41 Bakery jobs in the United Kingdom

General Manager vacancy in GAIL’s - Regents area!

If creating a positive environment for your team and your neighbourhood makes you smile, then please read on!

We are looking for a Bakery Manager who has a passion to join the GAIL’s family and to be inspiring to a team by empowering them daily and being their coach through leading by example. You should be motivated by strategic planning and execution in order to deliver great results whilst maintaining our high standards. With no day being the same, you must use problem solving skills and be an accountable leader to manage the changes and challenges each day may bring.

Please note that the successful candidate will not be based at a single bakery, but will instead cover and support various bakery locations across the area such as: St Johns Wood, Paddington, Kensal Rise, depending on business needs.

As appreciation for being a Bakery Manager with optimistic leadership, we will treat you to amazing benefits including:

• Free food and drink when working
• 50% off food and drink when not working
• 33 days holiday
• Pension Scheme
• Discounts and Savings from high-street retailers and restaurants
• 24 hour GP service
• Cycle to work scheme
• Twice yearly pay review
• Development programmes for you to RISE with GAIL’s

As a Bakery Operative at McGhee's, you will play a vital role in the production process, ensuring that our products are made, packed, and prepared to the highest quality standards. This is a hands-on role that requires flexibility, attention to detail, and a willingness to work in different areas of the production line.

You will be shown what's required for the job you are doing and as time goes buy and you become competent, you will have the opportunity to learn a range of other jobs.

On day shift, your hours of work will be 10.00 to 18.30, 5 days per week including a Sunday every week but you will not work Saturdays. Our bakery runs 24 hours per day, 7 days per week. Your starting pay of £12.32 per hour is a flat rate for all hours worked.

You will have one 30 minute unpaid break plus one 20 minute paid break each day.

Please send your C.V. and details to

Job Type: Full-time

PLEASE NOTE - We have no part-time opportunities.

Job Type: Full-time

Pay: £12.32 per hour

Ability to commute/relocate:

• Glasgow: reliably commute or plan to relocate before starting work (required)

Work Location: In person

General Manager vacancy in GAIL’s!

If creating a positive environment for your team and your neighbourhood makes you smile, then please read on!

We are looking for a Bakery Manager who has a passion to join the GAIL’s family and to be inspiring to a team by empowering them daily and being their coach through leading by example. You should be motivated by strategic planning and execution in order to deliver great results whilst maintaining our high standards. With no day being the same, you must use problem solving skills and be an accountable leader to manage the changes and challenges each day may bring.

As appreciation for being a Bakery Manager with optimistic leadership, we will treat you to amazing benefits including:

• Free food and drink when working
• 50% off food and drink when not working
• 33 days holiday
• Pension Scheme
• Discounts and Savings from high-street retailers and restaurants
• 24 hour GP service
• Cycle to work scheme
• Twice yearly pay review
• Development programmes for you to RISE with GAIL’s

The Bread Factory is the UK’s leading artisan bakery. We make award-winning bread, pastries, and cakes, and as well as supporting our neighbourhood bakeries at GAIL’s, we are the proud suppliers behind London’s Michelin restaurants, prestigious hotels, and even Buckingham Palace! We believe in making good bread. We may have grown over the years, but our philosophy has not changed… to make exceptional quality artisan bread, cakes, and pastries so more people can enjoy them. We bake by hand with natural ingredients, we insist on the finest ingredients, and though we’re always innovating, our baking is based on time-honoured techniques and our decades-old starters. Nothing pleasures us as much as a freshly baked, lovingly crafted loaf. Product is at the heart of our bakeries and everything we do must tell a story that inspires, our people to support us on our journey of growth, leading the way for artisan baking in the UK.

Location: Blakelands, Milton Keynes, MK14 5BU

Shift and Hours: As we open our new site, you will initially work Monday to Friday, 9 am to 5 pm, for the first 6 to 8 weeks. Once the site is fully operational, this will change to a 12-hour shift pattern of 4 days on and 4 days off. We are looking for people who can be flexible and adaptable as the operation develops, with the advantage of longer rest periods once the 4 on 4 off rota begins.

Pay Rate: £13.80 per hour

What a Typical Day Could Look Like:

• Carry out production activities to a consistently high standard, following recipes, processes, and machine settings.
• Monitor product quality, remove non-conforming items, and complete all paperwork and quality checks.
• Maintain excellent food safety and hygiene standards, including clean-as-you-go practices and correct PPE use.
• Work safely at all times, promptly report machinery issues, and follow manual handling and safety guidelines.
• Support colleagues, cooperate across departments, and adapt to changing priorities in a fast-paced environment.

We’re looking for people who want to make a difference in food safety and quality. You’ll bring:

• Experience in a bakery or food manufacturing environment
• Understanding of food safety and hygiene standards
• Strong attention to detail to maintain product quality
• Basic literacy and numeracy to complete paperwork and follow instructions
• Flexibility to work varied hours, including early mornings, evenings, and weekends if required

Why You’ll Love Working With Us:

• Family-friendly policies such as maternity and paternity pay, and grandparents leave.
• 50% GAIL’s discount and 40% off at The Bread Factory & The Flour Station Markets.
• Wellbeing benefits such as 24-hour GP service, parties, Cycle to work schemes and more…

Our Care Values

We care about Job Well Done:

Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way.

We care about Baking:

At The Bread Factory all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all.

We care about each other:

We always act with respect, empathy, and support to our employees, neighbours and customers.

We care about community:

We believe in minimising unsustainable practices and reducing waste. Whilst ensuring we continue to provide everyone with nutritious high-quality food.

#MK1

Crumbs & Doilies - Wandsworth Bakery Manager

About us

At Crumbs & Doilies we make cakes, cupcakes, cookies and brownies using the finest ingredients by the best people. We have a two-floor bakery and store in Soho and our main production kitchen in Wandsworth (HQ), where we create and fulfil orders for customers across the UK.

But were more than just a bakery. With a huge social following and an incr.

TLNT1_UKCT

We have an exciting opportunity to join our small bakery team, in the run up to Christmas we are looking for an enthusiastic, hard working and organised person to jump on board to assist with baking, order preparation and work with our team to keep our brand new bakery nice and tidy.

*Full time basis between 40-45 hours per week over 5 days ( Monday - Friday)

This position is full time up to Christmas with potentially a permanent position after Christmas.

* Great weekday hours* Monday to Friday shifts approx 6am-2pm Approx

*Overtime weekend hours available*

Responsibilities and Duties

We have an exciting opportunity to join our small bakery team, we are looking for an enthusiastic, hard working and organised person to jump on board to assist with baking, order preparation and work with our team to keep our brand new bakery nice and tidy.

*Temporary Full time basis between 25-40 hours per week over 5 days*

* Great weekday hours Monday to Friday shifts approx 6am-2pm approx with option for weekend overtime*

*Overtime hours available*

Responsibilities and Duties

• Manage and pack online orders for both retail and wholesale customers to the highest standard

• Weighing up of ingredients

• Maintain the baking area in a neat and hygienic manner.

• Lifting heavy sacks of ingredients and other baking items.

• Taking in and logging supplier orders

• Organising finished goods

-Cleaning bakery machinery and utensils

• Full close down bakery clean.

• Strictly adhere to food safety laws and standards while preparing bakery products

Qualifications and Skills

Previous catering experience preferred but not essential.

Job Type: Full-time

Salary: £12.21

Job Type: Full-time

Pay: From £12.21 per hour

Benefits:

• Discounted or free food

Work Location: In person

Connect Appointments are recruiting a number of individuals to join our Larbert based food production client, as Bakery Production Operatives.

What's on offer? Various shifts available; full training; supportive working environment;ongoing work; weekly pay of £12.21 p/h.

As a Bakery Production Operative, you will be responsible for maintaining a smooth production line, packing and labelling of goods, and following strict hygiene and health & safety protocols. Although previous experience in a production or similar environment is desirable, it is not essential as full training will be provided.

Don't miss out on this exciting opportunity!

APPLY NOW or call us on .

CAGRA

Connect Appointments are recruiting individuals to join our Rosyth based Bakery client, as Bakery Production Operatives.

Various shifts available:

• Early Shift : Monday to Friday - 06:00 to 14:30 @ £12.24 per hour
• Night Shift 1 : Sun to Thursday - 22:00 to 06:30 @ £4.07 per hour
• Night Shift 2 : Sun to Thursday - 20:00 to 04:30 @ 4.07 per hour

Working as a Bakery Production Operative your day-to-day tasks will revolve around the production of a number of baked goods, including: Morning Rolls, Pie, Bridies, Pies, and cakes. You will also be expected to conduct quality checks on each finished item and ingredients at every stage of the production process; ensure a clean working environment at all times; and follow the company policies and procedures.

To be successful within this role you will be a reliable individual, ideally with previous experience in a production, manufacturing, or food related environment - but not essential, as full training is provided. Other key skills include:

• The ability to work on your own and as part of a team
• Follow both written and verbal instructions
• Good attention to detail
• An awareness of the importance of food hygiene

Interested? Apply now or call us on to get started.

CAKIR

Connect Appointments are seeking reliable and motivated people to join our internationally renowned food production and manufacturing client in Bathgate, West Lothian, as Bakery Production Operatives.

What's on offer?

• Full training provided
• Immediate starts available
• Choice of day or night shift:
• Day Shift: Flexi shifts from 7am to 7pm @ £12.21 per hour
• OR
• Night Shift: Flexi shifts from, 7pm to 7am @ £12.70 per hour

Working as a Bakery Production Operative , your duties will include conducting quality checks on supplies and produced goods, assisting at various stages of the production line, picking and packing the produced products, and other general production/warehouse duties as required.

If you're interested in this opportunity, APPLY NOW or call us on to become a Bakery Production Operative!

CALIV