• Opportunity to work in diverse and rewarding environments
• Own transport is a plus, but most locations are easily accessible via public transport

Apply today for immediate consideration! This role is available immediately.

Please note that all of our positions are temporary and flexible; Berry Recruitment does not offer full-time, permanent roles.

Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.

HEAD CONCIERGE

We opened the first 5 Star Hotel in Liverpool; The Municipal Hotel & Spa MGallery in May 2023 and have reset the clock within this historic building, bringing it back to life. Our Heartists aspire to create memorable, heartfelt moments for all life enjoyers to experience unique stories from the past but also to immerse themselves into our hospitality, creating their own astonishing tales of MGallery magical moments. We boast 179 stunning bedrooms set in a remarkable and inspiring landmark of the city. Time is of essence and at the heart of The Municipal’s story. The iconic clock tower and bells give the tempo to a timeless melody. Various restaurants, bars and a state‑of‑the‑art spa sanctuary offer everyone a place to have the time of their lives, pause the clock and embark upon their own magical journey with MGallery.

• Leading the Concierge and Porterage team to deliver an exceptional, intuitive and personalised guest experience from arrival to departure
• Acting as the ultimate local expert for Liverpool, providing curated recommendations, reservations and insider knowledge tailored to each guest
• Overseeing VIP guest arrivals, special occasions and high‑profile stays with meticulous attention to detail
• Managing guest requests efficiently, ensuring seamless coordination across Front Office, Housekeeping, Food & Beverage and external partners
• Building strong relationships with local attractions, restaurants, authorized transport providers and luxury service partners to enhance the guest journey
• Anticipating guest needs and proactively creating memorable "above and beyond" experiences
• Leading rota planning, training and performance development within the concierge team
• Ensuring smooth arrival and departure experiences, including valet coordination, luggage handling and lobby operations
• Handling guest feedback and service recovery with professionalism, empathy and urgency
• Supporting Front Office leadership in maintaining exceptional service standards and operational efficiency
• Championing brand standards and embodying the MGallery philosophy of meaningful, story‑driven hospitality

• Proven experience in a luxury hotel concierge or Front Office leadership role
• Strong knowledge of Liverpool’s hospitality, cultural and entertainment scene (or proven ability to build it quickly)
• Exceptional communication and interpersonal skills with a natural flair for guest engagement and team motivation to deliver the same standards of hospitality
• A confident leader with experience managing and inspiring frontline service teams
• Highly organised, calm under pressure and able to multitask in a fast‑paced environment
• A proactive problem‑solver with a "can do" attitude and strong attention to detail
• Passionate about delivering personalised, memorable guest experiences at the highest level
• Committed to excellence and aligned with the values of luxury hospitality

When you become one of our Heartists, you will also be a member of the Accor and RBH group with all the benefits that brings. The ALL Heartists program is the benefits programme dedicated to Accor Heartists. It provides employees with the opportunity to enjoy memorable experiences throughout the year, thanks to preferential rates in hotels and exclusive discounts with a wide range of partners. The RBH company benefits extend these offerings across RBH Managed hotels, Hapi Benefits, Refer and Reward Schemes, an extra day’s holiday for your birthday and pension scheme. To conclude this power trio, we have the Municipal Hotel benefits with friends and family rates, discounts, free meals on duty, gratuities, discounted local parking and social events.

We will provide you with a benefits package that truly works for our people and enhances our overall culture. To learn more about our full benefits package, watch our RBH employee benefits video.

Hosco is seeking a Front of House Assistant for Cove By Locke Liverpool. This role serves as the first point of contact for guests, providing a welcoming experience while managing check-ins, assisting with reservations, and offering local recommendations.

The ideal candidate will have a passion for hospitality and assist in delivering high-quality service in both reception and food & beverage areas. Full-time employment available.

The Municipal Hotel & Spa MGallery Liverpool seeks a Head Concierge to lead the Concierge and Porterage team, shaping arrivals and departures into memorable, personalised experiences for every guest.

As the local expert, you will deliver curated recommendations, coordinate VIP arrivals and special occasions, and build strong partnerships with local attractions to elevate each stay. This role requires luxury-hotel leadership and a passion for exceptional service.

Chef - Revolution

Location: Albert Dock - Hourly

Salary: £12.90 - £12.90

At Revolution, our Chefs are more than cooks—they’re the heartbeat of the kitchen, fuelling the party and serving up banging dishes with style, speed, and serious flavour. Whether it’s a lunchtime bite or late-night fuel, you’ll keep standards sky-high and guests coming back for more.

You thrive in the heat of service, keeping your cool under pressure, and delivering fresh, fast, and consistently delicious food. You’re a team player, a kitchen pro, and someone who knows that great food = great vibes.

• Cooking and plating top-quality dishes to spec
• Owning your station and keeping service smooth and sharp
• Working clean, safe, and efficient with a big focus on hygiene
• Helping the team bring the energy and deliver amazing guest experiences
• Creating “Revs Moments” with every dish served

• A passion for cooking and kitchen life
• Great attention to detail and pride in presentation
• Cool head in a fast-paced environment
• Team spirit and a hands‑on attitude
• An understanding of food safety and kitchen standards

• 50% discount in all TRCvenues across the UK
• Career growth opportunities and training & development across every role
• Plenty of employee benefits, including financial, wellbeing and mental health support through access to our Employee Assistance Programme
• On demand pay, so you can access your wages early if you need help before payday
• Enhanced maternity & paternity pay
• Long service awards, including a weeks extra holiday, a 4 week paid sabbatical and personalised gifts.
• Team incentives and social events

As an Equal Opportunities employer, we take pride in our teams being truly inclusive and diverse, and encourage individuals from all backgrounds to apply.

Ready to bring the flavour and fuel the party?
Apply now and start your Revolution kitchen journey.